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vegetasty noodle soup

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Barcode: 12791219

Countries where sold: Romania

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Health

Ingredients

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    51 ingredients


    r moofied tapioca starch(ins 140 d palm or modifed 20), refined salt, defatted sesame po tregulatoripotassium carbonate anhydrous phosphate dibasic(e339), otric acide330 water emulsifierisoy lecthin(e220), green tea flavor(nature-dentical) soup(11.1%): yeast powder, salt, flavour enhancerimonosodium l-glutamate(e621), disodium s-ribonucleotide(e635), soy sauce powder, white sugar, peanut whole, spicy powderichill, garlic, onion), black pepper powder, roasted wheat flour chilli extract powder, red pepper powder, red pepper seed oil, garlic flavor, palm oil, paprika flake(2.1%): dehydrated chives, dried carrot flake, dried bok choy, dried oak mushroom, dehydrated broccoli flakes role422) soybean ol, carbonate(es00(), sodum neriguar gum(e412)}, purified onion extac l contains: wheat, gluten, sesame, soy, peanuts allergens: for allergens please see ingredients in bold, manufactured in a facilitythat also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.
    Allergens: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Crustacean, Egg, Fish, Milk, Mollusc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Crustacean, Fish, Mollusc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : r moofied tapioca starch (e140d palm and modifed 20), refined salt, defatted sesame po tregulatoripotassium carbonate anhydrous phosphate dibasic (e339), otric acide330 water emulsifierisoy lecthin (e220), green tea flavor (nature-dentical), soup 11.1% (yeast powder), salt, flavour enhancerimonosodium l-glutamate (e621), disodium s-ribonucleotide (e635), soy sauce, white sugar, peanut, spicy powderichill, garlic, onion, black pepper, roasted wheat flour chilli extract powder, red pepper, red pepper seed oil, garlic flavor, palm oil, paprika flake 2.1% (chives), dried carrot flake, bok choy, dried oak mushroom, dehydrated broccoli flakes role422) soybean ol, carbonate, es00, sodum neriguar gum (e412), allergens (for allergens please see ingredients in bold), manufactured in a facilitythat also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products
    1. r moofied tapioca starch -> en:r-moofied-tapioca-starch
      1. e140d palm and modifed 20 -> en:e140d-palm-and-modifed-20
    2. refined salt -> en:refined-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. defatted sesame po tregulatoripotassium carbonate anhydrous phosphate dibasic -> en:defatted-sesame-po-tregulatoripotassium-carbonate-anhydrous-phosphate-dibasic
      1. e339 -> en:e339 - vegan: yes - vegetarian: yes
    4. otric acide330 water emulsifierisoy lecthin -> en:otric-acide330-water-emulsifierisoy-lecthin
      1. e220 -> en:e220 - vegan: yes - vegetarian: yes
    5. green tea flavor -> en:green-tea-flavor
      1. nature-dentical -> en:nature-dentical
    6. soup -> en:soup - percent: 11.1
      1. yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes
    7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. flavour enhancerimonosodium l-glutamate -> en:flavour-enhancerimonosodium-l-glutamate
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    9. disodium s-ribonucleotide -> en:disodium-s-ribonucleotide
      1. e635 -> en:e635 - vegan: maybe - vegetarian: maybe
    10. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
    11. white sugar -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016
    12. peanut -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    13. spicy powderichill -> en:spicy-powderichill
    14. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    15. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    16. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    17. roasted wheat flour chilli extract powder -> en:roasted-wheat-flour-chilli-extract-powder
    18. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    19. red pepper seed oil -> en:red-pepper-seed-oil - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    20. garlic flavor -> en:garlic-flavouring - vegan: maybe - vegetarian: maybe
    21. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    22. paprika flake -> en:paprika-flake - percent: 2.1
      1. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    23. dried carrot flake -> en:dried-carrot-flake
    24. bok choy -> en:pak-choi - vegan: yes - vegetarian: yes - ciqual_food_code: 20167
    25. dried oak mushroom -> en:dried-oak-mushroom
    26. dehydrated broccoli flakes role422) soybean ol -> en:dehydrated-broccoli-flakes-role422-soybean-ol
    27. carbonate -> en:e502 - vegan: yes - vegetarian: yes
    28. es00 -> en:es00
    29. sodum neriguar gum -> en:sodum-neriguar-gum
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes
    30. allergens -> en:allergens
      1. for allergens please see ingredients in bold -> en:for-allergens-please-see-ingredients-in-bold
    31. manufactured in a facilitythat also processes celeries -> en:manufactured-in-a-facilitythat-also-processes-celeries
    32. cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    33. crustaceans -> en:crustacean - vegan: no - vegetarian: no
    34. eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    35. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    36. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    37. molluscs -> en:mollusc - vegan: no - vegetarian: no
    38. mustard -> en:mustard - ciqual_food_code: 11013
    39. nuts -> en:nut - vegan: yes - vegetarian: yes
    40. peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    41. sesame seeds and soy products -> en:sesame-seeds-and-soy-products

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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