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Made without Wheat Cod Fillet Fishcakes (Gluten Free) - - 170g
Made without Wheat Cod Fillet Fishcakes (Gluten Free) - - 170g
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Barcode: 0943741
Common name: Poisson pané
Quantity: 170g
Packaging: fr:Sachet plastique
Categories: Seafood, Fishes and their products, Fishes, Fish preparations, Breaded products, Breaded fish
Labels, certifications, awards: No gluten
Countries where sold: France
Matching with your preferences
Health
Ingredients
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18 ingredients
Cod (Fish) (42%) Potatoes (23%) Rice Flour Chickpea Flour · Water Rapeseed Oil Dried Potatoes Cornflour (Fish) Onions Onions Maize Flour · Fish Stock (Water Haddock Bones Th · Rapeseed Oil Parsley · Bay Leaves) · te Fr Or De Salt Lemon Juice · Potato Starch Parsley · Raising Agent: E450, E500 · Dextrose g. Ground White Pepper · Stabiliser. Xanthan Gum.Allergens: Fish
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Additive: E450 - Diphosphates
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Rice-flour-chickpea-flour, Water-rapeseed-oil-dried-potatoes-cornflour, Onions-onions-maize-flour, Water-haddock-bones-th, Rapeseed-oil-parsley, Te-fr-and-de-salt-lemon-juice, Potato-starch-parsley, Dextrose-gSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Cod, Fish stockSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Cod, Fish stockSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Cod, Potatoes 23%, Rice Flour Chickpea Flour, Water Rapeseed Oil Dried Potatoes Cornflour, Onions Onions Maize Flour, Fish Stock (Water Haddock Bones Th, Rapeseed Oil Parsley, Bay Leaves), te Fr and De Salt Lemon Juice, Potato Starch Parsley, Raising Agent (e450), e500, Dextrose g, White Pepper, Stabiliser, Xanthan Gum- Cod -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 23 - percent_max: 77
- Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 23 - percent: 23 - percent_max: 23
- Rice Flour Chickpea Flour -> en:rice-flour-chickpea-flour - percent_min: 0 - percent_max: 23
- Water Rapeseed Oil Dried Potatoes Cornflour -> en:water-rapeseed-oil-dried-potatoes-cornflour - percent_min: 0 - percent_max: 23
- Onions Onions Maize Flour -> en:onions-onions-maize-flour - percent_min: 0 - percent_max: 18
- Fish Stock -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 13.5
- Water Haddock Bones Th -> en:water-haddock-bones-th - percent_min: 0 - percent_max: 13.5
- Rapeseed Oil Parsley -> en:rapeseed-oil-parsley - percent_min: 0 - percent_max: 6.75
- Bay Leaves -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 4.5
- te Fr and De Salt Lemon Juice -> en:te-fr-and-de-salt-lemon-juice - percent_min: 0 - percent_max: 10.8
- Potato Starch Parsley -> en:potato-starch-parsley - percent_min: 0 - percent_max: 9
- Raising Agent -> en:raising-agent - percent_min: 0 - percent_max: 7.71428571428571
- e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.71428571428571
- e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75
- Dextrose g -> en:dextrose-g - percent_min: 0 - percent_max: 6
- White Pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 5.4
- Stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 4.90909090909091
- Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (12.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Breaded fish Energy 916 kj
(219 kcal)+11% Fat 12.3 g +42% Saturated fat 1.9 g +86% Carbohydrates 17.2 g +3% Sugars 0.6 g -48% Fiber ? Proteins 8 g -34% Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 21/100)
Category: Fish, breaded, fried
Category: Fish, breaded, fried
- PEF environmental score: 1.46 (the lower the score, the lower the impact)
- including impact on climate change: 8.35 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: E (Score: 6/100)
Product: Made without Wheat Cod Fillet Fishcakes (Gluten Free) - - 170g
Life cycle analysis score: 21
Sum of bonuses and maluses: -15
Final score: 6/100
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Carbon footprint
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Equal to driving 4.3 km in a petrol car
835 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fish, breaded, fried (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by clement-chabert
Last edit of product page on by roboto-app.
Product page also edited by packbot.