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MACARONI CHEESE WITH BACON – WOOLWORTHS FOOD – 200 g (8 x 25 g)
MACARONI CHEESE WITH BACON – WOOLWORTHS FOOD – 200 g (8 x 25 g)
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode:
20080709
Barcode:
20080709
Quantity: 200 g (8 x 25 g)
Packaging: container, card-carton
Brands: WOOLWORTHS FOOD
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Sweet snacks, Bars, Cereal bars, Cereal bars with nuts, Cereal bars with almonds, Cereal bars with hazelnuts, Cereal-bar-with-almonds-or-hazelnuts
Labels, certifications, awards:
Low or no sugar, FSC, FSC Mix, Green Dot, Made in Germany, No added sugar, Nutriscore, Nutriscore Grade A
Traceability code: FSC-C147697
Stores: Lidl
Countries where sold: Bulgaria, France, Germany
Matching with your preferences
Health
Nutrition
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Nutri-Score A
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 2/55
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Energy
2/10 points (724.1kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (1g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (0.5g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
0/20 points (0.05g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
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Proteins
3/7 points (7.5g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (2g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: -1 (2 - 3)
Nutri-Score: A
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Nutrient levels
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Fat in moderate quantity (8.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Cereal bars with almonds Energy ~ 724.1 kJ
(172 kcal)1,808.018 kj (433 kcal) (-60%) Fat 8.8 g 20.239 g (-57%) Saturated fat 0.5 g 3.862 g (-87%) Carbohydrates 15 g 46.57 g (-68%) Sugars 1 g 20.446 g (-95%) Added sugars 0 g 16.579 g (-100%) Starch 0 g 5.28 g (-100%) Fiber 2 g 7.581 g (-74%) Proteins 7.5 g 10.777 g (-30%) Salt 0.05 g 0.326 g (-85%) Sodium 0.02 g 0.134 g (-85%) Vitamin A 0 g 0.05 µg (-100%) Vitamin E 0 g 3.003 mg (-100%) Vitamin K 0 g ? Vitamin C (ascorbic acid) 0 g 0.609 mg (-100%) Potassium 0.07 g 286.078 mg (-76%) Calcium 0.01 g 67.005 mg (-85%) Phosphorus 0 g 130.203 mg (-100%) Iron 0 g 1.437 mg (-100%) Magnesium 0 g 59.177 mg (-100%) Zinc 0 g 0.93 mg (-100%) Copper 0 g 0.223 mg (-100%) Manganese 0 g 0.71 mg (-100%) Selenium 0 g 3.095 µg (-100%) Caffeine 0 g ? Fruits‚ vegetables‚ legumes ~ 0 % 6.834 % (-100%) Choline 0 g ? -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold for 100 g (estimate) Energy ~ 724.1 kJ
(172 kcal)? kcal
(172 kcal)? Fat 8.8 g 8.8 g ? Saturated fat 0.5 g 0.5 g ? Carbohydrates 15 g 15 g ? Sugars 1 g 1 g ? Added sugars 0 g 0 g ~ 0 g Starch 0 g 0 g ? Fiber 2 g 2 g ? Proteins 7.5 g 7.5 g ? Salt 0.05 g 0.05 g ? Sodium 0.02 g 0.02 g ? Vitamin A 0 g 0 g ? Vitamin E 0 g 0 g ? Vitamin K 0 g 0 g ? Vitamin C (ascorbic acid) 0 g 0 g ? Potassium 0.07 g 0.07 g ? Calcium 0.01 g 0.01 g ? Phosphorus 0 g 0 g ? Iron 0 g 0 g ? Magnesium 0 g 0 g ? Zinc 0 g 0 g ? Copper 0 g 0 g ? Manganese 0 g 0 g ? Selenium 0 g 0 g ? Caffeine 0 g 0 g ? Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 % Choline 0 g 0 g ?
