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fizzy sour pops

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Barcode: 19226170

Countries where sold: Canada

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Health

Ingredients

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    35 ingredients


    sugar, glucose syrup, water, modified potato starch, modified tarioca starch, citric acid, baking soda flavours, colour, gum arabic, caramel colour. contains: wheat. may contain: treet milk, eggs, soy, barley. ingrédients : sucre, sirop de glucose, eau, fécule de pommed terre modifiée, fécule de manioc modifiée, acide citrig bicarbonate de sodium, arômes, colorant, gomme arabi colorant caramel. contient: blé. peut contenir: noix, lait, eufs, soya, orge. lue ne entreposage : conserver dans un endroit frais el se 2022 mr 03 1204
    Allergens: Eggs, Gluten
    Traces: Eggs, Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E150c - Ammonia caramel
    • Additive: E414 - Acacia gum
    • Ingredient: Colour
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1204 - Pullulan


    Pullulan: Pullulan is a polysaccharide polymer consisting of maltotriose units, also known as α-1‚4- ;α-1‚6-glucan'. Three glucose units in maltotriose are connected by an α-1‚4 glycosidic bond, whereas consecutive maltotriose units are connected to each other by an α-1‚6 glycosidic bond. Pullulan is produced from starch by the fungus Aureobasidium pullulans. Pullulan is mainly used by the cell to resist desiccation and predation. The presence of this polysaccharide also facilitates diffusion of molecules both into and out of the cell.As an edible, mostly tasteless polymer, the chief commercial use of pullulan is in the manufacture of edible films that are used in various breath freshener or oral hygiene products such as Listerine Cool Mint of Johnson and Johnson -USA- and Meltz Super Thin Mints of Avery Bio-Tech Private Ltd. -India-. As a food additive, it is known by the E number E1204.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Modified-tarioca-starch, Baking-soda-flavours, May-contain, Treet-milk, Ingredients, Sucre, Sirop-de-glucose, Eau, Fecule-de-pommed-terre-modifiee, Fecule-de-manioc-modifiee, Acide-citrig-bicarbonate-de-sodium, Aromes, Gomme-arabi-colorant-caramel, Contient, Ble, Peut-contenir, Noix, Lait, Eufs, Orge, Lue-ne-entreposage, Conserver-dans-un-endroit-frais-el-se-2022-mr-03-1204

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Modified-tarioca-starch, Baking-soda-flavours, May-contain, Treet-milk, Ingredients, Sucre, Sirop-de-glucose, Eau, Fecule-de-pommed-terre-modifiee, Fecule-de-manioc-modifiee, Acide-citrig-bicarbonate-de-sodium, Aromes, Gomme-arabi-colorant-caramel, Contient, Ble, Peut-contenir, Noix, Lait, Eufs, Orge, Lue-ne-entreposage, Conserver-dans-un-endroit-frais-el-se-2022-mr-03-1204

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sugar, glucose syrup, water, modified potato starch, modified tarioca starch, citric acid, baking soda flavours, colour, gum arabic, caramel colour, may contain (treet milk), eggs, soy, barley, ingrédients (sucre), sirop de glucose, eau, fécule de pommed terre modifiée, fécule de manioc modifiée, acide citrig bicarbonate de sodium, arômes, colorant, gomme arabi colorant caramel, contient (blé, peut contenir), noix, lait, eufs, soya, orge, lue ne entreposage (conserver dans un endroit frais el se 2022 mr 03 1204)
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.33333333333333 - percent_max: 100
    2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. modified tarioca starch -> en:modified-tarioca-starch - percent_min: 0 - percent_max: 20
    6. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. baking soda flavours -> en:baking-soda-flavours - percent_min: 0 - percent_max: 14.2857142857143
    8. colour -> en:colour - percent_min: 0 - percent_max: 12.5
    9. gum arabic -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. caramel colour -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. may contain -> en:may-contain - percent_min: 0 - percent_max: 9.09090909090909
      1. treet milk -> en:treet-milk - percent_min: 0 - percent_max: 9.09090909090909
    12. eggs -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 6.66666666666667
      1. sucre -> en:sucre - percent_min: 0 - percent_max: 6.66666666666667
    16. sirop de glucose -> en:sirop-de-glucose - percent_min: 0 - percent_max: 6.25
    17. eau -> en:eau - percent_min: 0 - percent_max: 5.88235294117647
    18. fécule de pommed terre modifiée -> en:fecule-de-pommed-terre-modifiee - percent_min: 0 - percent_max: 5.55555555555556
    19. fécule de manioc modifiée -> en:fecule-de-manioc-modifiee - percent_min: 0 - percent_max: 5.26315789473684
    20. acide citrig bicarbonate de sodium -> en:acide-citrig-bicarbonate-de-sodium - percent_min: 0 - percent_max: 5
    21. arômes -> en:aromes - percent_min: 0 - percent_max: 4.76190476190476
    22. colorant -> en:colour - percent_min: 0 - percent_max: 4.54545454545455
    23. gomme arabi colorant caramel -> en:gomme-arabi-colorant-caramel - percent_min: 0 - percent_max: 4.34782608695652
    24. contient -> en:contient - percent_min: 0 - percent_max: 4.16666666666667
      1. blé -> en:ble - percent_min: 0 - percent_max: 4.16666666666667
      2. peut contenir -> en:peut-contenir - percent_min: 0 - percent_max: 2.08333333333333
    25. noix -> en:noix - percent_min: 0 - percent_max: 4
    26. lait -> en:lait - percent_min: 0 - percent_max: 3.84615384615385
    27. eufs -> en:eufs - percent_min: 0 - percent_max: 3.7037037037037
    28. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    29. orge -> en:orge - percent_min: 0 - percent_max: 3.44827586206897
    30. lue ne entreposage -> en:lue-ne-entreposage - percent_min: 0 - percent_max: 3.33333333333333
      1. conserver dans un endroit frais el se 2022 mr 03 1204 -> en:conserver-dans-un-endroit-frais-el-se-2022-mr-03-1204 - percent_min: 0 - percent_max: 3.33333333333333

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Transportation

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