Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Pinkys Vegan Spinach Artichoke Dip

edit Edit the page

Pinkys Vegan Spinach Artichoke Dip

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0850010222806 (EAN / EAN-13) 850010222806 (UPC / UPC-A)

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    40 ingredients

    nutrition facts 23 servings per container ving size 2 tbsp (30g) $90 calories er serving amount/serving total fat 8g saturated fat 3g trans fat og cholesterol omg sodium 190mg % daily value amount 10% total carb 15% dietary fe total sugan 0% includes og a 8% protein o vitamin d omcg 0% calcium 6mg 0% iron omg 0% daily value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a ed potato and corn starches, organic vegan cane sugar, sea salt, natural fuor bits: dairy-free cream cheese (filtered water, coconut oil, expeller-pressed sugarcane fiber, sodium citrate, sunflower lecithin, lactic acid, xanthan gum ree mayonnaise (expeller pressed canola oil, water, distilled vinegar, sugar sa e and pea proteinpotato protein, lemon juice concentrate, tamarind seed gum artichoke leaves hearts, and/or bottoms, water, salt, citric acid), spinach co oried onion, salt, garlic powder, xanthan gum, acacia gum, potassium so te preservative cayenne pepper, red chili pepper flakes, black pepper, spices actured by discope fresh foods, easley, south carolina 29642 pky cole found trademarks and logos are trademarks of the pinky cole foundation and a dulge the goodness an all-vegan restaurant in atlanta, little did she know an to expower young people of color through entrep education initiatives, y's passion and mission go to: www,pinkygiveshack,com w

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E414 - Acacia gum
    • Additive: E415 - Xanthan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Nutrition-facts-23-servings-per-container-ving-size-2-tbsp, 90-calories-er-serving-amount, Serving-total-fat-8g-saturated-fat-3g-trans-fat-og-cholesterol-omg-sodium-190mg-daily-value-amount-10-total-carb-15-dietary-fe-total-sugan-0-includes-og-a-8-protein-o-vitamin-d-omcg-0-calcium-6mg-0-iron-omg-0-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-ed-potato-and-corn-starches, Natural-fuor-bits, Dairy-free-cream-cheese, Xanthan-gum-ree-mayonnaise, Sugar-sa-e-and-pea-proteinpotato-protein, Tamarind-seed-gum-artichoke-leaves-hearts, And-bottoms, Spinach-co-oried-onion, Potassium-so-te-preservative-cayenne-pepper, Spices-actured-by-discope-fresh-foods, Easley, 29642-pky-cole-found-trademarks-and-logos-are-trademarks-of-the-pinky-cole-foundation-and-a-dulge-the-goodness-an-all-restaurant-in-atlanta, Little-did-she-know-an-to-expower-young-people-of-color-through-entrep-education-initiatives, Y-s-passion-and-mission-go-to, Www, Pinkygiveshack, Com-w

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Nutrition-facts-23-servings-per-container-ving-size-2-tbsp, 90-calories-er-serving-amount, Serving-total-fat-8g-saturated-fat-3g-trans-fat-og-cholesterol-omg-sodium-190mg-daily-value-amount-10-total-carb-15-dietary-fe-total-sugan-0-includes-og-a-8-protein-o-vitamin-d-omcg-0-calcium-6mg-0-iron-omg-0-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-ed-potato-and-corn-starches, Natural-fuor-bits, Dairy-free-cream-cheese, Sodium citrate, Xanthan-gum-ree-mayonnaise, Sugar-sa-e-and-pea-proteinpotato-protein, Tamarind-seed-gum-artichoke-leaves-hearts, And-bottoms, Spinach-co-oried-onion, Potassium-so-te-preservative-cayenne-pepper, Spices-actured-by-discope-fresh-foods, Easley, Little-did-she-know-an-to-expower-young-people-of-color-through-entrep-education-initiatives, Y-s-passion-and-mission-go-to, Www, Pinkygiveshack, Com-w

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Nutrition-facts-23-servings-per-container-ving-size-2-tbsp, 90-calories-er-serving-amount, Serving-total-fat-8g-saturated-fat-3g-trans-fat-og-cholesterol-omg-sodium-190mg-daily-value-amount-10-total-carb-15-dietary-fe-total-sugan-0-includes-og-a-8-protein-o-vitamin-d-omcg-0-calcium-6mg-0-iron-omg-0-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-ed-potato-and-corn-starches, Natural-fuor-bits, Dairy-free-cream-cheese, Sodium citrate, Xanthan-gum-ree-mayonnaise, Sugar-sa-e-and-pea-proteinpotato-protein, Tamarind-seed-gum-artichoke-leaves-hearts, And-bottoms, Spinach-co-oried-onion, Potassium-so-te-preservative-cayenne-pepper, Spices-actured-by-discope-fresh-foods, Easley, Little-did-she-know-an-to-expower-young-people-of-color-through-entrep-education-initiatives, Y-s-passion-and-mission-go-to, Www, Pinkygiveshack, Com-w

