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Maple Syrup - Kirkland

Maple Syrup - Kirkland

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Barcode: 09665101

Brands: Kirkland

Categories: Sweeteners, Syrups, Simple syrups, Maple syrups

Stores: CostCo

Countries where sold: United States

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Health

Ingredients

Food processing

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    Processed culinary ingredients


    Elements that indicate the product is in the 2 - Processed culinary ingredients group:

    • Category: Maple syrups

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Nutrition

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    Nutrient levels


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      Sugars in high quantity (80%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30ml)
    Compared to: Maple syrups
    Energy 1,530 kj
    (367 kcal)
    460 kj
    (110 kcal)
    +17%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates 90 g 27 g +14%
    Sugars 80 g 24 g +10%
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Potassium 300 mg 90 mg +7%
    Calcium 100 mg 30 mg -6%
Serving size: 30ml

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by waistline-app
Last edit of product page on by naruyoko.
Product page also edited by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.