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FLAVITA CARDIO 8 - FLAVONOIDS FOR CARDIOVASCULAR DISEASE PREVENTION - Navita - 90 Capsules

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FLAVITA CARDIO 8 - FLAVONOIDS FOR CARDIOVASCULAR DISEASE PREVENTION - Navita - 90 Capsules

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Common name: FLAVITA CARDIO 8 - NAVITA

Quantity: 90 Capsules

Packaging: Papper, Plasic

Brands: Navita

Categories: Dietary supplements

Labels, certifications, awards: 100% natural

Origin of ingredients: European Union, Hungary

Manufacturing or processing places: HUNGARY

Stores: NAVITA SHOP

Countries where sold: Hungary

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Health

Ingredients

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    45 ingredients

    L-taurine, magnesium carbonate, Panax Ginseng root, milled Hawthorn berry, tea polyphenol (EGCG), pomegranate extract, L-arginine, milled Rhodiola rosea root (salidroside 5%), Vitamin C (L-ascorbic acid), dried sorghum seed and peel, dried apple peel, milled Goji Berry, Coenzyme Q10 (10%), milled cherry and sour cherry stems, dried - milled blackberry seed and peel, dried - milled grape seed and peel, dried - milled blackcurrant seed and peel, dried - milled mulberry seed and peel, dried elder berry peel, dried plum peel, dried sloe, Vitamin B3 (niacin), Tomato extract (Lycopene), coloring: titanium dioxide, Polygonum cuspidatum root Resveratrol (98%), beta - carotene, Vitamin B6 (pyridoxine), Vitamin B1 (thiamin hydrocloride), Vitamin D (cholecalciferol), Vitamin B12 (cyanocobalamin).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160a - Carotene
    • Additive: E160d - Lycopene
    • Additive: E171 - Titanium dioxide
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E160ai - Beta-carotene

    Beta-Carotene: β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids -isoprenoids-, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.β-Carotene is the most common form of carotene in plants. When used as a food coloring, it has the E number E160a. The structure was deduced by Karrer et al. in 1930. In nature, β-carotene is a precursor -inactive form- to vitamin A via the action of beta-carotene 15‚15'-monooxygenase.Isolation of β-carotene from fruits abundant in carotenoids is commonly done using column chromatography. It can also be extracted from the beta-carotene rich algae, Dunaliella salina. The separation of β-carotene from the mixture of other carotenoids is based on the polarity of a compound. β-Carotene is a non-polar compound, so it is separated with a non-polar solvent such as hexane. Being highly conjugated, it is deeply colored, and as a hydrocarbon lacking functional groups, it is very lipophilic.
    Source: Wikipedia

  • E160d - Lycopene

    Lycopene: Lycopene -from the neo-Latin Lycopersicum, the tomato species- is a bright red carotene and carotenoid pigment and phytochemical found in tomatoes and other red fruits and vegetables, such as red carrots, watermelons, gac, and papayas, but it is not in strawberries or cherries. Although lycopene is chemically a carotene, it has no vitamin A activity. Foods that are not red may also contain lycopene, such as asparagus and parsley.In plants, algae, and other photosynthetic organisms, lycopene is an intermediate in the biosynthesis of many carotenoids, including beta-carotene, which is responsible for yellow, orange, or red pigmentation, photosynthesis, and photoprotection. Like all carotenoids, lycopene is a tetraterpene. It is insoluble in water. Eleven conjugated double bonds give lycopene its deep red color. Owing to the strong color, lycopene is useful as a food coloring -registered as E160d- and is approved for use in the USA, Australia and New Zealand -registered as 160d- and the European Union.
    Source: Wikipedia

