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17 - - 56 g

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Quantity: 56 g

Manufacturing or processing places: France

Countries where sold: France

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Health

Ingredients

  • icon

    74 ingredients


    : Mélange de protéines (protéine de soja et protéine de soja texturée ; protéines de lait) ; sirop de glucose ; sirop de fructose ; enrobage chocolat noir (pâte de cacao ; sucre ; beurre de cacao ; matière grasse de lait ; émulsifiant : lécithine de soja ; arôme naturel de vanille) ; cacao maigre en poudre ; fructose ; correcteurs d’acidité : lactate de potassium, citrate de potassium, oxyde de magnésium, citrate de sodium ; oligofructose (extrait de racine de chicorée) ; noix de soja ; huile de soja ; pâte d’amandes (amandes (fruits à coque) ; sucre ; eau ; sirop de sucre inverti ; éthanol) ; stabilisant : phosphate tricalcium ; arômes ; concentre de minéraux de lait ; émulsifiant : lécithine de soja ; mélange de vitamines et minéraux (palmitate de rétinol (vit. A), cholécalciférol (vit. D3), acétate de D-alpha-tocophérol (vit. E), D-biotine (vit. B8), acide ptéroylmonoglutamique (vit. B9), nicotinamide (vit. B3), D-pantothénate de calcium (vit. B5), mononitrate de thiamine (vit. B1), cyanocobalamine (vit. B12), riboflavine (vit. B2), chlorhydrate de pyridoxine (vit. B6), acide ascorbique (vit. C), phytoménadione (vit. K1), chlorure de chrome, gluconate de cuivre, fluorure de sodium, iodure de potassium, fumarate ferreux, sulfate de manganèse, molybdate de sodium, sélénite de sodium, oxyde de zinc).
    Allergens: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E326 - Potassium lactate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1510 - Ethanol


    Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E326 - Potassium lactate


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E332 - Potassium citrates


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Source: Wikipedia
  • E530 - Magnesium oxide


    Magnesium oxide: Magnesium oxide -MgO-, or magnesia, is a white hygroscopic solid mineral that occurs naturally as periclase and is a source of magnesium -see also oxide-. It has an empirical formula of MgO and consists of a lattice of Mg2+ ions and O2− ions held together by ionic bonding. Magnesium hydroxide forms in the presence of water -MgO + H2O → Mg-OH-2-, but it can be reversed by heating it to separate moisture. Magnesium oxide was historically known as magnesia alba -literally, the white mineral from magnesia – other sources give magnesia alba as MgCO3-, to differentiate it from magnesia negra, a black mineral containing what is now known as manganese. While "magnesium oxide" normally refers to MgO, magnesium peroxide MgO2 is also known as a compound. According to evolutionary crystal structure prediction, MgO2 is thermodynamically stable at pressures above 116 GPa -gigapascals-, and a semiconducting suboxide Mg3O2 is thermodynamically stable above 500 GPa. Because of its stability, MgO is used as a model system for investigating vibrational properties of crystals.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk proteins, Milkfat, Milk mineral concentrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: Proteins mix, fr:enrobage-chocolat-noir, Sodium citrate, fr:noix-de-soja, D-alpha tocopheryl acetate, Vitamin E, Folic acid, Folic acid, Thiamin mononitrate, Thiamin, Cyanocobalamin, Vitamin b12, Chromium chloride, Copper gluconate, Sodium fluoride, Iron fumarate, Manganese sulfate, Sodium molybdate, Sodium selenite, Zinc oxide

