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Tarte aux fruits - Auchan

Tarte aux fruits - Auchan

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 2030500421034 (EAN / EAN-13)

Brands: Auchan

Stores: Auchan

Countries where sold: France

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Health

Ingredients

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    32 ingredients


    : fruits 43%, poires, pêches. ananas, raisins, bigarreaux (colorant E127) eau sucre, sirop de glucose fructose acidifiant E330. fond de tarte Sucre (farine de blé (GLUTEN) BEURRE 18% sucre 18%, eau. Œuf, sel) CREME pâtissière 21%(eau sucre LAIT écrémé en poudre, amidon de mais, amidon modifie colorant E160a, arôme, sel colorant issu extraits végétaux, Œuf) nappage blond (eau sirop glucose.Sucre, fructose, gélifiant E440 E407 acidifiant E330 arôme abricot, colorant végétal (extrait végétaux de tagète et paprika)
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E127 - Erythrosine
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E127 - Erythrosine


    Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:sirop-de-glucose-fructose-acidifiant-e330, fr:fond-de-tarte-sucre, fr:beurre-18-sucre, fr:eau-sucre-lait-ecreme-en-poudre, fr:amidon-modifie-colorant-e160a, fr:sel-colorant-issu-extraits, fr:eau-sirop-glucose-sucre, fr:e407-acidifiant-e330-arome-abricot, fr:extrait-de-tagete-et-paprika

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:sirop-de-glucose-fructose-acidifiant-e330, fr:fond-de-tarte-sucre, fr:beurre-18-sucre, fr:Crème pâtissière, fr:eau-sucre-lait-ecreme-en-poudre, fr:amidon-modifie-colorant-e160a, fr:eau-sirop-glucose-sucre, fr:e407-acidifiant-e330-arome-abricot

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : fruits 43%, poires, pêches, ananas, raisins, bigarreaux (colorant (e127)), eau, sirop de glucose fructose acidifiant e330, fond de tarte Sucre (farine de _blé_ (GLUTEN), _BEURRE_ 18% sucre 18%, eau, _Œuf_, sel), _CREME_ pâtissière 21% (eau sucre _LAIT_ écrémé en poudre, amidon de mais, amidon modifie colorant e160a, arôme, sel colorant issu extraits, _Œuf_), nappage blond, eau sirop glucose.Sucre, fructose, gélifiant (e440), e407 acidifiant e330 arôme abricot, colorant (extrait de tagète et paprika)
    1. fruits -> en:fruit - vegan: yes - vegetarian: yes - percent: 43
    2. poires -> en:pear - vegan: yes - vegetarian: yes
    3. pêches -> en:peach - vegan: yes - vegetarian: yes
    4. ananas -> en:pineapple - vegan: yes - vegetarian: yes
    5. raisins -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112
    6. bigarreaux -> en:sweet-cherry - vegan: yes - vegetarian: yes
      1. colorant -> en:colour
        1. e127 -> en:e127 - vegan: yes - vegetarian: yes
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. sirop de glucose fructose acidifiant e330 -> fr:sirop-de-glucose-fructose-acidifiant-e330
    9. fond de tarte Sucre -> fr:fond-de-tarte-sucre
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
        1. GLUTEN -> en:gluten - vegan: yes - vegetarian: yes
      2. _BEURRE_ 18% sucre -> fr:beurre-18-sucre - percent: 18
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. _Œuf_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. _CREME_ pâtissière -> fr:creme-patissiere - percent: 21
      1. eau sucre _LAIT_ écrémé en poudre -> fr:eau-sucre-lait-ecreme-en-poudre
      2. amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      3. amidon modifie colorant e160a -> fr:amidon-modifie-colorant-e160a
      4. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      5. sel colorant issu extraits -> fr:sel-colorant-issu-extraits - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      6. _Œuf_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    11. nappage blond -> en:filling - vegan: ignore - vegetarian: ignore
    12. eau sirop glucose.Sucre -> fr:eau-sirop-glucose-sucre
    13. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    14. gélifiant -> en:gelling-agent
      1. e440 -> en:e440a - vegan: yes - vegetarian: yes
    15. e407 acidifiant e330 arôme abricot -> fr:e407-acidifiant-e330-arome-abricot
    16. colorant -> en:colour - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      1. extrait de tagète et paprika -> fr:extrait-de-tagete-et-paprika - labels: en:vegan - vegan: en:yes - vegetarian: en:yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 3,887 kj
    (929 kcal)
    Fat 6.6 g
    Saturated fat 4.2 g
    Carbohydrates 30 g
    Sugars 17 g
    Fiber ?
    Proteins 2.3 g
    Salt 0.14 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 43 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by chevalstar, kiliweb, teolemon, yuka.V5RlZ_62RuMjNt2CwaIvgznjBsO5H85TKiURoQ, yuka.sY2b0xO6T85zoF3NwEKvlkpgWOj0uTfDHADugl3V6_ypBLbyY4tc763_H6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.