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Berocca - bayer

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Barcode: 103023

Packaging: Tube

Brands: Bayer

Categories: Dietary supplements

Stores: Pharmacie

Countries where sold: France

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Health

Ingredients

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    43 ingredients


    : COMPOSITION EN SUBSTANCES ACTIVES: Chlorhydrate de thiamine (Vitamine B1)15mg, Sous forme de l'ester phosphorique du chlorhydrate de thiamine Riboflavine (Vitamine B2) 15mg, Sous forme de phosphate sodique de riboflavine Chlorhydrate de pyridoxine (Vitamine B6) 10mg, Cyanocobalamine (Vitamine B12) 0,01mg, Sous forme de Cyanocobalamine 0,1% WS** Nicotinamide (Vitamine PP ou B3) 50mg, Acide pantothénique (Vitamine B5) 23mg, Sous forme de pantothénate de calcium Biotine (Vitamine B8 ou H) 0.15mg, Acide folique (Vitamine B9) 0,40 mg, Acide ascorbique (Vitamine C) 500mg, Calcium 100 mg, Sous forme de carbonate de calcium (97,69%) et de pantothénate de calcium (2,31%) Magnésium 100mg, Sous forme de carbonate de magnésium lourd (49%) et de sulfate de magnésium dihydraté (51%) Zinc 10mg, Sous forme de citrate de zinc trihydraté Pour un comprimé effervescent Composition de la cyanocobalamine 0,1% WS:cyanocobalamine, citrate de sodium, acide citrique anhydre, dextrine EXCIPIENTS A EFFET NOTOIRE: Aspartam (source de phénylalanine) (E951), sodium, sorbitol, isomalt.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E420 - Sorbitol
    • Additive: E951 - Aspartame
    • Additive: E953 - Isomalt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E951 - Aspartame


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Source: Wikipedia
  • E953 - Isomalt


    Isomalt: Isomalt is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. It also does not promote tooth decay, i.e. is tooth-friendly. Its energy value is 2 kcal/g, half that of sugars. However, like most sugar alcohols, it carries a risk of gastric distress, including flatulence and diarrhea, when consumed in large quantities -above about 20-30 g per day-. Isomalt may prove upsetting to the intestinal tract because it is incompletely absorbed in the small intestine, and when polyols pass into the large intestine, they can cause osmotically induced diarrhea and stimulate the gut flora, causing flatulence. As with other dietary fibers, regular consumption of isomalt can lead to desensitisation, decreasing the risk of intestinal upset. Isomalt can be blended with high-intensity sweeteners such as sucralose, giving a mixture that has the same sweetness as sugar. Isomalt is an equimolar mixture of two mutually diastereomeric disaccharides, each composed of two sugars: glucose and mannitol -α-D-glucopyranosido-1‚6-mannitol- and also glucose and sorbitol -α-D-glucopyranosido-1‚6-sorbitol-. Complete hydrolysis of isomalt yields glucose -50%-, sorbitol -25%-, and mannitol -25%-. It is an odorless, white, crystalline substance containing about 5% water of crystallisation. Isomalt has a minimal cooling effect -positive heat of solution-, lower than many other sugar alcohols, in particular, xylitol and erythritol. Isomalt is manufactured in a two-stage process in which sucrose is first transformed into isomaltulose, a reducing disaccharide -6-O-α-D-glucopyranosido-D-fructose-. The isomaltulose is then hydrogenated, using a Raney nickel catalyst. The final product — isomalt — is an equimolar composition of 6-O-α-D-glucopyranosido-D-sorbitol -1‚6-GPS- and 1-O-α-D-glucopyranosido-D-mannitol-dihydrate -1‚1-GPM-dihydrate-. Isomalt has been approved for use in the United States since 1990. It is also permitted for use in Australia, New Zealand, Canada, Mexico, Iran, the European Union, and other countries. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy, because it resists crystallisation much better than the standard combinations of sucrose and corn syrup. It is used in sugar sculpture for the same reason.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:composition-en-substances-actives, fr:sous-forme-de-l-ester-phosphorique-du-chlorhydrate-de-thiamine-riboflavine, fr:sous-forme-de-phosphate-sodique-de-riboflavine-chlorhydrate-de-pyridoxine, fr:0-01mg, fr:sous-forme-de-cyanocobalamine-0-1-ws-nicotinamide, fr:sous-forme-de-pantothenate-de-calcium-biotine, fr:0-40-mg, fr:sous-forme-de-carbonate-de-calcium, fr:sous-forme-de-carbonate-de-magnesium-lourd, fr:de-sulfate-de-magnesium-dihydrate, fr:sous-forme-de-citrate-de-zinc-trihydrate-pour-un-comprime-effervescent-composition-de-la-cyanocobalamine-0-1-ws, fr:acide-citrique-anhydre, fr:dextrine-excipients-a-effet-notoire, fr:source-de-phenylalanine

