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fromage de chèvre - fromage de chèvre sainte maure - 200 g

fromage de chèvre - fromage de chèvre sainte maure - 200 g

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Barcode: 09915307

Quantity: 200 g

Packaging: Paper, fr:Film en plastique

Brands: fromage de chèvre sainte maure

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Goat cheeses, Soft-ripened cheese with bloomy rind from goat's milk

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: FR 79.299.001 CE - Saint-Varent (Deux-Sèvres, France)

Stores: hyper u

Countries where sold: France

Matching with your preferences

Health

Ingredients

8 ingredients

: Lait de chèvre paste'iris é (Origine UE), sel, ferments (dont lait), coagulants ents d'affinage (dc.t iait). Valeurs nutrionne!les moyennes pour 100 g: dont Fibres Madères dont acides grasses gras saturés Énergie Glucides sucres alimentaires Protéines Sel traces 18 g 1,5 g

Allergens: Milk

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:lait-de-chevre-paste-iris-e, fr:coagulants-ents-d-affinage, fr:dc-t-iait, fr:valeurs-nutrionne-les-moyennes-pour, fr:dont-fibres-maderes-dont-acides-grasses-gras-satures-energie-glucides-sucres-alimentaires-proteines-sel-traces
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:lait-de-chevre-paste-iris-e, fr:coagulants-ents-d-affinage, fr:dc-t-iait, fr:valeurs-nutrionne-les-moyennes-pour, fr:dont-fibres-maderes-dont-acides-grasses-gras-satures-energie-glucides-sucres-alimentaires-proteines-sel-traces
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait de chèvre paste'iris é, sel, ferments (dont lait), coagulants ents d'affinage (dc.t iait), Valeurs nutrionne!les moyennes pour (dont Fibres Madères dont acides grasses gras saturés Énergie Glucides sucres alimentaires Protéines Sel traces)
Lait de chèvre paste'iris é -> fr:lait-de-chevre-paste-iris-e - percent_min: 94 - percent_max: 100

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5

dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.5

coagulants ents d'affinage -> fr:coagulants-ents-d-affinage - percent_min: 0 - percent_max: 1.5

dc.t iait -> fr:dc-t-iait - percent_min: 0 - percent_max: 1.5

Valeurs nutrionne!les moyennes pour -> fr:valeurs-nutrionne-les-moyennes-pour - percent_min: 0 - percent_max: 1.5

dont Fibres Madères dont acides grasses gras saturés Énergie Glucides sucres alimentaires Protéines Sel traces -> fr:dont-fibres-maderes-dont-acides-grasses-gras-satures-energie-glucides-sucres-alimentaires-proteines-sel-traces - percent_min: 0 - percent_max: 1.5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (25%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Goat cheeses
Fat	25 g	25 g	+2%
Saturated fat	?	?
Carbohydrates	0 g	0 g	-100%
Sugars	0 g	0 g	-100%
Fiber	0 g	0 g	-100%
Proteins	18 g	18 g	+1%
Salt	1.5 g	1.5 g	+12%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 28/100)

Category: Soft-ripened cheese with bloomy rind, from goat's milk, Camembert-type cheese

PEF environmental score: 1.13 (the lower the score, the lower the impact)
including impact on climate change: 7.61 kg CO2 eq/kg of product

Stage	Impact
Agriculture	92.9 %
Processing	2.7 %
Packaging	1.9 %
Transportation	1.5 %
Distribution	0.8 %
Consumption	0.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Film	Plastic		High
Unknown	Paper		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 21/100)
Product: fromage de chèvre - fromage de chèvre sainte maure - 200 g

Life cycle analysis score: 28
Sum of bonuses and maluses: -7

Final score: 21/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.9 km in a petrol car

761 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soft-ripened cheese with bloomy rind, from goat's milk, Camembert-type cheese (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	89.4 %
Processing	3.9 %
Packaging	3.5 %
Transportation	2.8 %
Distribution	0.5 %
Consumption	0.1 %

Packaging

Packaging with a low impact

Packaging parts

Film (Plastic)
(Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
SAINT-VARENT - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

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Complete or correct product information

Data sources

Product added on February 14, 2021, 7:42:16 PM CET by openfoodfacts-contributors
Last edit of product page on April 28, 2023, 1:19:32 PM CEST by roboto-app.
Product page also edited by charlesnepote, chevalstar, off.cf9df605-a66c-4a90-ae97-7d41c26b745a, packbot, scanbot, sebleouf, tacite, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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fromage de chèvre - fromage de chèvre sainte maure - 200 g