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Peras al vino en almíbar - Deluxe - 700 g (neto), 330 g (escurrido), 720 ml

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Peras al vino en almíbar - Deluxe - 700 g (neto), 330 g (escurrido), 720 ml

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Barcode: 20266783

Common name: Peras al vino en almíbar

Quantity: 700 g (neto), 330 g (escurrido), 720 ml

Packaging: es:Bote de vidrio

Brands: Deluxe

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Desserts, Fruits and vegetables based foods, Canned plant-based foods, Fruits based foods, Canned fruits, Fruits in syrup, Pears in syrup

Labels, certifications, awards: Vegetarian, Vegan

Origin of ingredients: China

Manufacturing or processing places: China, [IMPORTADOR], Calahorra, La Rioja, España

EMB code: FABRICANTE Y ENVASADOR:, DESCONOCIDO, IMPORTADOR:, ES 40.07843/LO C CE, COMPRE Y COMPARE S.A. (CONSERVAS CELORRIO)

Stores: Lidl

Countries where sold: Spain

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Health

Ingredients

  • icon

    11 ingredients

    Spanish: Pera, vino, agua, azúcar, canela, acidulante: ácido cítrico (E-330) y antioxidante: ácido ascórbico (E-300).

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Pera, vino, agua, azúcar, canela, acidulante (ácido cítrico (e330)), antioxidante (ácido ascórbico (e300))
    1. Pera -> en:pear - vegan: yes - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100
    2. vino -> en:wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. agua -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. canela -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. acidulante -> en:acid - percent_min: 0 - percent_max: 16.6666666666667
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 14.2857142857143
      1. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by javichu
Last edit of product page on by packbot.
Product page also edited by musarana, thaialagata.

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