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : nutrition facts 23 servings per container ving size 2 tbsp, $90 calories er serving amount, serving total fat 8g saturated fat 3g trans fat og cholesterol omg sodium 190mg % daily value amount 10% total carb 15% dietary fe total sugan 0% includes og a 8% protein o vitamin d omcg 0% calcium 6mg 0% iron omg 0% daily value tells you how much a nutrient in a serving of food contributes to a daily diet 2‚000 calories a ed potato and corn starches, cane sugar, sea salt, natural fuor bits (dairy-free cream cheese, filtered water), coconut oil, sugarcane fiber, sodium citrate, sunflower lecithin, lactic acid, xanthan gum ree mayonnaise (canola oil, water, distilled vinegar, sugar sa e and pea proteinpotato protein, lemon juice concentrate, tamarind seed gum artichoke leaves hearts, and bottoms, water, salt, citric acid), spinach co oried onion, salt, garlic, xanthan gum, acacia gum, potassium so te preservative cayenne pepper, red chili pepper, black pepper, spices actured by discope fresh foods, easley, 29642 pky cole found trademarks and logos are trademarks of the pinky cole foundation and a dulge the goodness an all- restaurant in atlanta, little did she know an to expower young people of color through entrep education initiatives, y's passion and mission go to (www), pinkygiveshack, com w
    1. nutrition facts 23 servings per container ving size 2 tbsp -> en:nutrition-facts-23-servings-per-container-ving-size-2-tbsp - percent_min: 3.7037037037037 - percent_max: 100
    2. $90 calories er serving amount -> en:90-calories-er-serving-amount - percent_min: 0 - percent_max: 50
    3. serving total fat 8g saturated fat 3g trans fat og cholesterol omg sodium 190mg % daily value amount 10% total carb 15% dietary fe total sugan 0% includes og a 8% protein o vitamin d omcg 0% calcium 6mg 0% iron omg 0% daily value tells you how much a nutrient in a serving of food contributes to a daily diet 2‚000 calories a ed potato and corn starches -> en:serving-total-fat-8g-saturated-fat-3g-trans-fat-og-cholesterol-omg-sodium-190mg-daily-value-amount-10-total-carb-15-dietary-fe-total-sugan-0-includes-og-a-8-protein-o-vitamin-d-omcg-0-calcium-6mg-0-iron-omg-0-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-ed-potato-and-corn-starches - percent_min: 0 - percent_max: 33.3333333333333
    4. cane sugar -> en:cane-sugar - labels: en:vegan, en:organic - vegan: en:yes - vegetarian: en:yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.3333333333333
    5. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.5833333333333
    6. natural fuor bits -> en:natural-fuor-bits - percent_min: 0 - percent_max: 1.5833333333333
      1. dairy-free cream cheese -> en:dairy-free-cream-cheese - percent_min: 0 - percent_max: 1.5833333333333
      2. filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.79166666666665
    7. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 1.5833333333333
    8. sugarcane fiber -> en:sugarcane-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5833333333333
    9. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 1.5833333333333
    10. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5833333333333
    11. lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5833333333333
    12. xanthan gum ree mayonnaise -> en:xanthan-gum-ree-mayonnaise - percent_min: 0 - percent_max: 1.5833333333333
      1. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.5833333333333
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.79166666666665
      3. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.527777777777767
      4. sugar sa e and pea proteinpotato protein -> en:sugar-sa-e-and-pea-proteinpotato-protein - percent_min: 0 - percent_max: 0.395833333333325
      5. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.31666666666666
      6. tamarind seed gum artichoke leaves hearts -> en:tamarind-seed-gum-artichoke-leaves-hearts - percent_min: 0 - percent_max: 0.263888888888883
      7. and bottoms -> en:and-bottoms - percent_min: 0 - percent_max: 0.226190476190471
      8. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.226190476190471
      9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.226190476190471
      10. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15833333333333
    13. spinach co oried onion -> en:spinach-co-oried-onion - percent_min: 0 - percent_max: 1.5833333333333
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5833333333333
    15. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.5833333333333
    16. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5833333333333
    17. acacia gum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5833333333333
    18. potassium so te preservative cayenne pepper -> en:potassium-so-te-preservative-cayenne-pepper - percent_min: 0 - percent_max: 1.5833333333333
    19. red chili pepper -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.5833333333333
    20. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.5833333333333
    21. spices actured by discope fresh foods -> en:spices-actured-by-discope-fresh-foods - percent_min: 0 - percent_max: 1.5833333333333
    22. easley -> en:easley - percent_min: 0 - percent_max: 1.5833333333333
    23. 29642 pky cole found trademarks and logos are trademarks of the pinky cole foundation and a dulge the goodness an all- restaurant in atlanta -> en:29642-pky-cole-found-trademarks-and-logos-are-trademarks-of-the-pinky-cole-foundation-and-a-dulge-the-goodness-an-all-restaurant-in-atlanta - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1.5833333333333
    24. little did she know an to expower young people of color through entrep education initiatives -> en:little-did-she-know-an-to-expower-young-people-of-color-through-entrep-education-initiatives - percent_min: 0 - percent_max: 1.5833333333333
    25. y's passion and mission go to -> en:y-s-passion-and-mission-go-to - percent_min: 0 - percent_max: 1.5833333333333
      1. www -> en:www - percent_min: 0 - percent_max: 1.5833333333333
    26. pinkygiveshack -> en:pinkygiveshack - percent_min: 0 - percent_max: 1.5833333333333
    27. com w -> en:com-w - percent_min: 0 - percent_max: 1.5833333333333

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 28 kj
    (6 kcal)
    Fat 26.667 g
    Saturated fat 10 g
    Carbohydrates 10 g
    Sugars 3.333 g
    Fiber 0 g
    Proteins 0 g
    Salt 1.583 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.529 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by inf, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhx-DIXXgTXaDRv5qFfWy9GfMZrFSM1qupr1Nqs, yuka.sY2b0xO6T85zoF3NwEKvlmB1UvD0vTLePBPmkFyJ-Y2oFcG2TO98zbnEM6g, yuka.sY2b0xO6T85zoF3NwEKvlmldDYfRuBTaKQHkgm2y6PeWAKXZRt132KbrY6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page