Fromage blanc saveur vanille - Milbona - 800 g

Barcode: 20158125

Product characteristics

Quantity: 800 g

Packaging: Pots, Plastique, Barquette

Brands: Milbona

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Fromages blancs

Manufacturing or processing places: France

EMB code: FR 67.205.001 EC - Hœrdt (Bas-Rhin, France)

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fromage blanc 20% de Mat. Gr. (lait écrémé pasteurisé, crème fraîche, ferments lactiques) : 84%, sucre 9,3%, sirop de glucose-fructose, amidon transformé de manioc, arômes, gélifiant : carraghénanes, gousses de vanille épuisées, épaississant : gomme xanthane, colorants : lutéine, beta-carotène, correcteur d'acidité : E330.

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.2 g Fat in low quantity
moderate quantity1.5 g Saturated fat in moderate quantity
high quantity14 g Sugars in high quantity
low quantity0.08 g Salt in low quantity

Comparison to average values of products in the same category:

(388 products)
(6261 products)
(10075 products)
(10096 products)
(15330 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:Fromages blancsCheesesFermented milk productsFermented foodsDairies
Energy 406 kj
(97 kcal)
Fat 2.2 g-43%-90%-87%-87%-86%
- Saturated fat 1.5 g-40%-90%-86%-86%-86%
Carbohydrate 14 g+118%+573%+164%+163%+89%
- Sugars 14 g+132%+833%+202%+202%+125%
Dietary fiber 0 g-100%-100%-100%-100%-100%
Proteins 5.4 g-16%-70%-57%-57%-43%
Salt 0.08 g-40%-94%-91%-91%-89%
Sodium 0.0315 g-40%-94%-91%-91%-89%

Product added on by jeanbono.
Last edit of product page on by .
Product page also edited by date-limite-app, kiliweb, openfoodfacts-contributors, tacite.

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