MORCEAUX CHOISIS DE LAPIN AU PAPRIKA - LOEUL & PIRIOT - 1.046 Kg
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Common name: DECOUPE DE LAPIN SANS TETE SANS FOIE, EN PROPORTION VARIABLE, MARINEE AU PAPRIKA : CUISSE(S), MORCEAU(X) DE RÂBLE(S), AVANT(S)
Quantity: 1.046 Kg
Packaging: fr:Barquette polystyrène noire
Brands: LOEUL & PIRIOT
Categories: Meats and their products, Meats, Rabbit meat
Labels, certifications, awards: French meat, fr:Lapin Français
Origin of ingredients: France
Manufacturing or processing places: 79100 THOUARS
Traceability code: FR 79.329.004 CE - Thouars (Deux-Sèvres, France)
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Rabbit meat
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Non-vegetarian
Non-vegetarian ingredients: Rabbit meat
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Details of the analysis of the ingredients
fr: Viande de lapin, matière grasse végétale de colza, épices (dont paprika 0.6%), arôme naturel de paprika, arômes, sel, tomate, sucre, plantes aromatiques- Viande de lapin -> en:rabbit-meat - vegan: no - vegetarian: no - ciqual_food_code: 34001 - percent_min: 47.764 - percent_max: 98.8
- matière grasse végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.6 - percent_max: 49.7
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0.6
- dont paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- arôme naturel de paprika -> en:natural-paprika-flavor - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.184
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.184
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.184
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.184
en:meat -> en:meat
en:rabbit -> en:rabbit
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 18, rounded value: 18)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.751, rounded value: 13.8)
Negative points: 5
- Energy: 2 / 10 (value: 885, rounded value: 885)
- Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
- Saturated fat: 3 / 10 (value: 3.7, rounded value: 3.7)
- Sodium: 0 / 10 (value: 73.6, rounded value: 73.6)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.184%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 35/100)
Category: Rabbit, meat, raw
Category: Rabbit, meat, raw
- PEF environmental score: 0.89 (the lower the score, the lower the impact)
- including impact on climate change: 6.98 kg CO2 eq/kg of product
Stage Impact 
Agriculture
82.5 %
Processing
10.5 %
Packaging
2.5 %
Transportation
2.6 %
Distribution
1.3 %
Consumption
0.7 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Tray PS 6 - Polystyrene High
Eco-Score for this product
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Impact for this product: D (Score: 29/100)
Product: MORCEAUX CHOISIS DE LAPIN AU PAPRIKA - LOEUL & PIRIOT - 1.046 Kg
Life cycle analysis score: 35
Sum of bonuses and maluses: -6
Final score: 29/100
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Carbon footprint
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Equal to driving 3.6 km in a petrol car
698 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rabbit, meat, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
74.2 %
Processing
14.8 %
Packaging
4.9 %
Transportation
4.2 %
Distribution
0.7 %
Consumption
1.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
Tray (PS 6 - Polystyrene)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by diardromane
Last edit of product page on by fix-serving-size-bot.
Product page also edited by packbot.