Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
arrow_upward

American Style Chicken strips with Curry Dip - McEnnedy - 500 g

American Style Chicken strips with Curry Dip - McEnnedy - 500 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20143077

Quantity: 500 g

Packaging: Cardboard, Frozen

Brands: McEnnedy

Categories: Meats and their products, Frozen foods, Meals, Meat preparations, Meats, Chicken and its products, Poultries, Chicken preparations, Breaded products, Chickens, Cooked poultries, Cooked chicken, Frozen ready-made meals, Poultry nuggets, Breaded chicken, Chicken breasts, Chicken nuggets, fr:Nuggets

Labels, certifications, awards: Made in Germany

Origin of ingredients: Germany, South-America

Manufacturing or processing places: Allemagne

Traceability code: DE NI-10000 EG

Stores: LIDL

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 11/55

    • icon

      Calories

      2/10 points (757kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      2/15 points (7.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      7/20 points (1.6g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (11 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: fr:nuggets
    Energy 757 kj
    (180 kcal)
    757 kj
    (180 kcal)
    -22%
    Fat 5.5 g 5.5 g -54%
    Saturated fat 0.8 g 0.8 g -61%
    Carbohydrates 18 g 18 g +4%
    Sugars 7.3 g 7.3 g +508%
    Fiber ? ?
    Proteins 14 g 14 g +9%
    Salt 1.6 g 1.6 g +54%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.097 % 3.097 %
Serving size: 100g

Ingredients

  • icon

    57 ingredients


    breaded chicken fillet pieces (88%) (chicken fillet (66%) (ch: origin: germany, south america), breading with corn petals (20%) (corn, wheat flour, sugar, barley malt), vegetable oil, vegetable fat, water, sugar, dextrose, dehydrated glucose syrup, apple compote (92%), sugar, glucose-fructose syrup, acidifier: citric acid, antioxidant: ascorbic acid), spices, orange juice, condiment (kitchen salt, hydrolyzed vegetable proteins of rapeseed and corn), smoked cooking salt (cooking salt, smoked salt), , acidity corrector: sodium citrates, acidifier: lactic acid, celery extract, pepper extract, alcohol vinegar), curry sauce (12%) (water, sugar, concentrated apple puree, alcohol vinegar (10%), concentrated tomato puree, curry powder (2.3%) (curcuma, coriander, fenugreek, ginger, cumin, fennel, chilli, parsley, garlic), cooking salt, spices, ginger extract, thickener: xanthan gum, natural aroma)
    Allergens: Celery, Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E270 - Lactic acid


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : breaded chicken fillet pieces 88% (chicken fillet 66%, breading with corn petals 20% (corn, wheat flour, sugar, barley malt), vegetable oil, vegetable fat, water, sugar, dextrose, dehydrated glucose syrup, apple compote 92%, sugar, glucose-fructose syrup, acidifier (citric acid), antioxidant (ascorbic acid)), spices, orange juice, condiment (kitchen salt, hydrolyzed vegetable proteins of rapeseed and corn), smoked cooking salt (cooking salt, smoked salt), acidity corrector (sodium citrates), acidifier (lactic acid), celery, pepper extract, alcohol vinegar, curry sauce 12% (water, sugar, apple puree, alcohol vinegar 10%, concentrated tomato puree, curry 2.3% (curcuma, coriander, fenugreek, ginger, cumin, fennel, chilli, parsley, garlic), cooking salt, spices, ginger extract, thickener (xanthan gum), natural aroma)
    1. breaded chicken fillet pieces -> en:breaded-chicken-fillet-pieces - percent: 88
      1. chicken fillet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 66
      2. breading with corn petals -> en:breading-with-corn-petals - percent: 20
        1. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
        2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        4. barley malt -> en:malted-barley - vegan: yes - vegetarian: yes
      3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      4. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      5. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. dehydrated glucose syrup -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. apple compote -> en:apple-compote - percent: 92
      10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      11. glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      12. acidifier -> en:acid
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      13. antioxidant -> en:antioxidant
        1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
    2. spices -> en:spice - vegan: yes - vegetarian: yes
    3. orange juice -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070
    4. condiment -> en:condiment - vegan: maybe - vegetarian: maybe
      1. kitchen salt -> en:kitchen-salt
      2. hydrolyzed vegetable proteins of rapeseed and corn -> en:hydrolyzed-vegetable-proteins-of-rapeseed-and-corn
    5. smoked cooking salt -> en:smoked-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      1. cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. smoked salt -> en:smoked-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. acidity corrector -> en:acidity-corrector
      1. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
    7. acidifier -> en:acid
      1. lactic acid -> en:e270 - vegan: yes - vegetarian: yes
    8. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    9. pepper extract -> en:pepper-extract - vegan: yes - vegetarian: yes
    10. alcohol vinegar -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    11. curry sauce -> en:curry-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11132 - percent: 12
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. apple puree -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050
      4. alcohol vinegar -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent: 10
      5. concentrated tomato puree -> en:concentrated-tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      6. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent: 2.3
        1. curcuma -> en:curcuma
        2. coriander -> en:coriander - vegan: yes - vegetarian: yes
        3. fenugreek -> en:fenugreek - vegan: yes - vegetarian: yes
        4. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
        5. cumin -> en:cumin - vegan: yes - vegetarian: yes
        6. fennel -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028
        7. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        8. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
        9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. spices -> en:spice - vegan: yes - vegetarian: yes
      9. ginger extract -> en:ginger-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      10. thickener -> en:thickener
        1. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      11. natural aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by tacite
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, del51, inf, kiliweb, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, ramplstilskin, scaalpmange, thaialagata, yuka.PLUbNvTaTskxOfXC3qEV8DimDt3aLadpHHwkog, yuka.UlBzZFA0SUxvcUlRd01FeHdFM0pwTklrbmIzNUFrYTdJZGdSSVE9PQ, yuka.ZUlNZkxxbGRnUDB6dGZNbC95SFN3ZmQ0bnEydVpWMk1jY1V3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFlS_6PoyLEGATnxGuN1v6ScoDCfOB345nkM6g, yuka.sY2b0xO6T85zoF3NwEKvlmF4UcPkuWjOPjPhhE_T6c6vIr7ITOlr4tj4Ias.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.