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Crevettes Provencal - LA CALDERA - 250 g

Crevettes Provencal - LA CALDERA - 250 g

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Barcode:
20062804

Common name: Crevettes roses

Quantity: 250 g

Packaging: Frozen, fr:Boite carton, fr:Sachet plastique

Brands: LA CALDERA, Lidl

Categories: Seafood, Crustaceans, Shrimps

Labels, certifications, awards: fr:Pêche sauvage

Origin of ingredients: fr:Océan Indien, fr:Pacifique

Manufacturing or processing places: Strasbourg

Traceability code: FR 67.482.004 CE - Strasbourg (Bas-Rhin, France)

Stores: Lidl

Countries where sold: France

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 8/55

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      Energy

      0/10 points (318kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      8/20 points (1.65g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/17

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      Proteins

      4/7 points (9.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 4 (8 - 4)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Shrimps
    Energy 318 kj
    (76 kcal)
    -28%
    Fat 3.8 g +47%
    Saturated fat 0.8 g +66%
    Carbohydrates 0.4 g -74%
    Sugars 0 g -100%
    Fiber 0.7 g +163%
    Proteins 9.7 g -43%
    Salt 1.65 g +23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.953 %

Ingredients

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    20 ingredients


    French: crevettes (crustacé) (90%}, marinade (10%) [huiles végétales (tournesol, colza), eau. ail, herbes de Provence (persil, thym, marjolaine, origan, romarin), sel, levure en poudre, maltodextrine, acidifiant: acide citrique. épices, épaississant : gomme xanthane].
    Allergens: Crustaceans
    Traces: fr:metabisulfite-de-sodium, fr:vantioxydant

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: crevettes, marinade 10% (huiles végétales de tournesol, huiles végétales de colza, eau, ail, herbes de Provence (persil, thym, marjolaine, origan, romarin), sel, levure en poudre, maltodextrine, acidifiant (acide citrique, épices), épaississant (gomme xanthane))
    1. crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 90 - percent_max: 90
    2. marinade -> en:marinade - vegan: maybe - vegetarian: maybe - percent_min: 10 - percent: 10 - percent_max: 10
      1. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1 - percent_max: 10
      2. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 5
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.33333333333333
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.5
      5. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0 - percent_max: 2
        1. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2
        2. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1
        3. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
        4. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.5
        5. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.65
      7. levure en poudre -> en:yeast-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.42857142857143
      8. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      9. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.11111111111111
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.11111111111111
        2. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.555555555555556
      10. épaississant -> en:thickener - percent_min: 0 - percent_max: 1
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Environment

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Data sources

Product added on by andre
Last edit of product page on by packbot.

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