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frazzles - 18 g

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Barcode: 16107649

Quantity: 18 g

Countries where sold: United Kingdom

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Health

Ingredients

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    34 ingredients


    corn (maize), rapeseed oil, bacon flavour seasoning [salt, wheat flour (contains calcium, iron, niacin, thiamin), hydrolysed vegetable protein (contains soya), dextrose, yeast powder, flavour enhancers monosodium glutamate, disodium ribonucleotides), potassium chloride, avourings (contains soya), lactose from milk), sugar, yeast extract contains barley), rusk (from wheat), hey powder (from milk), colours orika extract, sulphite ammonia caramel), barley malt flour, smoke flavouring], colour (beetroot red). suitable for vegetarians alergy advice contains: see celery, mustara may contain: 70 c
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E162 - Beetroot red
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E162 - Beetroot red


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Bacon-flavour-seasoning, Disodium-ribonucleotides, Avourings, Lactose-from-milk, Hey-powder, Colours-orika-extract, Alergy-advice-contains, See-celery, Mustara-may-contain, 70-c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Bacon-flavour-seasoning, Calcium, Iron, Thiamin, Disodium-ribonucleotides, Avourings, Lactose-from-milk, Rusk, Hey-powder, Colours-orika-extract, See-celery, Mustara-may-contain, 70-c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : corn (maize), rapeseed oil, bacon flavour seasoning (salt, wheat flour (contains calcium, iron, niacin, thiamin), hydrolysed vegetable protein, dextrose, yeast powder, flavour enhancers (monosodium glutamate), disodium ribonucleotides, potassium chloride, avourings, lactose from milk, sugar, rusk (from wheat), hey powder (from milk), colours orika extract, sulphite ammonia caramel, barley malt flour, smoke flavouring), colour (beetroot red), alergy advice contains (see celery), mustara may contain (70 c)
    1. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 16.6666666666667 - percent_max: 100
      1. maize -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 16.6666666666667 - percent_max: 100
    2. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 50
    3. bacon flavour seasoning -> en:bacon-flavour-seasoning - percent_min: 0 - percent_max: 33.3333333333333
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333
      2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
        1. contains calcium -> en:calcium - percent_min: 0 - percent_max: 16.6666666666667
        2. iron -> en:iron - percent_min: 0 - percent_max: 8.33333333333333
        3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
        4. thiamin -> en:thiamin - percent_min: 0 - percent_max: 4.16666666666667
      3. hydrolysed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
      5. yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. flavour enhancers -> en:flavour-enhancer - percent_min: 0 - percent_max: 5.55555555555556
        1. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      7. disodium ribonucleotides -> en:disodium-ribonucleotides - percent_min: 0 - percent_max: 4.76190476190476
      8. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      9. avourings -> en:avourings - percent_min: 0 - percent_max: 3.7037037037037
      10. lactose from milk -> en:lactose-from-milk - percent_min: 0 - percent_max: 3.33333333333333
      11. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.03030303030303
      12. rusk -> en:rusk - percent_min: 0 - percent_max: 2.77777777777778
        1. from wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.77777777777778
      13. hey powder -> en:hey-powder - percent_min: 0 - percent_max: 2.56410256410256
        1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.56410256410256
      14. colours orika extract -> en:colours-orika-extract - percent_min: 0 - percent_max: 2.38095238095238
      15. sulphite ammonia caramel -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
      16. barley malt flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 2.08333333333333
      17. smoke flavouring -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.96078431372549
    4. colour -> en:colour - percent_min: 0 - percent_max: 25
      1. beetroot red -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. alergy advice contains -> en:alergy-advice-contains - labels: en:vegetarian - vegetarian: en:yes - percent_min: 0 - percent_max: 20
      1. see celery -> en:see-celery - percent_min: 0 - percent_max: 20
    6. mustara may contain -> en:mustara-may-contain - percent_min: 0 - percent_max: 16.6666666666667
      1. 70 c -> en:70-c - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.833 %

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Data sources

Product added on by inf
Last edit of product page on by naruyoko.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.