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Petit Saint-Paulin croute naturelle - Chêne d'Argent - 350 g

Petit Saint-Paulin croute naturelle - Chêne d'Argent - 350 g

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Barcode: 20088637

Common name: Fromage à pâte pressée non cuite au lait de vache pasteurisé

Quantity: 350 g

Packaging: Paper, Fresh, fr:Etiquette et film papier à recycler

Brands: Chêne d'Argent

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Uncooked pressed cheeses, Pasteurized cheeses

Manufacturing or processing places: Société Fromagère de Craon, 53400, Craon, France

EMB code: FR 53.084.001 CE - Craon (Mayenne, France)

Stores: Lidl

Countries where sold: France, Poland

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Health

Ingredients

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    7 ingredients


    cow's milk, fine salt, ripening ferment, lactic ferment (milk), preservative: natamycin
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E235 - Natamycin


    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    _Lait_ de vache, sel fin, ferment d'affinage, ferment lactique (_lait_), conservateur (natamycine)
    1. _Lait_ de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - percent_min: 20 - percent_max: 100
    2. sel fin -> en:finegrained-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. ferment d'affinage -> fr:ferments-d-affinage - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. ferment lactique -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. conservateur -> en:preservative - percent_min: 0 - percent_max: 20
      1. natamycine -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 20, rounded value: 20)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 3 / 10 (value: 1265, rounded value: 1265)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 18, rounded value: 18)
    • Sodium: 7 / 10 (value: 652, rounded value: 652)

    The points for proteins are counted because the product is in the cheeses category.

    Score nutritionnel: 15 (20 - 5)

    Nutri-Score: D

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    Sugars in low quantity (0%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (1.63%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pasteurized cheeses
    Energy 1,265 kj
    (305 kcal)
    -3%
    Fat 25 g -3%
    Saturated fat 18 g +2%
    Carbohydrates 0 g -100%
    Sugars 0 g -100%
    Fiber 0 g -100%
    Proteins 20 g +8%
    Salt 1.63 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by sebleouf
Last edit of product page on by kiliweb.
Product page also edited by aleene, date-limite-app, inf, karbonado, packbot, segundo, yuka.sY2b0xO6T85zoF3NwEKvll1ACovvnBKeEybQoUK25tKecJnzOOpr-JjgEao.

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