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegan status unknown


    Unrecognized ingredients: fr:composition-en-substances-actives, Thiamin hydrochloride, Thiamin, fr:sous-forme-de-l-ester-phosphorique-du-chlorhydrate-de-thiamine-riboflavine, fr:sous-forme-de-phosphate-sodique-de-riboflavine-chlorhydrate-de-pyridoxine, Cyanocobalamin, Vitamin b12, fr:0-01mg, fr:sous-forme-de-cyanocobalamine-0-1-ws-nicotinamide, fr:sous-forme-de-pantothenate-de-calcium-biotine, Folic acid, Folic acid, fr:0-40-mg, Calcium, fr:sous-forme-de-carbonate-de-calcium, Magnesium, fr:sous-forme-de-carbonate-de-magnesium-lourd, fr:de-sulfate-de-magnesium-dihydrate, Zinc, fr:sous-forme-de-citrate-de-zinc-trihydrate-pour-un-comprime-effervescent-composition-de-la-cyanocobalamine-0-1-ws, Cyanocobalamin, Sodium citrate, fr:acide-citrique-anhydre, fr:dextrine-excipients-a-effet-notoire, fr:source-de-phenylalanine, Sodium

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:composition-en-substances-actives, Thiamin hydrochloride, Thiamin, fr:sous-forme-de-l-ester-phosphorique-du-chlorhydrate-de-thiamine-riboflavine, fr:sous-forme-de-phosphate-sodique-de-riboflavine-chlorhydrate-de-pyridoxine, Cyanocobalamin, Vitamin b12, fr:0-01mg, fr:sous-forme-de-cyanocobalamine-0-1-ws-nicotinamide, fr:sous-forme-de-pantothenate-de-calcium-biotine, Folic acid, Folic acid, fr:0-40-mg, Calcium, fr:sous-forme-de-carbonate-de-calcium, Magnesium, fr:sous-forme-de-carbonate-de-magnesium-lourd, fr:de-sulfate-de-magnesium-dihydrate, Zinc, fr:sous-forme-de-citrate-de-zinc-trihydrate-pour-un-comprime-effervescent-composition-de-la-cyanocobalamine-0-1-ws, Cyanocobalamin, Sodium citrate, fr:acide-citrique-anhydre, fr:dextrine-excipients-a-effet-notoire, fr:source-de-phenylalanine, Sodium

