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Ziegenkäse - Norma - 125 g

Ziegenkäse - Norma - 125 g

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Barcode: 20222925

Common name: Schnittkäse mit Bockshornklee, mindestens 50% Fett i. Tr.

Quantity: 125 g

Brands: Norma

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Goat cheeses

Labels, certifications, awards: German Agricultural Society, Vegetarian, Gold medal of the German Agricultural Society, No GMOs, Ohne Gentechnik, European Vegetarian Union

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    8 ingredients


    : pasteurisierte Ziegenmilch, Speisesalz, Käsereikulturen, mikrobieller Labaustauschstoff, 0,6% Bockshornklee, Koriander, Konservierungsstoff: Natriumnitrat.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E251 - Sodium nitrate
    • Category: Cheeses
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E251 - Sodium nitrate


    Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurised goat milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : pasteurisierte Ziegenmilch, Speisesalz, Käsereikulturen, mikrobieller Labaustauschstoff, Bockshornklee 0.6%, Koriander, Konservierungsstoff (Natriumnitrat)
    1. pasteurisierte Ziegenmilch -> en:pasteurised-goat-milk - vegan: no - vegetarian: yes - percent_min: 93.4 - percent_max: 97.6
    2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1.6
    3. Käsereikulturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0.6 - percent_max: 1.6
    4. mikrobieller Labaustauschstoff -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1.6
    5. Bockshornklee -> en:fenugreek - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    6. Koriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    7. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 0.6
      1. Natriumnitrat -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 22, rounded value: 22)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 4 / 10 (value: 1536, rounded value: 1536)
    • Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Saturated fat: 10 / 10 (value: 19, rounded value: 19)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (21 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Goat cheeses
    Energy 1,536 kj
    (367 kcal)
    +23%
    Fat 31 g +27%
    Saturated fat 19 g +13%
    Carbohydrates 0.1 g -94%
    Sugars 0.1 g -90%
    Fiber ?
    Proteins 22 g +23%
    Salt 1.6 g +19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by moon-rabbit
Last edit of product page on by fabi2.
Product page also edited by furkan189, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmhKacvZogmUOh_VoVeRwvPSA76wf8N3xq_LGao.

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