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PuraLiyf - PuraDyme - 500 capsules

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PuraLiyf - PuraDyme - 500 capsules

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Barcode: 0859285002052 (EAN / EAN-13) 859285002052 (UPC / UPC-A)

Quantity: 500 capsules

Packaging: Plastic bottle

Brands: PuraDyme

Categories: Dietary supplements

Labels, certifications, awards: No nuts-No Dairy-No Gluten-No Soy-No GMO

Origin of ingredients: 3

Countries where sold: Canada

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Health

Ingredients

  • icon

    31 ingredients

    Jerusalem Artichoke Supplement Facts Serving Size: 3 Capsules Servings Per Container: 166 Amount Per Serving %y Vabe 12 billion CFU Pural yf Flora Blend (DDS-1") LAstiphis DOS-1, L Plantarum, 8 Bihtum 8 Longum, Bacilus Coagulans, LYme S0S Delivery System Protese Acid Stable Prolease, Amyose Guccamytase, Lipase, Molose, Lactase, Cellulase, Invertase, Bet-0-Galactosidase, Alpha-D - Galectosicase, Phytase, SOD (as Catalose) Sematia Pepticase, Papain, Sromelain, Quinca Sprouts, Fennel Seet Rese Hips, Orange, Broccoli, Bell Pepper, Camot Juice Fapain S0mg 30mg T Daily Value has not been established ner Ingredients: Jerusalem Artichoke GMO NUT DAIRY GLUTEN SOY 0401
    Allergens: Orange

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1104 - Lipase

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1103 - Invertase

    Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
    Source: Wikipedia

  • E1104 - Lipase

    Lipase: A lipase -, - is any enzyme that catalyzes the hydrolysis of fats -lipids-. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids -e.g. triglycerides, fats, oils- in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at a specific position on the glycerol backbone of a lipid substrate -A1, A2 or A3--small intestine-. For example, human pancreatic lipase -HPL-, which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids. Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases; however, these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during an infection. In particular, Candida albicans has a large number of different lipases, possibly reflecting broad-lipolytic activity, which may contribute to the persistence and virulence of C. albicans in human tissue.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Jerusalem-artichoke-supplement-facts-serving-size, 3-capsules-servings-per-container, 166-amount-per-serving-y-vabe-12-billion-cfu-pural-yf-flora-blend, Dds-1, Lastiphis-dos-1, 8-bihtum-8-longum, Bacilus-coagulans, Lyme-s0s-delivery-system-protese-acid-stable-prolease, Amyose-guccamytase, Molose, Bet-0-galactosidase, Alpha-d, Galectosicase, Phytase, Sod, As-catalose, Sematia-pepticase, Papain, Sromelain, Quinca-sprouts, Fennel-seet-rese-hips, Camot-juice-fapain-s0mg-30mg-t-daily-value-has-not-been-established-ner-ingredients, Jerusalem-artichoke-gmo-nut-dairy-gluten-soy-0401

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Jerusalem-artichoke-supplement-facts-serving-size, 3-capsules-servings-per-container, 166-amount-per-serving-y-vabe-12-billion-cfu-pural-yf-flora-blend, Dds-1, Lastiphis-dos-1, 8-bihtum-8-longum, Bacilus-coagulans, Lyme-s0s-delivery-system-protese-acid-stable-prolease, Amyose-guccamytase, Molose, Bet-0-galactosidase, Alpha-d, Galectosicase, Phytase, Sod, As-catalose, Sematia-pepticase, Papain, Sromelain, Quinca-sprouts, Fennel-seet-rese-hips, Camot-juice-fapain-s0mg-30mg-t-daily-value-has-not-been-established-ner-ingredients, Jerusalem-artichoke-gmo-nut-dairy-gluten-soy-0401

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Jerusalem-artichoke-supplement-facts-serving-size, 3-capsules-servings-per-container, 166-amount-per-serving-y-vabe-12-billion-cfu-pural-yf-flora-blend, Dds-1, Lastiphis-dos-1, 8-bihtum-8-longum, Bacilus-coagulans, Lyme-s0s-delivery-system-protese-acid-stable-prolease, Amyose-guccamytase, Molose, Bet-0-galactosidase, Alpha-d, Galectosicase, Phytase, Sod, As-catalose, Sematia-pepticase, Papain, Sromelain, Quinca-sprouts, Fennel-seet-rese-hips, Camot-juice-fapain-s0mg-30mg-t-daily-value-has-not-been-established-ner-ingredients, Jerusalem-artichoke-gmo-nut-dairy-gluten-soy-0401

