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Preparato per pane, pizza, pasta - Lidl - 500 g

Preparato per pane, pizza, pasta - Product - it

Preparato per pane, pizza, pasta - Lidl - 500 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

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Barcode: 20165048

Quantity: 500 g

Packaging: Plastic, Pp-polypropylene

Brands: Lidl, Farmo

Categories: Specific products, Products for specific diets, Products without gluten, Gluten free bread mixes

Labels, certifications, awards: No gluten

Manufacturing or processing places: Farmo S.p.a., Viale Mattei 1 - 20003 - Casorezzo (MI) italia, Italy

Stores: Lidl

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

8 ingredients

: Amido di mais, zucchero, fibre di semi di Psyllium, fibre di cicoria (inulina), addensanti: gomma di guar, idrossi-propil-metilcellulosa.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:fibre-di-semi-di-psyllium, it:idrossi-propil-metilcellulosa
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: it:fibre-di-semi-di-psyllium, it:idrossi-propil-metilcellulosa
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: it:fibre-di-semi-di-psyllium, it:idrossi-propil-metilcellulosa
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Amido di mais, zucchero, fibre di semi di Psyllium, fibre di cicoria (inulina), addensanti (gomma di guar), idrossi-propil-metilcellulosa
Amido di mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 83 - percent_max: 100

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.4

fibre di semi di Psyllium -> it:fibre-di-semi-di-psyllium - percent_min: 0 - percent_max: 3.4

fibre di cicoria -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 3.4

inulina -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4

addensanti -> en:thickener - percent_min: 0 - percent_max: 3.4

gomma di guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4

idrossi-propil-metilcellulosa -> it:idrossi-propil-metilcellulosa - percent_min: 0 - percent_max: 3.4

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 5 / 5 (value: 6.1, rounded value: 6.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.7, rounded value: 1.7)

Negative points: 4

Energy: 4 / 10 (value: 1473, rounded value: 1473)

Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)

Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)

Sodium: 0 / 10 (value: 12, rounded value: 12)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Gluten free bread mixes
Energy	1,473 kj (352 kcal)	+17%
Fat	0.6 g	-75%
Saturated fat	0.2 g	-58%
Carbohydrates	83 g	+42%
Sugars	3.4 g	-20%
Fiber	6.1 g	+46%
Proteins	0.5 g	-87%
Salt	0.03 g	-95%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.7 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on March 18, 2023, 3:39:49 PM CET by telperion87
Last edit of product page on August 29, 2023, 5:21:28 AM CEST by roboto-app.
Product page also edited by openfoodfacts-contributors.

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Preparato per pane, pizza, pasta - Lidl - 500 g