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mélange de protéines (protéine de soja, protéine de soja texturée, protéines de lait), sirop de glucose, sirop de fructose, enrobage chocolat noir (pâte de cacao, sucre, beurre de cacao, matière grasse de lait, émulsifiant (lécithine de soja), arôme naturel de vanille), cacao maigre en poudre, fructose, correcteurs d'acidité (lactate de potassium), citrate de potassium, oxyde de magnésium, citrate de sodium, oligofructose (racine de chicorée), noix de soja, huile de soja, pâte d'amandes (amandes, sucre, eau, sirop de sucre inverti, éthanol), stabilisant (phosphate tricalcium), arômes, concentre de minéraux de lait, émulsifiant (lécithine de soja), mélange de vitamines, minéraux (palmitate de rétinol (Vitamine A), cholécalciférol (Vitamine D3), acétate de D-alpha-tocophérol (Vitamine E), D-biotine (Vitamine B8), acide ptéroylmonoglutamique (Vitamine B9), nicotinamide (Vitamine B3), D-pantothénate de calcium (Vitamine B5), mononitrate de thiamine (Vitamine B1), cyanocobalamine (Vitamine B12), riboflavine (Vitamine B2), chlorhydrate de pyridoxine (Vitamine B6), acide ascorbique (Vitamine C), phytoménadione (Vitamine K1), chlorure de chrome, gluconate de cuivre, fluorure de sodium, iodure de potassium, fumarate ferreux, sulfate de manganèse, molybdate de sodium, sélénite de sodium, oxyde de zinc)
    1. Mélange de protéines -> en:proteins-mix - percent_min: 5 - percent_max: 100
      1. protéine de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 1.66666666666667 - percent_max: 100
      2. protéine de soja texturée -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 50
      3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. sirop de fructose -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 33.3333333333333
    4. enrobage chocolat noir -> fr:enrobage-chocolat-noir - percent_min: 0 - percent_max: 25
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 25
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 8.33333333333333
      4. matière grasse de lait -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.25
      5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
      6. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    5. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 20
    6. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 16.6666666666667
    7. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 14.2857142857143
      1. lactate de potassium -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. oxyde de magnésium -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 10
    11. oligofructose -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      1. racine de chicorée -> en:chicory-root - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 9.09090909090909
    12. noix de soja -> fr:noix-de-soja - percent_min: 0 - percent_max: 8.33333333333333
    13. huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 7.69230769230769
    14. pâte d'amandes -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 7.14285714285714
      1. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 7.14285714285714
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.57142857142857
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.38095238095238
      4. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429
      5. éthanol -> en:e1510 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.42857142857143
    15. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 6.66666666666667
      1. phosphate tricalcium -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    17. concentre de minéraux de lait -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
    18. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    19. mélange de vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. minéraux -> en:minerals - percent_min: 0 - percent_max: 5
      1. palmitate de rétinol -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
        1. Vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. cholécalciférol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
        1. Vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
      3. acétate de D-alpha-tocophérol -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 1.66666666666667
        1. Vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 1.66666666666667
      4. D-biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
        1. Vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      5. acide ptéroylmonoglutamique -> en:folic-acid - percent_min: 0 - percent_max: 1
        1. Vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 1
      6. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333333
        1. Vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333333
      7. D-pantothénate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.714285714285714
        1. Vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.714285714285714
      8. mononitrate de thiamine -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.625
        1. Vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.625
      9. cyanocobalamine -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.555555555555556
        1. Vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.555555555555556
      10. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        1. Vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      11. chlorhydrate de pyridoxine -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.454545454545455
        1. Vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.454545454545455
      12. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
        1. Vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
      13. phytoménadione -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
        1. Vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
      14. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.416666666666667
      15. gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 0.333333333333333
      16. fluorure de sodium -> en:sodium-fluoride - percent_min: 0 - percent_max: 0.3125
      17. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3125
      18. fumarate ferreux -> en:iron-fumarate - percent_min: 0 - percent_max: 0.277777777777778
      19. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.263157894736842
      20. molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.263157894736842
      21. sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.263157894736842
      22. oxyde de zinc -> en:zinc-oxide - percent_min: 0 - percent_max: 0.263157894736842

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 368 kj
    (1549 kcal)
    Fat 10.8 g
    Saturated fat 4.5 g
    Carbohydrates 39.8 g
    Sugars 28.5 g
    Fiber 6 g
    Proteins 25 g
    Salt 0.79 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.052 %

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