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Chicken With Pasta - Omg...It's Gluten Free Llc

Chicken With Pasta - Omg...It's Gluten Free Llc

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Barcode: 0855398003252 (EAN / EAN-13) 855398003252 (UPC / UPC-A)

Brands: Omg...It's Gluten Free Llc

Brand owner: OMG...It's Gluten Free, LLC

Categories: Frozen foods

Countries where sold: United States

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Health

Ingredients

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    61 ingredients


    Marinara (diced tomato [tomatoes, tomato juice, salt, citric acid, and calcium chloride], onion, chardonnay wine, olive canola oil blend, sugar, garlic, basil, salt, black pepper, red pepper flakes, bay leaf), fusilli pasta (brown rice, water), boneless skinless chicken breast, (seasoned breading [gluten free all purpose mix (rice flour, corn starch, tapioca dextrin, xanthan gum, rice extract), water, pasteurized eggs (pasteurized liquid egg [whole egg, citric acid], and/or pasteurized fresh whole egg), olive oil, sugar, yeast (sorbitan monostearate and/or ascorbic acid), salt, apple cider vinegar, pan spray (canola oil, isobutene, propane, soya lecithin, dimethicone), garlic, salt, black pepper, paprika], pasteurized liquid egg, gluten free all purpose mix [rice flour, corn starch, tapioca dextrin, xanthan gum, rice extract], salt, white pepper), parsley.
    Allergens: Eggs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E491 - Sorbitan monostearate
    • Additive: E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane
    • Additive: E900a - Dimethyl polysiloxane

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E491 - Sorbitan monostearate


    Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-
    Source: Wikipedia
  • E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane


    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Source: Wikipedia
  • E900a - Dimethyl polysiloxane


    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Source: Wikipedia
  • E944 - Propane


    Propane: Propane -- is a three-carbon alkane with the molecular formula C3H8. It is a gas at standard temperature and pressure, but compressible to a transportable liquid. A by-product of natural gas processing and petroleum refining, it is commonly used as a fuel. Propane is one of a group of liquefied petroleum gases -LP gases-. The others include butane, propylene, butadiene, butylene, isobutylene, and mixtures thereof.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Marinara, And-calcium-chloride, Chardonnay-wine, Olive-canola-oil-blend, Fusilli-pasta, Boneless-skinless-chicken-breast, Seasoned-breading, All-purpose-mix, And-pasteurized-fresh-whole-egg, Pan-spray, Isobutene, All-purpose-mix

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Liquid egg, Whole egg, Liquid egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Marinara, And-calcium-chloride, Chardonnay-wine, Olive-canola-oil-blend, Fusilli-pasta, Boneless-skinless-chicken-breast, Seasoned-breading, All-purpose-mix, And-pasteurized-fresh-whole-egg, Pan-spray, Isobutene, All-purpose-mix