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: L-taurine, Panax-ginseng-root, Milled-hawthorn-berry, Tea-polyphenol, Egcg, L-arginine, Milled-rhodiola-rosea-root, Salidroside, Vitamin C, Milled-goji-berry, Coenzyme-q10, Milled-cherry-and-sour-cherry-stems, Dried, Milled-blackberry-seed-and-peel, Dried, Milled-grape-seed-and-peel, Dried, Milled-blackcurrant-seed-and-peel, Dried, Milled-mulberry-seed-and-peel, Dried-elder-berry-peel, Dried-sloe, Polygonum-cuspidatum-root-resveratrol, Pyridoxine, Thiamin, Thiamin-hydrocloride, Vitamin D, Vitamin b12, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: L-taurine, Panax-ginseng-root, Milled-hawthorn-berry, Tea-polyphenol, Egcg, L-arginine, Milled-rhodiola-rosea-root, Salidroside, Vitamin C, Milled-goji-berry, Coenzyme-q10, Milled-cherry-and-sour-cherry-stems, Dried, Milled-blackberry-seed-and-peel, Dried, Milled-grape-seed-and-peel, Dried, Milled-blackcurrant-seed-and-peel, Dried, Milled-mulberry-seed-and-peel, Dried-elder-berry-peel, Dried-sloe, Polygonum-cuspidatum-root-resveratrol, Pyridoxine, Thiamin, Thiamin-hydrocloride, Vitamin D, Vitamin b12, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    L-taurine, magnesium carbonate, Panax Ginseng root, milled Hawthorn berry, tea polyphenol (EGCG), pomegranate, L-arginine, milled Rhodiola rosea root (salidroside 5%), Vitamin C (L-ascorbic acid), sorghum, apple, milled Goji Berry, Coenzyme Q10 10%, milled cherry and sour cherry stems, dried, milled blackberry seed and peel, dried, milled grape seed and peel, dried, milled blackcurrant seed and peel, dried, milled mulberry seed and peel, dried elder berry peel, plum, dried sloe, Vitamin B3 (niacin), Tomato (Lycopene), coloring (titanium dioxide), Polygonum cuspidatum root Resveratrol 98%, beta-carotene, Vitamin B6 (pyridoxine), Vitamin B1 (thiamin hydrocloride), vitamins, vitamin D, cholecalciferol, Vitamin B12 (cyanocobalamin)
    1. L-taurine -> en:l-taurine
    2. magnesium carbonate -> en:e504i - vegan: yes - vegetarian: yes
    3. Panax Ginseng root -> en:panax-ginseng-root
    4. milled Hawthorn berry -> en:milled-hawthorn-berry
    5. tea polyphenol -> en:tea-polyphenol
      1. EGCG -> en:egcg
    6. pomegranate -> en:pomegranate - vegan: yes - vegetarian: yes
    7. L-arginine -> en:l-arginine
    8. milled Rhodiola rosea root -> en:milled-rhodiola-rosea-root
      1. salidroside -> en:salidroside - percent: 5
    9. Vitamin C -> en:vitamin-c
      1. L-ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
    10. sorghum -> en:sorghum - vegan: yes - vegetarian: yes
    11. apple -> en:apple - vegan: yes - vegetarian: yes
    12. milled Goji Berry -> en:milled-goji-berry
    13. Coenzyme Q10 -> en:coenzyme-q10 - percent: 10
    14. milled cherry and sour cherry stems -> en:milled-cherry-and-sour-cherry-stems
    15. dried -> en:dried
    16. milled blackberry seed and peel -> en:milled-blackberry-seed-and-peel
    17. dried -> en:dried
    18. milled grape seed and peel -> en:milled-grape-seed-and-peel
    19. dried -> en:dried
    20. milled blackcurrant seed and peel -> en:milled-blackcurrant-seed-and-peel
    21. dried -> en:dried
    22. milled mulberry seed and peel -> en:milled-mulberry-seed-and-peel
    23. dried elder berry peel -> en:dried-elder-berry-peel
    24. plum -> en:plum - vegan: yes - vegetarian: yes
    25. dried sloe -> en:dried-sloe
    26. Vitamin B3 -> en:e375 - vegan: maybe - vegetarian: maybe
      1. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
    27. Tomato -> en:tomato - vegan: yes - vegetarian: yes
      1. Lycopene -> en:e160d - vegan: yes - vegetarian: yes
    28. coloring -> en:colour
      1. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes
    29. Polygonum cuspidatum root Resveratrol -> en:polygonum-cuspidatum-root-resveratrol - percent: 98
    30. beta-carotene -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    31. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
      1. pyridoxine -> en:pyridoxine
    32. Vitamin B1 -> en:thiamin
      1. thiamin hydrocloride -> en:thiamin-hydrocloride
    33. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    34. vitamin D -> en:vitamin-d
    35. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
    36. Vitamin B12 -> en:vitamin-b12
      1. cyanocobalamin -> en:cyanocobalamin

Nutrition

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Data sources

Product added on by navitahungary
Last edit of product page on by navita.
Product page also edited by brandprivat.

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