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Say cheeezz sausages with mozzarella – Dulano – 200 g

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Say cheeezz sausages with mozzarella – Dulano – 200 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode:
20226787

Quantity: 200 g

Packaging: Plastic

Brands: Dulano

Categories: Meats and their products, Meats, Prepared meats, Sausages

Labels, certifications, awards: Green Dot
Green Dot

Manufacturing or processing places: Alemania

Traceability code: DE BY-40402 EG

Countries where sold: Bulgaria

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 25/55

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      Energy

      4/10 points (1429kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      11/20 points (2.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 25 (25 - 0)

      Nutri-Score: E

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    Nutrient levels

    • icon

      Sugars in low quantity (1%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in high quantity (2.3%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Sausages
    Energy 1429 kJ
    (345 kcal)     		1,097.037 kj (265 kcal) (+30%)
    Fat 30 g 21.482 g (+40%)
    Saturated fat 15 g 8.077 g (+86%)
    Carbohydrates 2 g 1.914 g (+5%)
    Sugars 1 g 0.812 g (+23%)
    Fiber ? 0.314 g
    Proteins 16.5 g 15.513 g (+6%)
    Salt 2.3 g 2.132 g (+8%)
    Sodium 0.92 g 0.853 g (+8%)
    Fruits‚ vegetables‚ legumes ? 0.636 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging)
      Energy 1429 kJ
      (345 kcal)       		1429 kJ
      (345 kcal)
      Fat 30 g 30 g
      Saturated fat 15 g 15 g
      Carbohydrates 2 g 2 g
      Sugars 1 g 1 g
      Fiber ? ?
      Proteins 16.5 g 16.5 g
      Salt 2.3 g 2.3 g
      Sodium 0.92 g 0.92 g
      Fruits‚ vegetables‚ legumes ? ?

Ingredients

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    17 ingredients

    63% pork, 25% mozzarella, la fat, table coll, spices, glucose syrup, dextrose, sugar, stabilizer: diphosphates, antioxidant ascorbic acid, sodium ascorbate, preservative: sodium nitrite, edible shell of the intestine, beech wood smoke, may contain traces of mustard and celery
    Allergens: celery, milk, mustard
    Traces: celery, mustard

    • Ingredient information

      • pork meat: 63.0%

      • mozzarella: 25.0%

      • bacon: 6.5% (estimate)

      • трапезна-coл: 2.8% (estimate)

      • condiment: < 2% (estimate)

      • glucose syrup: < 2% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • dextrose: < 2% (estimate)

      • sugar: < 2% (estimate)

      • Stabiliser: < 2% (estimate)

      • — E450: < 2% (estimate)

      • Antioxidant: < 2% (estimate)

      • — E300: < 2% (estimate)

      • E301: < 2% (estimate)

      • Preservative: < 2% (estimate)

      • — E250: < 2% (estimate)

      • ядивна-обвивка-от-oвче-черво: < 2% (estimate)

      • пушек-от-букова-дървесина: < 2% (estimate)

  • icon

    Contains added sugars (~ 1%)

    Added sugars: glucose syrup, dextrose, sugar
    Estimated quantity of added sugars in ingredients: 1%
    Search for products in the same category without added sugars: Sausages
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E250 - Sodium nitrite

    Sodium nitrite (E250) is a salt used for curing and preserving meat products.

    It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

    However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

  • E300 - Ascorbic acid

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: bg:трапезна-coл, bg:ядивна-обвивка-от-oвче-черво, bg:пушек-от-букова-дървесина

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: pork meat, mozzarella, bacon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: pork meat, bacon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    bg: свинско месо 63%, Моцарела 25%, сланина, трапезна Coл, подправки, глюкозен сироп, декстроза, захар, стабилизатор (дифосфати), антиоксидант (аскорбинова киселина), натриев аскорбат, консервант (натриев нитрит), ядивна обвивка от Oвче черво, пушек от букова дървесина
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    свинско месоen:pork-meatnono2820563.063.063.0
    Моцарелаen:mozzarellanomaybe1959025.025.025.0
    сланинаen:baconnono288586.51.012.0
    трапезна Coлbg:трапезна-coл2.80.06.0
    подправкиen:condimentmaybemaybe1.40.04.0
    глюкозен сиропen:glucose-syrupyesyes310160.70.03.0
    декстрозаen:dextroseyesyes310160.30.02.4
    захарen:sugaryesyes310160.20.01.0
    стабилизаторen:stabiliser0.10.01.0
    дифосфатиen:e450yesyes0.10.01.0
    антиоксидантen:antioxidant0.00.01.0
    аскорбинова киселинаen:e300yesyes0.00.01.0
    натриев аскорбатen:e301yesyes0.00.01.0
    консервантen:preservative0.00.01.0
    натриев нитритen:e250yesyes0.00.01.0
    ядивна обвивка от Oвче червоbg:ядивна-обвивка-от-oвче-черво0.00.01.0
    пушек от букова дървесинаbg:пушек-от-букова-дървесина0.00.01.0

Environment

Packaging

Transportation

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    Manufacturing or processing place

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Data sources

Product added on by inf
Last edit of product page on by itsjustruby.
Product page also edited by acuario, guezguez-majed, josevidal, kiliweb, packbot, roboto-app, yuka.WC9Bd1BQb20rOWtrd050aDVDcm84YzF2eFpPWmNYS2FGL0lMSWc9PQ, yuka.Wlo0a0hvUXh0dnRWdHMwWHd5UFEvTzlONEk3MUJVT1FDZGRBSUE9PQ.

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