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Бисквити MELTEZ ROYAL череша - Meltez Royaller - 135 g

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Бисквити MELTEZ ROYAL череша - Meltez Royaller - 135 g

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Quantity: 135 g

Brands: Meltez Royaller, MELTEZ

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Десерт

Stores: Tmarket

Countries where sold: Bulgaria

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Health

Ingredients

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    42 ingredients

    : Желе 52% (глюкозо-фруктозен сироп, захар, вода, влагозадържащ материал глицерол, желиращ пектини, регулатори на киселинността (лимонена киселина, натриеви цитрати), концентриран сок от вишна (0,6 % - в желе), концентриран сок от черен морков, ароматизиращи вещества, оцветител каротени); бисквитени бисквитки 33 % (ПШЕНИЧНО брашно, пастьоризирана ЯЙЧЕНА маса, захар, ПШЕНИЧНО нишесте, глюкозен сироп, влагозадържащ материал глицерол, емулгатори (471, 475), рапично масло, набухвател: амониеви карбонати; сол, ароматизиращо вещество, оцветител каротени), шоколад 15 % (захар, какаова маса, какаово масло, емулгатори (лецитини, Е476), ароматизиращо вещество). Съдържание на какао — поне 49 %. Може да съдържа ФЪСТЪЦИ, ЯДКИ, СОЯ, МЛЯКО (включително ЛАКТОЗА) и СУСАМ.
    Allergens: Gluten
    Traces: Milk, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E331iii - Trisodium citrate

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: bg:влагозадържащ-материал-глицерол, bg:желиращ-пектини, bg:концентриран-сок-от-вишна, bg:ароматизиращи-вещества, bg:оцветител-каротени, bg:бисквитени-бисквитки, bg:пастьоризирана-яйчена-маса, bg:влагозадържащ-материал-глицерол, bg:471, bg:475, bg:ароматизиращо-вещество, bg:оцветител-каротени, bg:ароматизиращо-вещество, bg:съдържание-на-какао, bg:поне

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Aspic, bg:влагозадържащ-материал-глицерол, bg:желиращ-пектини, bg:концентриран-сок-от-вишна, Aspic, bg:ароматизиращи-вещества, bg:оцветител-каротени, bg:бисквитени-бисквитки, bg:пастьоризирана-яйчена-маса, bg:влагозадържащ-материал-глицерол, bg:471, bg:475, bg:ароматизиращо-вещество, bg:оцветител-каротени, bg:ароматизиращо-вещество, bg:съдържание-на-какао, bg:поне

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Желе 52% (глюкозо-фруктозен сироп, захар, вода, влагозадържащ материал глицерол, желиращ пектини, регулатори на киселинността (лимонена киселина, натриеви цитрати), концентриран сок от вишна 0.6% (в желе), концентриран сок от черен морков, ароматизиращи вещества, оцветител каротени), бисквитени бисквитки 33% (ПШЕНИЧНО брашно, пастьоризирана ЯЙЧЕНА маса, захар, ПШЕНИЧНО нишесте, глюкозен сироп, влагозадържащ материал глицерол, емулгатори (471, 475), рапично масло, набухвател (амониеви карбонати), сол, ароматизиращо вещество, оцветител каротени), шоколад 15% (захар, какаова маса, какаово масло, емулгатори (лецитини, e476), ароматизиращо вещество), Съдържание на какао, поне 49% (включително ЛАКТОЗА), и СУСАМ
    1. Желе -> en:aspic - percent: 52
      1. глюкозо-фруктозен сироп -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      2. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. влагозадържащ материал глицерол -> bg:влагозадържащ-материал-глицерол
      5. желиращ пектини -> bg:желиращ-пектини
      6. регулатори на киселинността -> en:acidity-regulator
        1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
        2. натриеви цитрати -> en:e331iii - vegan: yes - vegetarian: yes
      7. концентриран сок от вишна -> bg:концентриран-сок-от-вишна - percent: 0.6
        1. в желе -> en:aspic
      8. концентриран сок от черен морков -> en:concentrated-black-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      9. ароматизиращи вещества -> bg:ароматизиращи-вещества
      10. оцветител каротени -> bg:оцветител-каротени
    2. бисквитени бисквитки -> bg:бисквитени-бисквитки - percent: 33
      1. ПШЕНИЧНО брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. пастьоризирана ЯЙЧЕНА маса -> bg:пастьоризирана-яйчена-маса
      3. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. ПШЕНИЧНО нишесте -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. глюкозен сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. влагозадържащ материал глицерол -> bg:влагозадържащ-материал-глицерол
      7. емулгатори -> en:emulsifier
        1. 471 -> bg:471
        2. 475 -> bg:475
      8. рапично масло -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      9. набухвател -> en:raising-agent
        1. амониеви карбонати -> en:e503 - vegan: yes - vegetarian: yes
      10. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      11. ароматизиращо вещество -> bg:ароматизиращо-вещество
      12. оцветител каротени -> bg:оцветител-каротени
    3. шоколад -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 15
      1. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. какаова маса -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. какаово масло -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. емулгатори -> en:emulsifier
        1. лецитини -> en:e322 - vegan: maybe - vegetarian: maybe
        2. e476 -> en:e476 - vegan: yes - vegetarian: yes
      5. ароматизиращо вещество -> bg:ароматизиращо-вещество
    4. Съдържание на какао -> bg:съдържание-на-какао
    5. поне -> bg:поне - percent: 49
      1. включително ЛАКТОЗА -> en:lactose - vegan: no - vegetarian: yes
    6. и СУСАМ -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (12,27g)     		Compared to: Десерт
    Energy 1,523 kj
    (364 kcal)     		187 kj
    (44 kcal)     		-15%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates ? ?
    Sugars ? ?
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.235 % 0.235 %
Serving size: 12,27g

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