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Verrines glacées - Deluxe

Verrines glacées - Deluxe

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 20290832

Common name: Dessert glacé composé de glace parfum mascarpone, glace parfum café, biscuit imbibé sirop au café et cacao en poudre

Packaging: Cardboard, Frozen

Brands: Deluxe

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    46 ingredients


    : glace parfum mascarpone (42,38% ); eau, sucre, lait en poudre écrémé, huile de coprah, sirop de glucose déshydraté, dextrose, 0,05% mascarpone en poudre (contient lait), arômes, émulsifiant: mono - et diglycérides d'acides gras; gélifiants: farine de graines de caroube, gomme guar. Glace parfum café (42,38%): eau, sucre, lait écrémé en poudre, lactose, beurre concentré (lait), huile de coprah, sirop de glucose déshydraté, arôme, protéines de lait, 0,2% café, émulsifiant: mono - et diglycérides d'acides gras, gélifiants: farine de graines de caroube, gomme guar ; colorant: caramel au sulfite d'ammonium. Sirop d'imbibage au café (8,02%): sirop de sucre inverti, eau, 0,05% café. Biscuit (6,42%): sucre, blanc d’œuf, farine de blé, jaune d’œuf, fécule de pomme de terre, sucre glace (sucre, amidon de maïs), gluten de blé. Cacao en poudre (0,80%).
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Invert sugar
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Mascarpone, Skimmed milk powder, Lactose, Butterfat, Milk proteins, Egg white, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:glace-parfum-mascarpone, fr:glace-parfum-cafe, fr:sirop-d-imbibage-au-cafe, Biscuit

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : glace parfum mascarpone 42.38%, eau, sucre, lait en poudre écrémé, huile de coprah, sirop de glucose déshydraté, dextrose, mascarpone 0.05%, arômes, émulsifiant (mono- et diglycérides d'acides gras), gélifiants (farine de graines de caroube), gomme guar, Glace parfum café 42.38% (eau), sucre, lait écrémé en poudre, lactose, beurre concentré, huile de coprah, sirop de glucose déshydraté, arôme, protéines de lait, café 0.2%, émulsifiant (mono- et diglycérides d'acides gras), gélifiants (farine de graines de caroube), gomme guar, colorant (caramel au sulfite d'ammonium, Sirop d'imbibage au café 8.02%), sirop de sucre inverti, eau, café 0.05%, Biscuit 6.42%, blanc d'œuf, farine de blé, jaune d'œuf, fécule de pomme de terre, sucre glace (sucre, amidon de maïs), gluten de blé, Cacao en poudre 0.8%
    1. glace parfum mascarpone -> fr:glace-parfum-mascarpone - percent: 42.38
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. lait en poudre écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    5. huile de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    6. sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. mascarpone -> en:mascarpone - vegan: no - vegetarian: maybe - ciqual_food_code: 19584 - percent: 0.05
    9. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    11. gélifiants -> en:gelling-agent
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    12. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    13. Glace parfum café -> fr:glace-parfum-cafe - percent: 42.38
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    16. lactose -> en:lactose - vegan: no - vegetarian: yes
    17. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    18. huile de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    19. sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    21. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    22. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.2
    23. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    24. gélifiants -> en:gelling-agent
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    25. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    26. colorant -> en:colour
      1. caramel au sulfite d'ammonium -> en:e150d - vegan: yes - vegetarian: yes
      2. Sirop d'imbibage au café -> fr:sirop-d-imbibage-au-cafe - percent: 8.02
    27. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    28. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    29. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.05
    30. Biscuit -> en:biscuit - ciqual_food_code: 24000 - percent: 6.42
    31. blanc d'œuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    32. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    33. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    34. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    35. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    36. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    37. Cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 0.8

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4, rounded value: 4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 791, rounded value: 791)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 0 / 10 (value: 64, rounded value: 64)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice creams
    Energy 791 kj
    (189 kcal)
    -19%
    Fat 7.2 g -37%
    Saturated fat 5.6 g -26%
    Carbohydrates 27 g -4%
    Sugars 24 g +6%
    Fiber ?
    Proteins 4 g +21%
    Salt 0.16 g -4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by drunkenbison, openfoodfacts-contributors, yuka.Wm9FUU1ybzVsdFJSZ004MTl6UFg0OTFJbHB2NFJWT3FHdnRLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllMWQdTwh22fbSDfom-gx-W-Ab_kSN8jx9Cgbas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.