To improve food for everyone, it's time to support our work by making a donation to the Open Food Facts non-profit association !

Basilicata salade - Exki

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Exki

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fustili 46% (BLE, huile de colza), artichaut (artichaut* sel, acidifiant E330), tomate, courgette, perles de MOZZARELLA (LAIT (Europe), présure), pesto basilic (huile de colza, basilic,GRANA PADANO (LAIT (Italie), présure, oeuf), AMANDE, sel, ail, porvre), roquette, sel,

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Nuts

Nutrition facts

Nutrition facts As sold
for 100 g / 100 ml
Energy 590 kj
(141 kcal)
Fat 6.8 g
- Saturated fat 1.3 g
Carbohydrate 15.2 g
- Sugars 0.7 g
Dietary fiber 1.2 g
Proteins 4.8 g
Salt 0.63 g
Sodium 0.248 g

Product added on by kiliweb.
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.