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TN Success Shake vanilla

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TN Success Shake vanilla

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Barcode: 13640527

Countries where sold: United States

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Health

Ingredients

  • icon

    70 ingredients

    whey protein concentrate, gum blend (cellulose gum, xanthan gum, carrageenan, glucomannan), coconut oil creamer, vitamin , mineral blend (potassium phosphate, calcium citrate, calcium carbonate, magnesfum oxide, ascorbic acid, dl-alpha-tocopheryl acetate, atlantic kelp, ferrous fumarate, zinc oxide, niacinamide, d-calcium pantothenate, retinyl palmitate, value* 6% 16% manganese carbonate, pyridoxine 25% hydrochloride, cholecalciferol, riboflavin, thiamin mononitrate, folic acid, sodium selenate, copper oxide, biotin, cyanocobalamin, chromium chloride, sodium molybdate), medium chain triglycerides, natural vanilla flavor, sensoril® ashwagandha (withania somnifera) root and leaf extract, silica, salt, rebaudioside a, organic fruit blend (beet, red raspberry, cranberry, strawberry, carrot, blueberry, pomegranate, acai fruit (euterpe oleracea), blackberry, cherry, black raspberry, acerola extract, apple, apple pectin, banana, flax seed, mango, papaya, peach, pear, pineapple, tomato, watermelon), canola oil creamer, sunflower oil creamer and 9% 17% 3% 17% lipase, contains soy and milk national products inc, 1324
    Allergens: Apple, Banana, Milk, Peach, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1104 - Lipase
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Flavouring
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1104 - Lipase

    Lipase: A lipase -, - is any enzyme that catalyzes the hydrolysis of fats -lipids-. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids -e.g. triglycerides, fats, oils- in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at a specific position on the glycerol backbone of a lipid substrate -A1, A2 or A3--small intestine-. For example, human pancreatic lipase -HPL-, which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids. Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases; however, these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during an infection. In particular, Candida albicans has a large number of different lipases, possibly reflecting broad-lipolytic activity, which may contribute to the persistence and virulence of C. albicans in human tissue.
    Source: Wikipedia

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Gum-blend, Glucomannan, Coconut-oil-creamer, Mineral-blend, Magnesfum-oxide, D-calcium-pantothenate, Value-6-16-manganese-carbonate, Pyridoxine-25-hydrochloride, Copper-oxide, Medium-chain-triglycerides, Sensoril-ashwagandha, Root-and-leaf-extract, Rebaudioside-a, Fruit-blend, Acai-fruit, Euterpe-oleracea, Black-raspberry, Canola-oil-creamer, Sunflower-oil-creamer-and-9-17-3-17-lipase, National-products-inc, 1324

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whey protein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Gum-blend, Glucomannan, Coconut-oil-creamer, Mineral-blend, Magnesfum-oxide, DL-alpha tocopheryl acetate, Iron fumarate, Zinc oxide, D-calcium-pantothenate, Value-6-16-manganese-carbonate, Pyridoxine-25-hydrochloride, Thiamin mononitrate, Folic acid, Sodium selenate, Copper-oxide, Cyanocobalamin, Chromium chloride, Sodium molybdate, Medium-chain-triglycerides, Sensoril-ashwagandha, Root-and-leaf-extract, Rebaudioside-a, Fruit-blend, Acai-fruit, Euterpe-oleracea, Black-raspberry, Canola-oil-creamer, Sunflower-oil-creamer-and-9-17-3-17-lipase, National-products-inc, 1324

