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Barcode: 20368371

Countries where sold: Belgium

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Health

Ingredients

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    63 ingredients

    (nl/be) varkens-kalfsvleesbereiding, ingredienten: 74% varkensvlees (oorsprong: be), 18% kalfsvlees, ei*, zout, dextrose, witte peper, conserveermiddel: natriumacetaten, natuurlijk aroma, zuurteregelaar: natriumacetaten, antioxidanten: ascorbinezuur, natriumascorbaat, citroenzuur, natriumcitraten, kan sporen van glutenbevattende granen, melk, selderij en mosterd bevatten, *van scharreleieren, gekoeld bewaren bij max, 4°c, ongeopend, te gebruiken tot: zie bovenzijde, door en door verhitten voor consumptie, verpakt onder beschermende atmosfeer, na openen gekoeld bewaren en spoedig consumeren, (fr/be) preparation of pork and veal ingredients: 74% pork meat (origin: be), 18% veal, ceuf*, salt, dextrose, white pepper, preservative: sodium acetates, natural flavour, acidity regulator: sodium acetates, antioxidants: ascorbic acid, sodium ascorbate, citric acid, sodium citrates, may contain traces of cereals containing gluten, milk, celery and mustard, *from hens reared on the ground, store in a refrigerator at 4°c max, unopened, use until: see above, cook thoroughly before consumption, packaged in a protective atmosphere, after opening, store in a refrigerator and consume quickly, gemiddelde voedingswaarden per 100g / average nutritional values per 100g: energy / energy: 967 kj /
    Traces: Celery, Gluten, Milk, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:varkens-kalfsvleesbereiding, fr:ingredienten, fr:varkensvlees, fr:oorsprong, fr:be, fr:kalfsvlees, fr:ei, fr:zout, fr:witte-peper, fr:conserveermiddel, fr:natriumacetaten, fr:natuurlijk-aroma, fr:zuurteregelaar, fr:natriumacetaten, fr:antioxidanten, fr:ascorbinezuur, fr:natriumascorbaat, fr:citroenzuur, fr:natriumcitraten, fr:kan-sporen-van-glutenbevattende-granen, fr:melk, fr:selderij-en-mosterd-bevatten, fr:van-scharreleieren, fr:gekoeld-bewaren-bij-max, fr:4-c, fr:ongeopend, fr:te-gebruiken-tot, fr:zie-bovenzijde, fr:door-en-door-verhitten-voor-consumptie, fr:verpakt-onder-beschermende-atmosfeer, fr:na-openen-gekoeld-bewaren-en-spoedig-consumeren, fr:preparation-de-viande-de-porc-et-veau-ingredients, fr:be, fr:ceuf, fr:issu-de-poules-elevees-au-sol, fr:a-conserver-au-refrigerateur-a-4-c-max, fr:non-ouvert, fr:a-consommer-jusqu-au, fr:voir-dessus, fr:bien-cuire-a-coeur-avant-consommation, fr:apres-ouverture, fr:a-conserver-au-refrigerateur-et-a-consommer-rapidement, fr:gemiddelde-voedingswaarden-per, fr:valeurs-nutritionnelles-moyennes-pour, fr:energie, fr:energie, fr:967-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: Pork meat, Veal meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, Veal meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Varkens-kalfsvleesbereiding, Ingredienten (varkensvlees 74%, oorsprong), BE, kalfsvlees 18%, ei, zout, dextrose, witte peper, conserveermiddel (natriumacetaten), natuurlijk aroma, zuurteregelaar (natriumacetaten), antioxidanten (ascorbinezuur), natriumascorbaat, citroenzuur, natriumcitraten, Kan sporen van glutenbevattende granen, melk, selderij en mosterd bevatten, van scharreleieren, Gekoeld bewaren bij max, 4°C, Ongeopend, te gebruiken tot (zie bovenzijde), Door en door verhitten voor consumptie, Verpakt onder beschermende atmosfeer, Na openen gekoeld bewaren en spoedig consumeren, Préparation de viande de porc et veau Ingrédients (viande de porc 74%), BE, viande de veau 18%, ceuf, sel, dextrose, poivre blanc, conservateur (acétates de sodium), arôme naturel, correcteur d'acidité (acétates de sodium), antioxydants (acide ascorbique), ascorbate de sodium, acide citrique, citrates de sodium, issu de poules élevées au sol, À conserver au réfrigérateur à 4°C max, Non ouvert, à consommer jusqu'au (voir dessus), Bien cuire à cœur avant consommation, Après ouverture, à conserver au réfrigérateur et à consommer rapidement, Gemiddelde voedingswaarden per, Valeurs nutritionnelles moyennes pour (Energie, Energie), 967 kJ
