Worcestershire Sauce - Market Essentials
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→ Ingredients are listed in order of importance (quantity).
Water, high fructose corn syrup, distilled vinegar, molasses, corn syrup, salt, less than 2% of: citric acid. caramel color. garlic powder, sugar, spices tamarind, sulfiting agent, natural flavor.
Serving size: 5 ml (1 tsp)
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).
Product page on USDA NDB
Product added on
March 9, 2017 at 10:41:32 PM CET by usda-ndb-import.
Last edit of product page on March 9, 2017 at 10:41:32 PM CET by usda-ndb-import.
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