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Marinara (tomato (tomatoes, tomato juice, salt, citric acid, and calcium chloride), onion, chardonnay wine, olive canola oil blend, sugar, garlic, basil, salt, black pepper, red pepper, bay leaf), fusilli pasta (brown rice, water), boneless skinless chicken breast (seasoned breading (all purpose mix (rice flour, corn starch, tapioca dextrin, xanthan gum, rice extract), water, eggs, liquid egg, whole egg, citric acid), and pasteurized fresh whole egg, olive oil, sugar, yeast (sorbitan monostearate, ascorbic acid), salt, apple cider vinegar, pan spray (canola oil, isobutene, propane, soya lecithin, dimethicone), garlic, salt, black pepper, paprika, liquid egg, all purpose mix (rice flour, corn starch, tapioca dextrin, xanthan gum, rice extract), salt, white pepper), parsley
    1. Marinara -> en:marinara - percent_min: 25 - percent_max: 100
      1. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 2.27272727272727 - percent_max: 100
        1. tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.454545454545455 - percent_max: 100
        2. tomato juice -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 50
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5525
        4. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5525
        5. and calcium chloride -> en:and-calcium-chloride - percent_min: 0 - percent_max: 0.5525
      2. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 50
      3. chardonnay wine -> en:chardonnay-wine - percent_min: 0 - percent_max: 33.3333333333333
      4. olive canola oil blend -> en:olive-canola-oil-blend - percent_min: 0 - percent_max: 25
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.23
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.23
      7. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.23
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5525
      9. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.5525
      10. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.5525
      11. bay leaf -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.5525
    2. fusilli pasta -> en:fusilli-pasta - percent_min: 0 - percent_max: 50
      1. brown rice -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 50
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
    3. boneless skinless chicken breast -> en:boneless-skinless-chicken-breast - percent_min: 0 - percent_max: 33.3333333333333
      1. seasoned breading -> en:seasoned-breading - percent_min: 0 - percent_max: 33.3333333333333
        1. all purpose mix -> en:all-purpose-mix - labels: en:no-gluten - percent_min: 0 - percent_max: 33.3333333333333
          1. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 33.3333333333333
          2. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
          3. tapioca dextrin -> en:tapioca-dextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
          4. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
          5. rice extract -> en:rice-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 6.66666666666667
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
        3. eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 11.1111111111111
        4. liquid egg -> en:liquid-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 8.33333333333333
        5. whole egg -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 6.66666666666667
        6. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      2. and pasteurized fresh whole egg -> en:and-pasteurized-fresh-whole-egg - percent_min: 0 - percent_max: 16.6666666666667
      3. olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 11.1111111111111
      4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.23
      5. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.23
        1. sorbitan monostearate -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.23
        2. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.615
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5525
      7. apple cider vinegar -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.5525
      8. pan spray -> en:pan-spray - percent_min: 0 - percent_max: 0.5525
        1. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.5525
        2. isobutene -> en:isobutene - percent_min: 0 - percent_max: 0.27625
        3. propane -> en:e944 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.184166666666667
        4. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.138125
        5. dimethicone -> en:e900a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1105
      9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.5525
      10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5525
      11. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.5525
      12. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.5525
      13. liquid egg -> en:liquid-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.5525
      14. all purpose mix -> en:all-purpose-mix - labels: en:no-gluten - percent_min: 0 - percent_max: 0.5525
        1. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.5525
        2. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.27625
        3. tapioca dextrin -> en:tapioca-dextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.184166666666667
        4. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.138125
        5. rice extract -> en:rice-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.1105
      15. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5525
      16. white pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.5525
    4. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 25

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 58

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 3 / 5 (value: 6.13, rounded value: 6.13)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 58.9179279119318, rounded value: 58.9)

    Negative points: 3

    • Energy: 1 / 10 (value: 565, rounded value: 565)
    • Sugars: 0 / 10 (value: 1.23, rounded value: 1.23)
    • Saturated fat: 0 / 10 (value: 0.31, rounded value: 0.3)
    • Sodium: 2 / 10 (value: 221, rounded value: 221)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 PACKAGE (326 g))
    Compared to: Frozen foods
    Energy 565 kj
    (135 kcal)
    1,840 kj
    (440 kcal)
    -24%
    Fat 2.15 g 7.01 g -71%
    Saturated fat 0.31 g 1.01 g -91%
    Trans fat 0 g 0 g -100%
    Cholesterol 21 mg 68.5 mg -21%
    Carbohydrates 22.39 g 73 g +12%
    Sugars 1.23 g 4.01 g -89%
    Fiber 1.5 g 4.89 g +9%
    Proteins 6.13 g 20 g +11%
    Salt 0.552 g 1.8 g +21%
    Vitamin A 138 µg 450 µg +83%
    Vitamin C (ascorbic acid) 6.4 mg 20.9 mg +158%
    Calcium 31 mg 101 mg -50%
    Iron 1.1 mg 3.59 mg +53%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 58.918 % 58.918 %
Serving size: 1 PACKAGE (326 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.