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    : COMPOSITION EN SUBSTANCES ACTIVES (Chlorhydrate de thiamine (Vitamine B1)), Sous forme de l'ester phosphorique du chlorhydrate de thiamine Riboflavine (Vitamine B2), Sous forme de phosphate sodique de riboflavine Chlorhydrate de pyridoxine (Vitamine B6), Cyanocobalamine (Vitamine B12), 0‚01mg, Sous forme de Cyanocobalamine 0.1% WS** Nicotinamide, vitamines, vitamine PP, vitamine B3, Acide pantothénique (Vitamine B5), Sous forme de pantothénate de calcium Biotine, vitamines, vitamine B8, vitamine H, Acide folique (Vitamine B9), 0‚40 mg, Acide ascorbique (Vitamine C), Calcium, Sous forme de carbonate de calcium 97.69%, de pantothénate de calcium 2.31%, Magnésium, Sous forme de carbonate de magnésium lourd 49%, de sulfate de magnésium dihydraté 51%, Zinc, Sous forme de citrate de zinc trihydraté Pour un comprimé effervescent Composition de la cyanocobalamine 0.1% WS (cyanocobalamine), citrate de sodium, acide citrique anhydre, dextrine EXCIPIENTS A EFFET NOTOIRE (Aspartam (source de phénylalanine, e951)), sodium, sorbitol, isomalt
    1. COMPOSITION EN SUBSTANCES ACTIVES -> fr:composition-en-substances-actives
      1. Chlorhydrate de thiamine -> en:thiamin-hydrochloride
        1. Vitamine B1 -> en:thiamin
    2. Sous forme de l'ester phosphorique du chlorhydrate de thiamine Riboflavine -> fr:sous-forme-de-l-ester-phosphorique-du-chlorhydrate-de-thiamine-riboflavine
      1. Vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    3. Sous forme de phosphate sodique de riboflavine Chlorhydrate de pyridoxine -> fr:sous-forme-de-phosphate-sodique-de-riboflavine-chlorhydrate-de-pyridoxine
      1. Vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
    4. Cyanocobalamine -> en:cyanocobalamin
      1. Vitamine B12 -> en:vitamin-b12
    5. 0‚01mg -> fr:0-01mg
    6. Sous forme de Cyanocobalamine 0.1% WS** Nicotinamide -> fr:sous-forme-de-cyanocobalamine-0-1-ws-nicotinamide
    7. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    8. vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe
    9. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe
    10. Acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes
      1. Vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes
    11. Sous forme de pantothénate de calcium Biotine -> fr:sous-forme-de-pantothenate-de-calcium-biotine
    12. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    13. vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes
    14. vitamine H -> en:biotin - vegan: yes - vegetarian: yes
    15. Acide folique -> en:folic-acid
      1. Vitamine B9 -> en:folic-acid
    16. 0‚40 mg -> fr:0-40-mg
    17. Acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
      1. Vitamine C -> en:e300 - vegan: yes - vegetarian: yes
    18. Calcium -> en:calcium
    19. Sous forme de carbonate de calcium -> fr:sous-forme-de-carbonate-de-calcium - percent: 97.69
    20. de pantothénate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent: 2.31
    21. Magnésium -> en:magnesium
    22. Sous forme de carbonate de magnésium lourd -> fr:sous-forme-de-carbonate-de-magnesium-lourd - percent: 49
    23. de sulfate de magnésium dihydraté -> fr:de-sulfate-de-magnesium-dihydrate - percent: 51
    24. Zinc -> en:zinc
    25. Sous forme de citrate de zinc trihydraté Pour un comprimé effervescent Composition de la cyanocobalamine 0.1% WS -> fr:sous-forme-de-citrate-de-zinc-trihydrate-pour-un-comprime-effervescent-composition-de-la-cyanocobalamine-0-1-ws
      1. cyanocobalamine -> en:cyanocobalamin
    26. citrate de sodium -> en:sodium-citrate
    27. acide citrique anhydre -> fr:acide-citrique-anhydre
    28. dextrine EXCIPIENTS A EFFET NOTOIRE -> fr:dextrine-excipients-a-effet-notoire
      1. Aspartam -> en:e951 - vegan: yes - vegetarian: yes
        1. source de phénylalanine -> fr:source-de-phenylalanine
        2. e951 -> en:e951 - vegan: yes - vegetarian: yes
    29. sodium -> en:sodium
    30. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    31. isomalt -> en:e953 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by date-limite-app
Last edit of product page on by packbot.
Product page also edited by nad6814, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.