Fromage blanc fondu à la crème20 g - Milbona - 240 g (12 * 20 g)

Barcode: 20024932

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Product characteristics

Common name: Fromage industriel de France, à pâte fondue, au lait de vache, à tartiner - Fromage Blanc Fondu à la Crème

Quantity: 240 g (12 * 20 g)

Packaging: Frais, Etui, Carton 21 (PAP), Papier, Aluminium 41 (ALU), Frais, Aumonium, 41, 21, PAP, Métal

Brands: Milbona, Goldessa, Lidl Stiftung & Co. KG, Lidl

Categories: Spreads, Dairies, Fermented foods, Salted spreads, Fermented milk products, Cheeses, Fresh foods, Cow cheeses, French cheeses, Cheese spreads, Industrial cheese, Melted cheese

Labels, certifications, awards: Green Dot, Made in France, fr:Eco-Emballages

Origin of ingredients: France

Manufacturing or processing places: Société Fromagère de Lons-le-Saunier (Filiale Groupe Lactalis) - 39 Avenue Camille Prost - 39000 Lons-le-Saunier, Jura, Franche-Comté, France

EMB code: FR 39.300.002 EC - Lons-le-Saunier (Jura, France)

Stores: Lidl

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fromage blanc (50 %) dans lequel (crème (50 %), lait (49 %), ferments lactiques), lait écrémé reconstitué, beurre, eau, protéines de lait, sels de fonte : polyphosphates, phosphate de sodium, citrate de potassium, sel.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity30 g Fat in high quantity
high quantity21 g Saturated fat in high quantity
low quantity2 g Sugars in low quantity
moderate quantity1.2 g Salt in moderate quantity

Serving size: 20 g

Comparison to average values of products in the same category:

(256 products)
(539 products)
(659 products)
(5478 products)
(5868 products)
(6348 products)
(6384 products)
(17537 products)
(21377 products)
(27133 products)
(27215 products)
(38126 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (20 g)
Melted cheeseIndustrial cheeseCheese spreadsSalted spreadsCow cheesesFrench cheesesFresh foodsCheesesSpreadsFermented milk productsFermented foodsDairies
Energy 1,305 kj
(312 kcal)
261 kj
(62 kcal)
Fat 30 g6 g+52%+16%+52%+8%+10%+6%+173%+18%+37%+67%+68%+69%
- Saturated fat 21 g4.2 g+59%+18%+59%+141%+15%+9%+273%+24%+142%+75%+76%+81%
Carbohydrate 2 g0.4 g-65%+12%-48%-52%+60%+98%-79%+5%-94%-61%-61%-70%
- Sugars 2 g0.4 g-46%+48%-38%+26%+286%+277%-47%+74%-93%-53%-53%-65%
Dietary fiber 0.7 g0.14 g+39%+317%+90%-66%+295%+241%-54%+240%-73%+152%+150%+103%
Proteins 8.5 g1.7 g-35%-51%-4%-2%-62%-62%-0%-58%+69%-41%-41%-27%
Salt 1.2 g0.24 g-97%-15%-81%-51%-21%-15%+19%-75%-6%-65%-65%-56%
Sodium 0.48 g0.096 g-97%-15%-81%-51%-21%-15%+19%-75%-6%-65%-65%-56%
Nutrition score - France 13 13 -16%-6%+15%+8%-8%-6%+143%-1%+2%+39%+39%+52%

Product added on by abella.
Last edit of product page on by teolemon.
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