Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Brotaufstrich Avocado - Le cesarin - 250 g

Brotaufstrich Avocado - Le cesarin - 250 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20108076

Quantity: 250 g

Packaging: Glass, Fresh

Brands: Le cesarin

Categories: Fats, Meats and their products, Meats, Prepared meats, Sausages, Cured sausages

Labels, certifications, awards: Nutriscore, Nutriscore Grade E, Pure pork

Traceability code: FR 55.545.002 CE - Verdun (Meuse, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    15 ingredients


    pork, salt, sweet pepper, spice, herbs, lactose, glucose syrup, sugar, flavouring, antioxidant: potassium ascorbate, sodium nitrite, ferment, husk: natural pork casing
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat, Lactose, fr:Boyau naturel de porc
  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, fr:Boyau naturel de porc
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Viande de porc, sel, piment doux, épice, plantes aromatique, lactose, sirop de glucose, sucre, arôme, antioxydant (ascorbate de potassium), nitrite de sodium, ferment, enveloppe (boyau naturel de porc)
    1. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 51.7 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.65
    3. piment doux -> fr:piment-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 4.65
    4. épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.65
    5. plantes aromatique -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.65
    6. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.65
    7. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.65
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.4
    9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.4
    10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 3.4
      1. ascorbate de potassium -> en:e303 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
    11. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4
    12. ferment -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.4
    13. enveloppe -> en:casing - percent_min: 0 - percent_max: 3.4
      1. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.4

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 5 / 5 (value: 21.2, rounded value: 21.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.325, rounded value: 2.3)

    Negative points: 20

    • Energy: 5 / 10 (value: 1887, rounded value: 1887)
    • Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
    • Saturated fat / fat ratio: 5 / 10 (value: 38.2198952879581, rounded value: 38.2)
    • Sodium: 10 / 10 (value: 1860, rounded value: 1860)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cured sausages
    Energy 1,887 kj
    (451 kcal)
    +19%
    Fat 38.2 g +26%
    Saturated fat 14.6 g +24%
    Carbohydrates 4.6 g +138%
    Sugars 3.4 g +209%
    Fiber 0 g -100%
    Proteins 21.2 g -12%
    Salt 4.65 g +18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.325 %

Environment

Packaging

Transportation

Report a problem