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Jerusalem Artichoke Supplement Facts Serving Size (3 Capsules Servings Per Container), 166 Amount Per Serving %y Vabe 12 billion CFU Pural yf Flora Blend (DDS-1"), LAstiphis DOS-1, lactobacillus plantarum, 8 Bihtum 8 Longum, Bacilus Coagulans, LYme S0S Delivery System Protese Acid Stable Prolease, Amyose Guccamytase, Lipase, Molose, Lactase, Cellulase, Invertase, Bet-0-Galactosidase, Alpha-D, Galectosicase, Phytase, SOD (as Catalose), Sematia Pepticase, Papain, Sromelain, Quinca Sprouts, Fennel Seet Rese Hips, Orange, Broccoli, Bell Pepper, Camot Juice Fapain S0mg 30mg T Daily Value has not been established ner Ingredients (Jerusalem Artichoke GMO NUT DAIRY GLUTEN SOY 0401)
    1. Jerusalem Artichoke Supplement Facts Serving Size -> en:jerusalem-artichoke-supplement-facts-serving-size - percent_min: 3.7037037037037 - percent_max: 100
      1. 3 Capsules Servings Per Container -> en:3-capsules-servings-per-container - percent_min: 3.7037037037037 - percent_max: 100
    2. 166 Amount Per Serving %y Vabe 12 billion CFU Pural yf Flora Blend -> en:166-amount-per-serving-y-vabe-12-billion-cfu-pural-yf-flora-blend - percent_min: 0 - percent_max: 50
      1. DDS-1" -> en:dds-1 - percent_min: 0 - percent_max: 50
    3. LAstiphis DOS-1 -> en:lastiphis-dos-1 - percent_min: 0 - percent_max: 33.3333333333333
    4. lactobacillus plantarum -> en:lactobacillus-plantarum - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. 8 Bihtum 8 Longum -> en:8-bihtum-8-longum - percent_min: 0 - percent_max: 20
    6. Bacilus Coagulans -> en:bacilus-coagulans - percent_min: 0 - percent_max: 16.6666666666667
    7. LYme S0S Delivery System Protese Acid Stable Prolease -> en:lyme-s0s-delivery-system-protese-acid-stable-prolease - percent_min: 0 - percent_max: 14.2857142857143
    8. Amyose Guccamytase -> en:amyose-guccamytase - percent_min: 0 - percent_max: 12.5
    9. Lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. Molose -> en:molose - percent_min: 0 - percent_max: 10
    11. Lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
    12. Cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. Invertase -> en:e1103 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Bet-0-Galactosidase -> en:bet-0-galactosidase - percent_min: 0 - percent_max: 7.14285714285714
    15. Alpha-D -> en:alpha-d - percent_min: 0 - percent_max: 6.66666666666667
    16. Galectosicase -> en:galectosicase - percent_min: 0 - percent_max: 6.25
    17. Phytase -> en:phytase - percent_min: 0 - percent_max: 5.88235294117647
    18. SOD -> en:sod - percent_min: 0 - percent_max: 5.55555555555556
      1. as Catalose -> en:as-catalose - percent_min: 0 - percent_max: 5.55555555555556
    19. Sematia Pepticase -> en:sematia-pepticase - percent_min: 0 - percent_max: 5.26315789473684
    20. Papain -> en:papain - percent_min: 0 - percent_max: 5
    21. Sromelain -> en:sromelain - percent_min: 0 - percent_max: 4.76190476190476
    22. Quinca Sprouts -> en:quinca-sprouts - percent_min: 0 - percent_max: 4.54545454545455
    23. Fennel Seet Rese Hips -> en:fennel-seet-rese-hips - percent_min: 0 - percent_max: 4.34782608695652
    24. Orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 4.16666666666667
    25. Broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 4
    26. Bell Pepper -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 3.84615384615385
    27. Camot Juice Fapain S0mg 30mg T Daily Value has not been established ner Ingredients -> en:camot-juice-fapain-s0mg-30mg-t-daily-value-has-not-been-established-ner-ingredients - percent_min: 0 - percent_max: 3.7037037037037
      1. Jerusalem Artichoke GMO NUT DAIRY GLUTEN SOY 0401 -> en:jerusalem-artichoke-gmo-nut-dairy-gluten-soy-0401 - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 3 Capsules

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Data sources

Product added on by fiver5
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator.

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