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Ingredients
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28 ingredients
sweetener : maltitol syrup, cereal flakes toasted (27,6 %) (oat flakes (up 24,8 %), wheat flakes), beads, crispy wheat and rye (10,6 %) (wheat flour, rye flour, malt flour of barley), nuts (9,2 %), corn flakes (maize, salt, malt extract), vegetable fat, stabilizer : glycerol, almonds, chopped and toasted (1,8 %), coconut flakes, toasted sesame seeds, natural flavor, emulsifier : acid esters of mono - and diglycerides of fatty acids, saltAllergens: gluten, nuts, sesame seedsTraces: milk, nuts, peanuts, soybeans, sulphur dioxide and sulphites-
Ingredient information
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Sweetener: 50.0% (estimate)
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— E965ii: 50.0% (estimate)
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cereal flakes: 27.6%
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— oat flakes: 13.8% (estimate)
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—— up: 24.8%
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— wheat flakes: 13.8% (estimate)
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beads: 11.2% (estimate)
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crispy-wheat: 10.6%
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rye: 10.6%
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— wheat flour: < 2% (estimate)
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— rye flour: < 2% (estimate)
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— malt-flour-of-barley: < 2% (estimate)
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nut: 9.2%
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corn flakes: < 2% (estimate)
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— corn: < 2% (estimate)
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— salt: < 2% (estimate)
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— malt extract: < 2% (estimate)
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vegetable fat: < 2% (estimate)
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Stabiliser: < 2% (estimate)
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— E422: < 2% (estimate)
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almond: < 2% (estimate)
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chopped-and-toasted: 1.8%
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coconut flakes: < 2% (estimate)
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sesame seeds: < 2% (estimate)
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natural flavouring: < 2% (estimate)
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Emulsifier: < 2% (estimate)
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— E472: < 2% (estimate)
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salt: < 2% (estimate)
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Food processing
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Ultra-processed foods
5 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E422 - Glycerol
- Additive: E965 - Maltitol
- Ingredient: Emulsifier
- Ingredient: flavouring
- Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
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E472 - Acid esters of mono- and diglycerides of fatty acids
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E965 - Maltitol
Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.Source: Wikipedia
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E965ii - Maltitol syrup
Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: vegetable fat, E472
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Vegan status unknown
Unrecognized ingredients: up, beads, crispy-wheat, malt-flour-of-barley, chopped-and-toastedSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: up, beads, crispy-wheat, malt-flour-of-barley, chopped-and-toastedSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: sweetener (maltitol syrup), cereal flakes 27.6% (oat flakes (up 24.8%), wheat flakes), beads, crispy wheat 10.6%, rye 10.6% (wheat flour, rye flour, malt flour of barley), nuts 9.2%, corn flakes (maize, salt, malt extract), vegetable fat, stabilizer (glycerol), almonds, chopped and toasted 1.8%, coconut flakes, sesame seeds, natural flavor, emulsifier (acid esters of mono- and diglycerides of fatty acids), saltIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels sweetener en:sweetener 50.0 maltitol syrup en:e965ii yes yes 50.0 cereal flakes en:cereal-flakes yes yes 27.6 oat flakes en:oat-flakes yes yes 9311 13.8 up en:up 24.8 wheat flakes en:wheat-flakes yes yes 9410 13.8 beads en:beads 11.2 crispy wheat en:crispy-wheat 10.6 rye en:rye yes yes 9390 10.6 wheat flour en:wheat-flour yes yes 9410 0.3 rye flour en:rye-flour yes yes 9532 0.2 malt flour of barley en:malt-flour-of-barley 0.2 nuts en:nut yes yes 9.2 corn flakes en:corn-flakes yes yes 9200 0.0 maize en:corn yes yes 9200 0.0 salt en:salt yes yes 11058 0.0 malt extract en:malt-extract yes yes 0.0 vegetable fat en:vegetable-fat yes yes maybe 0.0 stabilizer en:stabiliser 0.0 glycerol en:e422 maybe maybe 0.0 almonds en:almond yes yes 15041 0.0 chopped and toasted en:chopped-and-toasted 1.8 coconut flakes en:coconut-flakes yes yes 15006 0.0 sesame seeds en:sesame-seeds yes yes 15010 0.0 natural flavor en:natural-flavouring maybe maybe 0.0 emulsifier en:emulsifier 0.0 acid esters of mono- and diglycerides of fatty acids en:e472 maybe maybe maybe 0.0 salt en:salt yes yes 11058 0.0
Environment
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Green-Score D
High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 53/100)
Category: Cereal bar with almonds or hazelnuts
Category: Cereal bar with almonds or hazelnuts
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 3.85 kg CO2 eq/kg of product
Stage Impact Agriculture
73.3 %Processing
7.5 %Packaging
14.0 %Transportation
4.1 %Distribution
1.1 %Consumption
0.0 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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No ingredients that threaten species
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Packaging with a medium impact
Malus: -9
Shape Material Recycling Impact 1 Brick Non-corrugated cardboard Low 8 Individual bag PP 5 - Polypropylene High
Green-Score for this product
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Impact for this product: D (Score: 39/100)
Product: MACARONI CHEESE WITH BACON – WOOLWORTHS FOOD – 200 g (8 x 25 g)
Life cycle analysis score: 53
Sum of bonuses and maluses: -14
Final score: 39/100
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Carbon footprint
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Equal to driving 2.0 km in a petrol car
385 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cereal bar with almonds or hazelnuts (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
59.0 %Processing
5.6 %Packaging
28.3 %Transportation
6.5 %Distribution
0.7 %Consumption
0.0 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 × Brick 200 g (Non-corrugated cardboard)
8 × Individual bag 25 g (PP 5 - Polypropylene) - In contact with food
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by new-nutrition-bot.
Product page also edited by azahar, cjk, ecoscore-impact-estimator, foodless, foodrepo, foodvisor, fsilva25002, inf, kiliweb, macrofactor, moon-rabbit, municorn-calorie-counter-app, ondamov, packbot, quentinbrd, roboto-app, roto, sebleouf, swipe-studio, tacite, worldtest, yuka.Eq1BG8emR5wsBcT8_4E1_jfnKOHJJvRdIG8fog, yuka.Iox_G9eBFtw_GsWMw6gM5GeyCMy-EeRBBVJXow, yuka.ZUp0ZlRvRTl1dkF0bGRzU3BRalE1ZFp6NDg2WVdUK0hkOWRBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkJXVd7kmw72aB_vkmyNycmpPrraWNV4-NLqN6s, yuka.sY2b0xO6T85zoF3NwEKvlklsetmDiA7bEAztmUKGnfGDCIbjYcNr5Y3xC6s, yuka.sY2b0xO6T85zoF3NwEKvlkp2Uf3_sj_vJjXtt3O01922KcbLPIBJutOraqo, yuka.sY2b0xO6T85zoF3NwEKvlnRAduLEph30JhXum2C2n9yrELDYQtIr_IHqMqg.