    1. Varkens-kalfsvleesbereiding -> fr:varkens-kalfsvleesbereiding
    2. Ingredienten -> fr:ingredienten
      1. varkensvlees -> fr:varkensvlees - percent: 74
      2. oorsprong -> fr:oorsprong
    3. BE -> fr:be
    4. kalfsvlees -> fr:kalfsvlees - percent: 18
    5. ei -> fr:ei
    6. zout -> fr:zout
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. witte peper -> fr:witte-peper
    9. conserveermiddel -> fr:conserveermiddel
      1. natriumacetaten -> fr:natriumacetaten
    10. natuurlijk aroma -> fr:natuurlijk-aroma
    11. zuurteregelaar -> fr:zuurteregelaar
      1. natriumacetaten -> fr:natriumacetaten
    12. antioxidanten -> fr:antioxidanten
      1. ascorbinezuur -> fr:ascorbinezuur
    13. natriumascorbaat -> fr:natriumascorbaat
    14. citroenzuur -> fr:citroenzuur
    15. natriumcitraten -> fr:natriumcitraten
    16. Kan sporen van glutenbevattende granen -> fr:kan-sporen-van-glutenbevattende-granen
    17. melk -> fr:melk
    18. selderij en mosterd bevatten -> fr:selderij-en-mosterd-bevatten
    19. van scharreleieren -> fr:van-scharreleieren
    20. Gekoeld bewaren bij max -> fr:gekoeld-bewaren-bij-max
    21. 4°C -> fr:4-c
    22. Ongeopend -> fr:ongeopend
    23. te gebruiken tot -> fr:te-gebruiken-tot
      1. zie bovenzijde -> fr:zie-bovenzijde
    24. Door en door verhitten voor consumptie -> fr:door-en-door-verhitten-voor-consumptie
    25. Verpakt onder beschermende atmosfeer -> fr:verpakt-onder-beschermende-atmosfeer
    26. Na openen gekoeld bewaren en spoedig consumeren -> fr:na-openen-gekoeld-bewaren-en-spoedig-consumeren
    27. Préparation de viande de porc et veau Ingrédients -> fr:preparation-de-viande-de-porc-et-veau-ingredients
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 74
    28. BE -> fr:be
    29. viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent: 18
    30. ceuf -> fr:ceuf
    31. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    32. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    33. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    34. conservateur -> en:preservative
      1. acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes
    35. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    36. correcteur d'acidité -> en:acidity-regulator
      1. acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes
    37. antioxydants -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    38. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    39. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    40. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
    41. issu de poules élevées au sol -> fr:issu-de-poules-elevees-au-sol
    42. À conserver au réfrigérateur à 4°C max -> fr:a-conserver-au-refrigerateur-a-4-c-max
    43. Non ouvert -> fr:non-ouvert
    44. à consommer jusqu'au -> fr:a-consommer-jusqu-au
      1. voir dessus -> fr:voir-dessus
    45. Bien cuire à cœur avant consommation -> fr:bien-cuire-a-coeur-avant-consommation
    46. Après ouverture -> fr:apres-ouverture
    47. à conserver au réfrigérateur et à consommer rapidement -> fr:a-conserver-au-refrigerateur-et-a-consommer-rapidement
    48. Gemiddelde voedingswaarden per -> fr:gemiddelde-voedingswaarden-per
    49. Valeurs nutritionnelles moyennes pour -> fr:valeurs-nutritionnelles-moyennes-pour
      1. Energie -> fr:energie
      2. Energie -> fr:energie
    50. 967 kJ -> fr:967-kj

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 975 kj
    (233 kcal)
    Fat 18 g
    Saturated fat 5.5 g
    Carbohydrates 0.7 g
    Sugars 0.6 g
    Fiber 0 g
    Proteins 17 g
    Salt 1.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlndFfIDO-hv8ZhLnnEC5wvaOK6fmXPAt5djTNas.

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