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Fresubin2kcal - delical - 600ml

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Fresubin2kcal - delical - 600ml

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Barcode: 1160792

Common name: crème dessert hypercalorique et hyper-protidique

Quantity: 600ml

Packaging: Bottle

Brands: Delical

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Labels, certifications, awards: No gluten, Source of proteins, Green Dot, High proteins, Made in France, No lactose

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 35.360.001 CE - Vitré (Ille-et-Vilaine, France)

Stores: Phamarcie

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    52 ingredients

    French: Eau, sucre, protéines de lait de vache, sirop de glucose, huiles végétales (colza, tournesol), amidon modifié, arôme (vanille), orthophosphate di-potassique, émulsifiant (mono - et diglycérides d'acides gras), stabilisant (carraghénanes), citrate de sodium, chlorure de magnésium, chlorure de choline, orthophosphate de magnésium, L-ascorbate de sodium, dextrine-maltose, hydroxyde de potassium, lactate ferreux, colorant (curcumine), acétate de DL-o-tocophérol, acétate de rétinol, gluconate de cuivre, sulfate de zinc, sélénite de sodium, sulfate de manganèse, D-pantothénate de calcium, chlorure de chrome, cholécalciférol, chlorhydrate de pyridoxine, chlorhydrate de thiamine, nicotinamide, molybdate de sodium, riboflavine, fluorure de sodium, phytoménadione, acide ptéroylmonoglutamique, iodure de potassium, D-biotine, cyanocobalamine. Produit en France, pour N.V. NUTRICIA Zoetermeer, Pays-Bas. NUTRICIA Nutrition Clinique, 150 Bd Victor Hugo, 93406 Saint-Ouen Cedex, France. www.nutricia.fr

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E1400 - Dextrin
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:proteines-de-lait-de-vache, Sodium citrate, fr:dextrine-maltose, fr:acetate-de-dl-o-tocopherol, Copper gluconate, Zinc sulfate, Sodium selenite, Manganese sulfate, Chromium chloride, Thiamin hydrochloride, Sodium molybdate, Sodium fluoride, Folic acid, Cyanocobalamin, fr:pour-n-v, fr:nutricia-zoetermeer, fr:pays-bas, fr:nutricia-nutrition-clinique, fr:150-bd-victor-hugo, fr:93406-saint-ouen-cedex, fr:france, fr:www-nutricia-fr

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:proteines-de-lait-de-vache, Sodium citrate, fr:dextrine-maltose, fr:acetate-de-dl-o-tocopherol, Copper gluconate, Zinc sulfate, Sodium selenite, Manganese sulfate, Chromium chloride, Thiamin hydrochloride, Sodium molybdate, Sodium fluoride, Folic acid, Cyanocobalamin, fr:pour-n-v, fr:nutricia-zoetermeer, fr:pays-bas, fr:nutricia-nutrition-clinique, fr:150-bd-victor-hugo, fr:93406-saint-ouen-cedex, fr:france, fr:www-nutricia-fr

