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Activia So Délicat Pointe de Citron Vert - Danone - 480 g (4 * 120 g)

Activia So Délicat Pointe de Citron Vert - Danone - 480 g (4 * 120 g)

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Barcode: 10032032

Quantity: 480 g (4 * 120 g)

Brands: Danone, Activia

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Flavoured fermented dairy desserts, Bifidus yogurts, Flavoured yogurts, Fruit bifidus yogurts

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    15 ingredients


    French: lait entier, lait écrémé concentré, sucre (3%), crème (lait), jus de citron vert à base de concentré (2%), épaississant: amidon transformé de mais, correcteurs d'acidité: citrate de sodium, acide citrique, arôme naturel de citron vert, ferments (dont ferments du yaourt et bifidobacterium (Bifidus ActiRegularis). ALLERGÈNES: Contient: Lait. Peut contenir: fruits à coques, céréales contenant du gluten.
    Allergens: Milk
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Condensed skimmed milk, Cream
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: lait entier, lait écrémé concentré, sucre 3%, crème, jus de citron vert à base de concentré 2%, épaississant (amidon transformé de mais), correcteurs d'acidité (citrate de sodium), acide citrique, arôme naturel de citron vert, ferments, dont ferments du yaourt, bifidobacterium (Bifidus ActiRegularis)
    1. lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 31.5 - percent_max: 90
    2. lait écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3 - percent_max: 46.5
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent: 3 - percent_max: 3
    4. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2 - percent_max: 3
    5. jus de citron vert à base de concentré -> en:reconstituted-lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 2 - percent: 2 - percent_max: 2
    6. épaississant -> en:thickener - percent_min: 0 - percent_max: 2
      1. amidon transformé de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2
    7. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2
      1. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 2
    8. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. arôme naturel de citron vert -> en:natural-lime-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    10. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    11. dont ferments du yaourt -> en:yogurt-cultures - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2
    12. bifidobacterium -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. Bifidus ActiRegularis -> en:bifidus-actiregularis - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    per serving
    Compared to: Fruit bifidus yogurts
    Energy 1,720 kj
    (411 kcal)
    Fat 3.8 g
    Saturated fat 2.5 g
    Carbohydrates 10.4 g
    Sugars 10 g
    Fiber ?
    Proteins 5.4 g
    Salt 0.2 g
    Calcium 184 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 %

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by talek
Last edit of product page on by vbouchet.
Product page also edited by fix-serving-size-bot, moon-rabbit, openfoodfacts-contributors, quentinbrd.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.