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Taboulé à l’orientale - Saladinettes - 500 g

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Taboulé à l’orientale - Saladinettes - 500 g

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Barcode: 20023775

Common name: Taboulé oriental à l'huile d'olive vierge extra

Quantity: 500 g

Packaging: Lid or cap, Plastic, Lid, Protective gas, Seal, Tray

Brands: Saladinettes

Categories: Meals, Savory semolina dishes, Tabbouleh, Eastern tabbouleh, Tabbouleh with Olive oil

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade B, fr:Blé français, Vegetariano, fr:Eco-emballages

Manufacturing or processing places: Martinet (Filiale FPM) - 24 Rue du Limousin - Zone Industrielle - 38070 Saint-Quentin-Fallavier, Isère, Rhône-Alpes, France

Traceability code: FR 38.449.002 CE - Saint-Quentin-Fallavier (Isère, France), EMB 38449A - Saint-Quentin-Fallavier (Isère, France)

Stores: Lidl

Countries where sold: Belgium, France, Spain

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Health

Ingredients

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    17 ingredients

    58% rehydrated durum semolina (durum semolina, water), vegetables (10% tomatoes, 9,9% - pepper, 5% onion), lemon juice made from concentrate, extra virgin olive oil, rapeseed oil, 2% raisins, alcohol vinegar, salt, spices, preservative: potassium sorbate, 0,1% mint
    Allergens: Gluten

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E202 - Potassium sorbate
    • Category: Meals
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : blé dur 56% (semoule de blé dur, eau), légumes (poivrons, tomates 10%, oignons), jus de citron à base de concentré, huile d'olive vierge extra, huile de colza, raisins secs 2%, menthe, épices, vinaigre d'alcool, sel, conservateur (sorbate de potassium)
    1. blé dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 56 - percent: 56 - percent_max: 56
      1. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 28 - percent_max: 56
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 28
    2. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 36
      1. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 10 - percent_max: 26
      2. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 10 - percent: 10 - percent_max: 10
      3. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10
    3. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 2 - percent_max: 18
    4. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 2 - percent_max: 12
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2 - percent_max: 7.33333333333333
    6. raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 2 - percent: 2 - percent_max: 2
    7. menthe -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0 - percent_max: 2
    8. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
    11. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.9
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

    • en:wheat -> en:wheat

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 45

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 45.75, rounded value: 45.8)

    Negative points: 6

    • Energy: 2 / 10 (value: 766, rounded value: 766)
    • Sugars: 1 / 10 (value: 5.4, rounded value: 5.4)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 3 / 10 (value: 360, rounded value: 360)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Tabbouleh with Olive oil
    Energy 766 kj
    (183 kcal)     		+18%
    Fat 6.7 g +31%
    Saturated fat 0.8 g +26%
    Carbohydrates 25 g +20%
    Sugars 5.4 g +57%
    Fiber 2.1 g -9%
    Proteins 4.5 g +10%
    Salt 0.9 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 45.75 %

Environment

Carbon footprint

Packaging

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