Yaourt noix de coco - Yogosan - 300 g (2 x 150 g)
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20368913
Common name: Yaourt brassé, sucré, à la noix de coco (2,2%)
Quantity: 300 g (2 x 150 g)
Packaging: Cardboard, fr:Enveloppe en carton, fr:Opercule métal, fr:Point vert, fr:Pot en carton
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Stirred yogurts, Sweetened yogurts, Coconut yogurts
Manufacturing or processing places: France
Traceability code: FR 28.015.011 CE - Auneau (Eure-et-Loir, France), FR 62.853.030 CE - Vieil-Moutier (Pas-de-Calais, France)
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E412 - Guar gum
- Additive: E440 - Pectins
- Ingredient: Flavouring
- Ingredient: Lactose
- Ingredient: Milk proteins
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Whole milk, Cream, Milk, Lactose, Milk minerals, Milk, Milk proteins
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Maybe vegetarian
Ingredients that may not be vegetarian: Flavouring
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Details of the analysis of the ingredients
: _lait_ entier, crème (_lait_), _lactose_, minéraux de lait (_lait_), sucre 10.8%, noix de coco (crème de coco 4.6%, noix de coco 0.7%), protéines de _lait_, amidon modifié de pomme de terre, arômes, épaississants (gomme guar), pectines, ferments lactiques- _lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 10.8 - percent_max: 51.5
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 10.8 - percent_max: 31.15
- _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 10.8 - percent_max: 31.15
- _lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 10.8 - percent_max: 24.3666666666667
- minéraux de lait -> en:milk-minerals - vegan: no - vegetarian: yes - percent_min: 10.8 - percent_max: 20.975
- _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 10.8 - percent_max: 20.975
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10.8 - percent: 10.8 - percent_max: 10.8
- noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 5.3 - percent_max: 5.3
- crème de coco -> en:coconut-cream - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6
- noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
- protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.3
- amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.3
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- épaississants -> en:thickener - percent_min: 0 - percent_max: 5
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 0 / 5 (value: 0.2, rounded value: 0.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.45208333333334, rounded value: 4.5)
Negative points: 8
- Energy: 1 / 10 (value: 556, rounded value: 556)
- Sugars: 2 / 10 (value: 13.4, rounded value: 13.4)
- Saturated fat: 5 / 10 (value: 5.2, rounded value: 5.2)
- Sodium: 0 / 10 (value: 36, rounded value: 36)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (8 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (5.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (13.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.09%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 83/100)
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
- PEF environmental score: 0.25 (the lower the score, the lower the impact)
- including impact on climate change: 2.14 kg CO2 eq/kg of product
Stage Impact 
Agriculture
70.4 %
Processing
11.8 %
Packaging
6.0 %
Transportation
7.4 %
Distribution
3.5 %
Consumption
1.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: +1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 68 %Medium Unknown 32 %High
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Envelope Cardboard Low Seal Metal High Pot Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 82/100)
Product: Yaourt noix de coco - Yogosan - 300 g (2 x 150 g)
Life cycle analysis score: 83
Sum of bonuses and maluses: -1
Final score: 82/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
214 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.6 %
Processing
7.0 %
Packaging
8.4 %
Transportation
11.1 %
Distribution
1.7 %
Consumption
0.3 %
Packaging
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Packaging with a low impact
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Packaging parts
Envelope (Cardboard)
Seal (Metal)
Pot (Cardboard)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 68 %Medium Unknown 32 %High
Data sources
Product added on by hommedanslalune
Last edit of product page on by roboto-app.
Product page also edited by aleene, inf, kiliweb, laurent1971, openfoodfacts-contributors, packbot, resano, segundo, tacite, tbgv31, yuka.U0k4YlFMbGJwTWdGdWNJMzJVN0kxdFZMeFk2WmRrSzlETllSSVE9PQ, yuka.ZDQwbE5KVWtqTlUzcHZjdjBSbUVvNDVyK1pMMmVtU05KdlJBSVE9PQ, yuka.ZEk4N0c3UThyL2dwbzhjUjFEZVAxK0pwNVp5SmZHaTlCK3dKSVE9PQ, yuka.Zi9ra05ZaFIvZGNYcWNJTzRUZnc1dEZPNHBHcWIwMkxML1lUSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlldKfOLVnBn2HAP5vReh_-2_N5bsUNNczI3HHqs.