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Vollkornbrot - Goldblume - 500 g

Barcode: 20227326

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Getreideerzeugnisse (Roggenvollkornschrot, Roggenvollkornmehl), Trinkwasser, Natursauerteig (Roggenvollkornschrot, Trinkwasser), 5% Sonnenblumenkerne, Speisesalz, Hefe.

Substances or products causing allergies or intolerances: Gluten, de:Getreideerzeugnisse

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity4.9 g Fat in moderate quantity
low quantity0.8 g Saturated fat in low quantity
low quantity0.9 g Sugars in low quantity
moderate quantity1.15 g Salt in moderate quantity

Comparison to average values of products in the same category:

(392 products)
(8656 products)
(33356 products)
(100298 products)
(116758 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Brown breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kJ) ?948 kj1,300 kj1,440 kj1,060 kj921 kj
Energy (kcal) 212 kcal-20%-31%-38%-27%-16%
Energy 887 kj
(212 kcal)
Fat 4.9 g+42%0%-23%-55%-45%
- Saturated fat 0.8 g+42%-11%-41%-59%-52%
Carbohydrates 31.1 g-30%-42%-45%-4%+8%
- Sugars 0.9 g-66%-78%-81%-90%-89%
Fibers 8.7 g+18%+88%+92%+119%+146%
Proteins 6.4 g-30%-32%-28%+9%+29%
Salt 1.15 g-3%-7%+84%+139%+180%
Sodium 0.46 g-3%-7%+84%+139%+180%
Nutrition score - France -1 -147%-126%-135%-130%-126%
Nutri-Score ACCCCC

Product added on by openfoodfacts-contributors.
Last edit of product page on by stivolonski.
Product page also edited by off.bfc194d06f1fc698645b3f7859413f0.

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