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Ravioli Bolognaise - Toque du Chef - 800 g

Ravioli Bolognaise - Toque du Chef - 800 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 20023928

Quantity: 800 g

Packaging: Box, Canned

Brands: Toque du Chef, Combino, Lidl

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Cereals and potatoes, Meats and their products, Cereals and their products, Meals, Pasta dishes, Pastas, Meals with meat, Stuffed pastas, Beef dishes, Pasta stuffed with meat, Ravioli, Canned meals, Meat ravioli, Beef ravioli, Canned raviolis

Labels, certifications, awards: French meat, French beef, Green Dot, Made in France, No colorings, No palm oil, Nutriscore, Nutriscore Grade B, Triman

Origin of ingredients: France, European Union

Manufacturing or processing places: France

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    25 ingredients


    : Eau, ravioli (semoule de blé dur, eau, 5 % viande de bœuf, chapelure (farine de blé, sel, levure), 0,72 % carottes, sel, 0,04 % oignons), 9 % viande de porc, 6 % concentré de tomate, 1,8 % oignons, vin blanc, 1,08 % carottes, 0,7 % viande de bœuf, sel, persil, 0,2 % huile d'olive vierge extra, sucre, arômes, ail, amidon modifié de maïs.
    Allergens: Gluten
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef meat, Pork meat, Beef meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, ravioli (semoule de _blé_ dur, eau, viande de bœuf 5%, chapelure (farine de _blé_, sel, levure), carottes 0.72%, sel, oignons 0.04%), viande de porc 9%, concentré de tomate 6%, oignons 1.8%, vin blanc, carottes 1.08%, viande de bœuf 0.7%, sel, persil, huile d'olive vierge extra 0.2%, sucre, arômes, ail, amidon modifié de maïs
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 37.35 - percent_max: 63.22
    2. ravioli -> en:ravioli - vegan: maybe - vegetarian: maybe - percent_min: 16.52 - percent_max: 39.87
      1. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 28.35
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 16.675
      3. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 5 - percent: 5 - percent_max: 5
      4. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0.72 - percent_max: 5
        1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.24 - percent_max: 5
        2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
        3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
      5. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0.72 - percent: 0.72 - percent_max: 0.72
      6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.04 - percent_max: 0.72
      7. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
    3. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 9 - percent: 9 - percent_max: 9
    4. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    6. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 1.08 - percent_max: 1.8
    7. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 1.08 - percent: 1.08 - percent_max: 1.08
    8. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.7
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.7
    11. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    15. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.39, rounded value: 10.4)

    Negative points: 5

    • Energy: 1 / 10 (value: 431, rounded value: 431)
    • Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)
    • Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)
    • Sodium: 3 / 10 (value: 340, rounded value: 340)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400 g)
    Compared to: Canned raviolis
    Energy 431 kj
    (103 kcal)
    1,720 kj
    (412 kcal)
    +14%
    Fat 4.3 g 17.2 g +72%
    Saturated fat 1.7 g 6.8 g +112%
    Carbohydrates 11 g 44 g -12%
    Sugars 1.9 g 7.6 g -22%
    Fiber 0 g 0 g -100%
    Proteins 4.5 g 18 g +23%
    Salt 0.85 g 3.4 g -4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.39 % 10.39 %
    Carbon footprint from meat or fish 91.66 g 367 g
Serving size: 400 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by piokaz
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, beniben, chevalstar, date-limite-app, kiliweb, lepetitcurieux, openfoodfacts-contributors, roboto-app, yuka.R3JvWkU3MWRxK01EdC9RRHhBTGIxc2xPbk1XcWJXS3NLY2dRSVE9PQ, yuka.UnBBeFFQOCtsK2tvdmRobStSUDc5dTVNbkpINVoyQ1dLZXNlSWc9PQ, yuka.UzZJZFFJcGU5K01QeFBNUzRoeVA1Y2xxdzZQelFrVHNDZnNBSWc9PQ, yuka.ZklOY1FMWVB1T0ltdDhFQ3J6UDBvZDkvN3J5N0FIcWVkTzBBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmFnSPXDuhTIChfvwlKR-8eIPLrmWf9ZzqugKqs.

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