Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Thank you! favorite
Spiced biscuits - Coppenrath Feingebäck GmbH - 600g
Spiced biscuits - Coppenrath Feingebäck GmbH - 600g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 20036126
Quantity: 600g
Packaging: Kunststoff, Produkt, Tüte
Brands: Coppenrath Feingebäck GmbH
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Speculoos, Imbiss, Kekse, Kekse und Kuchen, Süßer Snack
Labels, certifications, awards: Nachhaltiges Palmöl
Stores: Lidl
Countries where sold: Deutschland, Frankreich, Schweiz, Spanien
Matching with your preferences
Health
Ingredients
-
13 ingredients
wheat flour, sugar, palm fat, glucose-fructose syrup, 1% spices (including cinnamon and aroma), salt, emulsifier: sunflower lecithins, baking powders: sodium carbonates, potassium carbonateAllergens: Gluten, SoybeansTraces: En-eggs-en-milk-en-nuts-en-soybeans
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E322 - Lecithins
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia
Ingredients analysis
-
Palm oil
Ingredients that contain palm oil: Palm fat
-
Maybe vegan
Ingredients that may not be vegan: Flavouring
-
Maybe vegetarian
Ingredients that may not be vegetarian: Flavouring
-
Details of the analysis of the ingredients
wheat flour, sugar, palm fat, glucose-fructose syrup, spices 1% (including cinnamon, aroma), salt, emulsifier (sunflower lecithins), baking powders (sodium carbonates), potassium carbonate- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 96
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 48.5
- palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 1 - percent_max: 32.6666666666667
- glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 24.75
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- including cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 1
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1
- sunflower lecithins -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- baking powders -> en:baking-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- sodium carbonates -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- potassium carbonate -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
Nutrition
-
Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 6, rounded value: 6)
- Fiber: 4 / 5 (value: 4.167, rounded value: 4.17)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 25
- Energy: 6 / 10 (value: 2029, rounded value: 2029)
- Sugars: 6 / 10 (value: 28.6, rounded value: 28.6)
- Saturated fat: 9 / 10 (value: 9.2, rounded value: 9.2)
- Sodium: 4 / 10 (value: 408, rounded value: 408)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 21 (25 - 4)
Nutri-Score: E
-
Fat in moderate quantity (19.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (9.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (28.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (1.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (35g)Compared to: Kekse Energy 2,029 kj
(483 kcal)710 kj
(169 kcal)- Fat 19.3 g 6.75 g -10% Saturated fat 9.2 g 3.22 g -14% Carbohydrates 70.3 g 24.6 g +11% Sugars 28.6 g 10 g -8% Fiber 4.167 g 1.46 g +23% Proteins 6 g 2.1 g -7% Salt 1.02 g 0.357 g +118% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
-
Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 59/100)
Category: Speculoos biscuit
Category: Speculoos biscuit
- PEF environmental score: 0.43 (the lower the score, the lower the impact)
- including impact on climate change: 3.21 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Bag Plastic High
Eco-Score for this product
-
Impact for this product: D (Score: 34/100)
Product: Spiced biscuits - Coppenrath Feingebäck GmbH - 600g
Life cycle analysis score: 59
Sum of bonuses and maluses: -25
Final score: 34/100
-
Carbon footprint
-
Equal to driving 1.7 km in a petrol car
321 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Speculoos biscuit (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
-
Packaging with a medium impact
Bag (Plastic)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by halal-app-chakib.
Product page also edited by aleene, autorotate-bot, date-limite-app, ecoscore-impact-estimator, erikwucher, foodrepo, guckuck, inf, kiliweb, locxter, martaoliveira, neptuno, packbot, prepperapp, quechoisir, stivolonski, tacite-mass-editor, yuka.UUowYUVyb21pdE1Fd3NZUXJ3cko0c0pVeThXQWVtT3RDK0JQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk1bD8vUiTvuLxr5mHGxmdSHBbXiQOxeutDrb6o, yuka.sY2b0xO6T85zoF3NwEKvlm1YQurTjjDUCw3jlFei29W8JZi5fdZI45fVHas, yuka.sY2b0xO6T85zoF3NwEKvlmBhXPbMqC2eBQ3VkGis3fqxCJDiY9FUuIihHKo, yuka.sY2b0xO6T85zoF3NwEKvlmxMd-TbmArIOTzktXWowOXXNYTCRNhNxrXYMag.
Last check of product page on by aleene.