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Biscuits petit épeautre sésame - Biocoop - 150 g

Biscuits petit épeautre sésame - Biocoop - 150 g

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Barcode: 11713487

Quantity: 150 g

Packaging: fr:3 sachets de 5 biscuits

Brands: Biocoop

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Dry biscuits

Labels, certifications, awards: Fair trade, Organic, EU Organic, FR-BIO-01, AB Agriculture Biologique

Origin of ingredients: fr:France + Afrique + Amérique latine

Manufacturing or processing places: France

Stores: Biocoop

Countries where sold: France

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Health

Ingredients

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    13 ingredients


    : farine de blé T65* 36,5%, sucre de canne roux* 20,5%, farine de petit épeautre* 17,5%, beurre* 12%, graines de sésame* 11,5%, huile de colza*, amidon de blé*, poudre de lait écrémé*, poudres à lever : carbonates de sodium - carbonates d'ammonium, sel marin, extrait de vanille*. *Ingrédients issus de l'agriculture biologique.
    Allergens: Gluten, Milk, Sesame seeds
    Traces: Gluten, Nuts, fr:de-soja-et-d-arrachide, fr:lait-beurre-et-lait-et-graines-de-sesame-peut-contenir-des-traces-d-oeufs

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Category: Sweet snacks
    • Ingredient: Milk powder

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : farine de blé T65 36.5%, sucre de canne roux 20.5%, farine de petit épeautre 17.5%, beurre 12%, graines de sésame 11.5%, huile de colza, amidon de blé, poudre de lait écrémé, poudres à lever (carbonates de sodium), carbonates d'ammonium, sel marin, extrait de vanille
    1. farine de blé T65 -> fr:farine-de-ble-type-65 - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 36.5 - percent: 36.5 - percent_max: 36.5
    2. sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20.5 - percent: 20.5 - percent_max: 20.5
    3. farine de petit épeautre -> en:einkorn-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 17.5 - percent: 17.5 - percent_max: 17.5
    4. beurre -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 12 - percent: 12 - percent_max: 12
    5. graines de sésame -> en:sesame-seeds - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 11.5 - percent: 11.5 - percent_max: 10.3333333333333
    6. huile de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.452380952380953 - percent_max: 1.80555555555555
    7. amidon de blé -> en:wheat-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.194444444444445 - percent_max: 1.54761904761905
    8. poudre de lait écrémé -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.35317460317461
    9. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.35317460317461
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35317460317461
    10. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35317460317461
    11. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.35317460317461
    12. extrait de vanille -> en:vanilla-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 1.35317460317461

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dry biscuits
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.129 %

Environment

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Data sources

Product added on by namaste
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.