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Crunchy mix banane yogourt choxo flakes - Milbona - 175 g (157 g + 18 g)
Crunchy mix banane yogourt choxo flakes - Milbona - 175 g (157 g + 18 g)
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20097721
Quantity: 175 g (157 g + 18 g)
Packaging: Plastic, Ps-polystyrene
Brands: Milbona, Lidl, Privatmolkerei Bechtel
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts
Labels, certifications, awards:
Sustainable farming, Nutriscore, Rainforest Alliance, UTZ Certified, UTZ Certified Cocoa
Origin of ingredients: Germany, Czech Republic, European Union, sv:Icke-Europeiska unionen
Manufacturing or processing places: Germany
Traceability code: DE BY 303 EG
Stores: Lidl
Matching with your preferences
Health
Ingredients
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31 ingredients
l dl unopened below 8°c best before: 28.09 03:的8 口 ingredients: yoghurt, whey product, sugar, 5.1% banana, glucose-fructose syrup, corn, modified stārke, cocoa butter, whole milk powder, cocoa mass, barley malt extract, thickener: pectins, gum arabic, guar gum, emulsifier: lecithins (sunflower), glucose syrup, table salt, coconut oil, acidity regulator: citric acid, natural vanilla flavor, flavor, may contain traces of nuts and soy, from vp 1593002 nutritional values energy fat of which saddled fatty acids carbontydrates of which sugar protein set d100g 519 kj/Allergens: Gluten, MilkTraces: Nuts, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E412 - Guar gum
- Additive: E414 - Acacia gum
- Additive: E440 - Pectins
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Thickener
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E414 - Acacia gum
Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.Source: Wikipedia
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: de:l-dl-ungeöffnet-unter-8-c-mindestens-haltbar-bis, de:28-09-03, de:的8-口-zutaten, de:modifizierte-stārke, de:pulver, de:sonnen, de:blume, de:natūrliches-vanille-aroma, de:von-vp-1593002-nahrwerte-energie-fett-davon-gesattigte-fettsauren-kohlentydrate-davon-zucker-eiweis-satz-d100g-519-kjSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Yogurt, Whey product, Whole milkSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: de:l-dl-ungeöffnet-unter-8-c-mindestens-haltbar-bis, de:28-09-03, de:的8-口-zutaten, de:modifizierte-stārke, de:pulver, de:sonnen, de:blume, de:natūrliches-vanille-aroma, de:von-vp-1593002-nahrwerte-energie-fett-davon-gesattigte-fettsauren-kohlentydrate-davon-zucker-eiweis-satz-d100g-519-kjSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: L DL Ungeöffnet unter 8°C mindestens haltbar bis (28‚09 03), 的8 口 Zutaten (Joghurt), Molkenerzeugnis, Zucker, Banane 5.1%, Glukose-Fruktose-Sirup, Mais, modifizierte Stārke, Kakaobutter, Vollmilch, pulver, Kakaomasse, Gerstenmalzextrakt, Verdickungsmittel (Pektine), Gummi arabicum, Guarkernmehl, Emulgator (Lecithine, Sonnen), blume, Glukosesirup, Speisesalz, Kokosnussöl, Säureregulator (Citronensäure), natūrliches Vanille-Aroma, Aroma, von VP 1593002 Nahrwerte Energie Fett davon gesattigte Fettsauren Kohlentydrate davon Zucker Eiweis Satz D100g 519 kJ- L DL Ungeöffnet unter 8°C mindestens haltbar bis -> de:l-dl-ungeöffnet-unter-8-c-mindestens-haltbar-bis - percent_min: 5.1 - percent_max: 79.6
- 28‚09 03 -> de:28-09-03 - percent_min: 5.1 - percent_max: 79.6
- 的8 口 Zutaten -> de:的8-口-zutaten - percent_min: 5.1 - percent_max: 42.35
- Joghurt -> en:yogurt - vegan: no - vegetarian: yes - percent_min: 5.1 - percent_max: 42.35
- Molkenerzeugnis -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 5.1 - percent_max: 29.9333333333333
- Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 12.9
- Banane -> en:banana - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Mais -> en:corn - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- modifizierte Stārke -> de:modifizierte-stārke - percent_min: 0 - percent_max: 5.1
- Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Vollmilch -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- pulver -> de:pulver - percent_min: 0 - percent_max: 5.1
- Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Gerstenmalzextrakt -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 5.1
- Pektine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Gummi arabicum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 5.1
- Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.1
- Sonnen -> de:sonnen - percent_min: 0 - percent_max: 2.55
- blume -> de:blume - percent_min: 0 - percent_max: 4.975
- Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.68235294117647
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.18
- Kokosnussöl -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.18
- Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.18
- Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.18
- natūrliches Vanille-Aroma -> de:natūrliches-vanille-aroma - percent_min: 0 - percent_max: 0.18
- Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.18
- von VP 1593002 Nahrwerte Energie Fett davon gesattigte Fettsauren Kohlentydrate davon Zucker Eiweis Satz D100g 519 kJ -> de:von-vp-1593002-nahrwerte-energie-fett-davon-gesattigte-fettsauren-kohlentydrate-davon-zucker-eiweis-satz-d100g-519-kj - percent_min: 0 - percent_max: 0.18
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.1, rounded value: 5.1)
Negative points: 6
- Energy: 1 / 10 (value: 519, rounded value: 519)
- Sugars: 2 / 10 (value: 12.9, rounded value: 12.9)
- Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
- Sodium: 0 / 10 (value: 72, rounded value: 72)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (12.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.18%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Yogurts Energy 519 kj
(124 kcal)+41% Fat 5 g +87% Saturated fat 3.2 g +93% Carbohydrates 16.5 g +51% Sugars 12.9 g +33% Fiber ? Proteins 3.3 g -23% Salt 0.18 g +54% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.1 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Yogurt, fermented milk or dairy specialty, plain
Category: Yogurt, fermented milk or dairy specialty, plain
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 2.12 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Czech Republic Medium European Union High Germany Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown PS 6 - Polystyrene High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Crunchy mix banane yogourt choxo flakes - Milbona - 175 g (157 g + 18 g)
Life cycle analysis score: 87
Sum of bonuses and maluses: +10
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
212 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(PS 6 - Polystyrene)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Czech Republic Medium European Union High Germany Medium
Data sources
Product added on by kiliweb
Last edit of product page on by itsjustruby.
Product page also edited by date-limite-app, ecoscore-impact-estimator, foodrepo, inf, livlakaemper, olofolleola4, openfoodfacts-contributors, packbot, prepperapp, quentinbrd, roboto-app, smoothie-app, yuka.VkxzNkdyNEFyL1lFcXNJeTEwMzIvL1Y0N0orT2ZHK25GdlVBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnZZYfXP-hWaaifulXSE4ou0H7XOOfJU5pjLOas, yuka.sY2b0xO6T85zoF3NwEKvlnZgVoCAhgD5GBLVmWna_feeAo31espX0oKgPag.