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, sucre, protéines de lait de vache, sirop de glucose, huiles végétales de colza, huiles végétales de tournesol, amidon modifié, arôme (vanille), orthophosphate dipotassique, émulsifiant (mono- et diglycérides d'acides gras), stabilisant (carraghénanes), citrate de sodium, chlorure de magnésium, chlorure de choline, orthophosphate de magnésium, L-ascorbate de sodium, dextrine-maltose, hydroxyde de potassium, lactate ferreux, colorant (curcumine), acétate de DL-o-tocophérol, acétate de rétinol, gluconate de cuivre, sulfate de zinc, sélénite de sodium, sulfate de manganèse, D-pantothénate de calcium, chlorure de chrome, cholécalciférol, chlorhydrate de pyridoxine, chlorhydrate de thiamine, nicotinamide, molybdate de sodium, riboflavine, fluorure de sodium, phytoménadione, acide ptéroylmonoglutamique, iodure de potassium, D-biotine, cyanocobalamine, pour N.V, NUTRICIA Zoetermeer, Pays-Bas, NUTRICIA Nutrition Clinique, 150 Bd Victor Hugo, 93406 Saint-Ouen Cedex, France, www.nutricia.fr
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 81.45 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5
    3. protéines de lait de vache -> fr:proteines-de-lait-de-vache - percent_min: 0 - percent_max: 0.5
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5
    5. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.5
    6. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.5
    7. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.5
    8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
      1. vanille -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    9. orthophosphate dipotassique -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.5
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5
    11. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.5
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    12. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 0.5
    13. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    14. chlorure de choline -> en:e1001 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    15. orthophosphate de magnésium -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    16. L-ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    17. dextrine-maltose -> fr:dextrine-maltose - percent_min: 0 - percent_max: 0.5
    18. hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    19. lactate ferreux -> en:e585 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    20. colorant -> en:colour - percent_min: 0 - percent_max: 0.5
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    21. acétate de DL-o-tocophérol -> fr:acetate-de-dl-o-tocopherol - percent_min: 0 - percent_max: 0.5
    22. acétate de rétinol -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    23. gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 0.5
    24. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.5
    25. sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.5
    26. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.5
    27. D-pantothénate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    28. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.5
    29. cholécalciférol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    30. chlorhydrate de pyridoxine -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    31. chlorhydrate de thiamine -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.5
    32. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    33. molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.5
    34. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    35. fluorure de sodium -> en:sodium-fluoride - percent_min: 0 - percent_max: 0.5
    36. phytoménadione -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    37. acide ptéroylmonoglutamique -> en:folic-acid - percent_min: 0 - percent_max: 0.5
    38. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.05
    39. D-biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    40. cyanocobalamine -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.05
    41. pour N.V -> fr:pour-n-v - percent_min: 0 - percent_max: 0.05
    42. NUTRICIA Zoetermeer -> fr:nutricia-zoetermeer - percent_min: 0 - percent_max: 0.05
    43. Pays-Bas -> fr:pays-bas - percent_min: 0 - percent_max: 0.05
    44. NUTRICIA Nutrition Clinique -> fr:nutricia-nutrition-clinique - percent_min: 0 - percent_max: 0.05
    45. 150 Bd Victor Hugo -> fr:150-bd-victor-hugo - percent_min: 0 - percent_max: 0.05
    46. 93406 Saint-Ouen Cedex -> fr:93406-saint-ouen-cedex - percent_min: 0 - percent_max: 0.05
    47. France -> fr:france - percent_min: 0 - percent_max: 0.05
    48. www.nutricia.fr -> fr:www-nutricia-fr - percent_min: 0 - percent_max: 0.05

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.25, rounded value: 0.3)

    Negative points: 1

    • Energy: 1 / 10 (value: 628, rounded value: 628)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 0 / 10 (value: 20, rounded value: 20)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (200 ml)     		Compared to: Creamy puddings
    Energy 628 kj
    (150 kcal)     		1,260 kj
    (300 kcal)     		+21%
    Fat 7 g 14 g +68%
    Saturated fat 0.7 g 1.4 g -73%
    Carbohydrates 10.1 g 20.2 g -43%
    Sugars 0.5 g 1 g -97%
    Fiber 0 g 0 g -100%
    Proteins 10 g 20 g +191%
    Salt 0.05 g 0.1 g -67%
    Alcohol 0 % vol 0 % vol -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.25 % 0.25 %
Serving size: 200 ml

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Product added on by openfoodfacts-contributors
Last edit of product page on by 5m4u9.
Product page also edited by delta45, desan, ethic-advisor.d44fddca-67bd-4cae-aef6-5d9e9c6f586d, fixbot, kiliweb, packbot, raphael0202, roboto-app, sebleouf, yuka.WVBrQ0UvMFIrTmNYaFBOdTdoM3p3UE5heHMrVllVZUdFdFUySVE9PQ, yuka.ZkpnckQvMVl0K1FJcXNZYTB4bjYzZXRwL2EzM0EwMkZNcmNoSVE9PQ.

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