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6 canelons de carn - Cal Sendra - 600 g

6 canelons de carn - Cal Sendra - 600 g

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Barcode: 1000000000061 (EAN / EAN-13)

Quantity: 600 g

Packaging: ca:Safata

Brands: Cal Sendra

Categories: Meals

Labels, certifications, awards: Pure pork

Origin of ingredients: Spain

Manufacturing or processing places: Reus, Catalunya

Traceability code: ES 10.08029/T CE

Stores: Cal Sandra

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

36 ingredients

: Farcit - 24% (carn (21%) (porc, pollastre i gallina), ceba, beixamel (LLET en pols reconstituida, ceba, farina de BLAT, MANTEGA, sal, conservador (sorbat potàssic) i nou moscada), oli d'oliva verge extra, vi ranci i sal), beixamel (LLET en pols reconstituida, ceba, farina de BLAT, MANTEGA, sal, conservador (sorbat potàssic) i nou moscada), plaques de sèmola de BLAT (sèmola de BLAT, clara d'OU, GLUTEN de BLAT) i FORMATGE ratllat (LLET, ferments, quall, colorant (E-160b))

Allergens: Gluten, Milk, ca:blat, ca:formatge, ca:llet, ca:mantega, ca:ou

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto

Ingredient: Colour

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160b - Annatto

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: ca:pollastre-i-gallina, ca:plaques-de-semola-de-blat
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Meat, Pork, Reconstituted milk powder, Butter, Reconstituted milk powder, Butter, Egg white, Cheese, Milk
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Meat, Pork
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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: Farcit 24%, carn 21% (porc, pollastre i gallina), ceba, beixamel (_LLET_ en pols reconstituida, ceba, farina de _BLAT_, _MANTEGA_, sal, conservador (sorbat potàssic), nou moscada), oli d'oliva verge extra, vi ranci, sal, beixamel (_LLET_ en pols reconstituida, ceba, farina de _BLAT_, _MANTEGA_, sal, conservador (sorbat potàssic), nou moscada), plaques de sèmola de _BLAT_ (sèmola de _BLAT_, clara d'_OU_, _GLUTEN_ de _BLAT_), _FORMATGE_ (_LLET_, ferments, quall, colorant (e160b))
Farcit -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 24 - percent: 24 - percent_max: 24

carn -> en:meat - vegan: no - vegetarian: no - percent_min: 21 - percent: 21 - percent_max: 21

porc -> en:pork - vegan: no - vegetarian: no - percent_min: 10.5 - percent_max: 21

pollastre i gallina -> ca:pollastre-i-gallina - percent_min: 0 - percent_max: 10.5

ceba -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6.875 - percent_max: 21

beixamel -> en:bechamel-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11101 - percent_min: 4.85714285714286 - percent_max: 21

_LLET_ en pols reconstituida -> en:reconstituted-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0.693877551020408 - percent_max: 21

ceba -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10.5

farina de _BLAT_ -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 7

_MANTEGA_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5.25

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5

conservador -> en:preservative - percent_min: 0 - percent_max: 0.5

sorbat potàssic -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

nou moscada -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.5

oli d'oliva verge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 2.16666666666667 - percent_max: 16.7142857142857

vi ranci -> en:stale-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 11.9940476190476

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5

beixamel -> en:bechamel-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11101 - percent_min: 0 - percent_max: 0.5

_LLET_ en pols reconstituida -> en:reconstituted-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 0.5

ceba -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.25

farina de _BLAT_ -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0.166666666666667

_MANTEGA_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 0.125

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

conservador -> en:preservative - percent_min: 0 - percent_max: 0.1

sorbat potàssic -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

nou moscada -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.1

plaques de sèmola de _BLAT_ -> ca:plaques-de-semola-de-blat - percent_min: 0 - percent_max: 0.5

sèmola de _BLAT_ -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610 - percent_min: 0 - percent_max: 0.5

clara d'_OU_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 0.25

_GLUTEN_ de _BLAT_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667

_FORMATGE_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 0.5

_LLET_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.5

ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.25

quall -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.166666666666667

colorant -> en:colour - percent_min: 0 - percent_max: 0.125

e160b -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.125

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 26.4991496598639, rounded value: 26.5)

Negative points: 8

Energy: 2 / 10 (value: 770, rounded value: 770)

Sugars: 0 / 10 (value: 2, rounded value: 2)

Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)

Sodium: 2 / 10 (value: 200, rounded value: 200)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Meals
Energy	770 kj (184 kcal)	+10%
Fat	9 g	+39%
Saturated fat	4.5 g	+116%
Carbohydrates	15 g	-13%
Sugars	2 g	-15%
Fiber	?
Proteins	10 g	+47%
Salt	0.5 g	-50%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26.499 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Manufacturing or processing place

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Spain	100 %	Medium

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Data sources

Product added on September 12, 2019, 1:16:54 PM CEST by jordibrus
Last edit of product page on June 25, 2020, 6:52:21 AM CEST by acuario.
Product page also edited by openfoodfacts-contributors, roboto-app.

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6 canelons de carn - Cal Sendra - 600 g