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Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

Kanan grillivarras, hunaja bbq - Product - fi

Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

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Barcode: 20043810

Quantity: 500 g, 4 kpl

Packaging: Plastic

Brands: Grillimaisteri

Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Meals with chicken, fi:Grillivarras, fi:Marinoitu kana

Labels, certifications, awards: No antibiotics, No gluten, No lactose, fi:Joutsenmerkki

Origin of ingredients: Finland

Manufacturing or processing places: Suomi

Stores: Lidl

Countries where sold: Finland, France

Matching with your preferences

Health

Ingredients

32 ingredients

: Broilerinliha 65 % (alkuperak Suomi), vesi, sokeri, mausteet (mm. paprika, valkostpuli, chili, mustapippuri, kaneli, juustokumina), punavinietikka, glukoos siirappi, sakeuttamisaineet (natriumalginaatti, ksantaanikumi, karrageeni), tomaattijauhe, happamuudensäätöaineet (kalsiumsulfaatti, sitruunahappo), suola (suola, jodi), etikka, hunaja (0,3 %), aromit, hydrolysoitu maissiproteiini, savuaromi, säilöntäaineet (kaliumsorbaatti, natriumbentsoaat).

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E401 - Sodium alginate

Additive: E407 - Carrageenan

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E401 - Sodium alginate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E516 - Calcium sulphate

Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fi:alkuperak-suomi, fi:valkostpuli, fi:punavinietikka, fi:glukoos-siirappi, fi:natriumbentsoaat
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: de:Hähnchenfleisch, Honey
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegetarian
Non-vegetarian ingredients: de:Hähnchenfleisch
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Broilerinliha 65% (alkuperak Suomi), vesi, sokeri, mausteet (muun muassa paprika, valkostpuli, chili, mustapippuri, kaneli, juustokumina), punavinietikka, glukoos siirappi, sakeuttamisaineet (natriumalginaatti, ksantaanikumi, karrageeni), tomaatti, happamuudensäätöaineet (kalsiumsulfaatti, sitruunahappo), suola (suola, jodi), etikka, hunaja 0.3%, aromit, hydrolysoitu maissiproteiini, savuaromi, säilöntäaineet (kaliumsorbaatti, natriumbentsoaat)
Broilerinliha -> de:hähnchenfleisch - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 65 - percent: 65 - percent_max: 65

alkuperak Suomi -> fi:alkuperak-suomi - percent_min: 65 - percent_max: 65

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.5 - percent_max: 32

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.3 - percent_max: 3.3

mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 3.3

muun muassa paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 3.3

valkostpuli -> fi:valkostpuli - percent_min: 0 - percent_max: 1.65

chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.1

mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.825

kaneli -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66

juustokumina -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55

punavinietikka -> fi:punavinietikka - percent_min: 0.3 - percent_max: 3.3

glukoos siirappi -> fi:glukoos-siirappi - percent_min: 0.3 - percent_max: 3.3

sakeuttamisaineet -> en:thickener - percent_min: 0.3 - percent_max: 3.3

natriumalginaatti -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.3

ksantaanikumi -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.65

karrageeni -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

tomaatti -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.3 - percent_max: 3.3

happamuudensäätöaineet -> en:acidity-regulator - percent_min: 0.3 - percent_max: 3.3

kalsiumsulfaatti -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0.15 - percent_max: 3.3

sitruunahappo -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.65

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.3 - percent_max: 0.95

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.15 - percent_max: 0.95

jodi -> en:iodine - percent_min: 0 - percent_max: 0.475

etikka -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.3 - percent_max: 0.95

hunaja -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

hydrolysoitu maissiproteiini -> en:hydrolysed-corn-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

savuaromi -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

säilöntäaineet -> en:preservative - percent_min: 0 - percent_max: 0.3

kaliumsorbaatti -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

natriumbentsoaat -> fi:natriumbentsoaat - percent_min: 0 - percent_max: 0.15

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 14, rounded value: 14)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.225, rounded value: 0.2)

Negative points: 6

Energy: 1 / 10 (value: 519, rounded value: 519)

Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 4 / 10 (value: 380, rounded value: 380)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.95%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125g)	Compared to: Meals with chicken
Energy	519 kj (124 kcal)	649 kj (155 kcal)	-14%
Fat	5.1 g	6.38 g	-11%
Saturated fat	1.5 g	1.88 g	-9%
Carbohydrates	5.4 g	6.75 g	-60%
Sugars	3.3 g	4.12 g	+59%
Fiber	?	?
Proteins	14 g	17.5 g	+75%
Salt	0.95 g	1.19 g	+16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.225 %	0.225 %
Carbon footprint from meat or fish	318.5 g	398 g

Serving size: 125g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 42/100)

Category: Chicken, Basque style

PEF environmental score: 0.69 (the lower the score, the lower the impact)
including impact on climate change: 5.17 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.8 %
Processing	14.2 %
Packaging	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 36/100)
Product: Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

Life cycle analysis score: 42
Sum of bonuses and maluses: -6

Final score: 36/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

517 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	72.0 %
Processing	17.7 %
Packaging	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Medium

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Data sources

Product added on March 30, 2018, 4:56:13 PM CEST by kiliweb
Last edit of product page on May 6, 2021, 5:57:53 PM CEST by huuhaa.
Product page also edited by openfoodfacts-contributors, yuka.ZWFBc09iOEZvdjBXbmMwRy9Felp3TlpVemIrd2RETHFLN1VTSVE9PQ.

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Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl