Fettarmer Joghurt mild - Milbona - 500g

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Product characteristics

Common name: Fettarmer Joghurt mild 1,5% Fett

Quantity: 500g

Packaging: Kunststoff

Brands: Milbona

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts

EMB code: DE SN-016 EC, DE BY-718 EC

Stores: Lidl

Countries where sold: Germany, Hungary

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fettarmer Joghurt mild, 1,5% Fett

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.5 g Fat in low quantity
low quantity1 g Saturated fat in low quantity
moderate quantity6.7 g Sugars in moderate quantity
low quantity0.18 g Salt in low quantity

Serving size: 125g


Comparison to average values of products in the same category:

(6769 products)
(23487 products)
(23549 products)
(32943 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125g)
YogurtsFermented milk productsFermented foodsDairies
Energy 259 kj
(62 kcal)
324 kj
(77 kcal)
-35%-75%-75%-74%
Fat 1.5 g1.88 g-55%-92%-92%-92%
- Saturated fat 1 g1.25 g-52%-92%-92%-92%
Carbohydrate 6.7 g8.38 g-40%+44%+44%+2%
- Sugars 6.7 g8.38 g-34%+71%+70%+21%
Proteins 5.4 g6.75 g+36%-64%-63%-54%
Salt 0.18 g0.225 g-70%-95%-95%-94%
Sodium 0.071 g0.089 g-70%-95%-95%-94%
Nutrition score - France -2 -2 -191%-121%-121%-123%
Nutri-Score AACCCC

Product added on by date-limite-app.
Last edit of product page on by hunsly.
Product page also edited by anticultist, kiliweb, openfoodfacts-contributors, standardanalysis, yuka - user.

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