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : whey protein, gum blend (cellulose gum, xanthan gum, carrageenan, glucomannan), coconut oil creamer, vitamin, mineral blend (potassium phosphate, calcium citrate, calcium carbonate, magnesfum oxide, ascorbic acid, dl-alpha-tocopheryl acetate, kelp, ferrous fumarate, zinc oxide, niacinamide, d-calcium pantothenate, retinyl palmitate, value* 6% 16% manganese carbonate, pyridoxine 25% hydrochloride, cholecalciferol, riboflavin, thiamin mononitrate, folic acid, sodium selenate, copper oxide, biotin, cyanocobalamin, chromium chloride, sodium molybdate), medium chain triglycerides, natural vanilla flavor, sensoril® ashwagandha (withania somnifera), root and leaf extract, silica, salt, rebaudioside a, fruit blend (beet, red raspberry, cranberry, strawberry, carrot, blueberry, pomegranate, acai fruit (euterpe oleracea), blackberry, cherry, black raspberry, acerola, apple, apple pectin, banana, flax seed, mango, papaya, peach, pear, pineapple, tomato, watermelon), canola oil creamer, sunflower oil creamer and 9% 17% 3% 17% lipase, national products inc, 1324
    1. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
    2. gum blend -> en:gum-blend - percent_min: 0 - percent_max: 50
      1. cellulose gum -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      4. glucomannan -> en:glucomannan - percent_min: 0 - percent_max: 12.5
    3. coconut oil creamer -> en:coconut-oil-creamer - percent_min: 0 - percent_max: 33.3333333333333
    4. vitamin -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. mineral blend -> en:mineral-blend - percent_min: 0 - percent_max: 20
      1. potassium phosphate -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      2. calcium citrate -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      3. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
      4. magnesfum oxide -> en:magnesfum-oxide - percent_min: 0 - percent_max: 5
      5. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      6. dl-alpha-tocopheryl acetate -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 3.33333333333333
      7. kelp -> en:kelp - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 2.85714285714286
      8. ferrous fumarate -> en:iron-fumarate - percent_min: 0 - percent_max: 2.5
      9. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 2.22222222222222
      10. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      11. d-calcium pantothenate -> en:d-calcium-pantothenate - percent_min: 0 - percent_max: 1.81818181818182
      12. retinyl palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
      13. value* 6% 16% manganese carbonate -> en:value-6-16-manganese-carbonate - percent_min: 0 - percent_max: 1.53846153846154
      14. pyridoxine 25% hydrochloride -> en:pyridoxine-25-hydrochloride - percent_min: 0 - percent_max: 1.42857142857143
      15. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.33333333333333
      16. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      17. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 1.17647058823529
      18. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 1.11111111111111
      19. sodium selenate -> en:sodium-selenate - percent_min: 0 - percent_max: 1.05263157894737
      20. copper oxide -> en:copper-oxide - percent_min: 0 - percent_max: 1
      21. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.952380952380952
      22. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.952380952380952
      23. chromium chloride -> en:chromium-chloride - percent_min: 0 - percent_max: 0.869565217391304
      24. sodium molybdate -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.833333333333333
    6. medium chain triglycerides -> en:medium-chain-triglycerides - percent_min: 0 - percent_max: 16.6666666666667
    7. natural vanilla flavor -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. sensoril® ashwagandha -> en:sensoril-ashwagandha - percent_min: 0 - percent_max: 5
      1. withania somnifera -> en:ashwagandha - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. root and leaf extract -> en:root-and-leaf-extract - percent_min: 0 - percent_max: 5
    10. silica -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5
    12. rebaudioside a -> en:rebaudioside-a - percent_min: 0 - percent_max: 5
    13. fruit blend -> en:fruit-blend - labels: en:organic - percent_min: 0 - percent_max: 5
      1. beet -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 5
      2. red raspberry -> en:red-raspberries - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 2.5
      3. cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 1.66666666666667
      4. strawberry -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 1.25
      5. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1
      6. blueberry -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 0.833333333333333
      7. pomegranate -> en:pomegranate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.714285714285714
      8. acai fruit -> en:acai-fruit - percent_min: 0 - percent_max: 0.625
        1. euterpe oleracea -> en:euterpe-oleracea - percent_min: 0 - percent_max: 0.625
      9. blackberry -> en:blackberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent_min: 0 - percent_max: 0.555555555555556
      10. cherry -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 0.5
      11. black raspberry -> en:black-raspberry - percent_min: 0 - percent_max: 0.454545454545455
      12. acerola -> en:acerola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
      13. apple -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 0.416666666666667
      14. apple pectin -> en:apple-pectin - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 0.416666666666667
      15. banana -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0 - percent_max: 0.333333333333333
      16. flax seed -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 0.3125
      17. mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 0.3125
      18. papaya -> en:papaya - vegan: yes - vegetarian: yes - ciqual_food_code: 13035 - percent_min: 0 - percent_max: 0.3125
      19. peach -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      20. pear -> en:pear - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      21. pineapple -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      22. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.227272727272727
      23. watermelon -> en:watermelon - vegan: yes - vegetarian: yes - ciqual_food_code: 13036 - percent_min: 0 - percent_max: 0.217391304347826
    14. canola oil creamer -> en:canola-oil-creamer - percent_min: 0 - percent_max: 5
    15. sunflower oil creamer and 9% 17% 3% 17% lipase -> en:sunflower-oil-creamer-and-9-17-3-17-lipase - percent_min: 0 - percent_max: 5
    16. national products inc -> en:national-products-inc - percent_min: 0 - percent_max: 5
    17. 1324 -> en:1324 - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.034 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

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