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Jumbo Peanut Flips – Lidl – 450g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode:
20387884
Barcode:
20387884
Common name: Corn-peanut-snack
Quantity: 450g
Packaging:
Plastic, ecoponto-amarelo, green-dot, tidyman-wastebasket, card-packet, mixed-plastic-film-packet, it:kunststoff, it:pp-polypropylen
Categories: Snacks, Salty snacks, Appetizers, Biscuits and crackers, Crackers (Appetizers), Puffed salty snacks, Puffed salty snacks made from maize with peanuts, crackersappetizers
Labels, certifications, awards:
Green Dot, Made in Germany
Origin of ingredients: European Union, Non European Union
Manufacturing or processing places: EU
Stores: Lidl
Countries where sold: France, Germany, Italy, Sweden
Matching with your preferences
Health
Nutrition
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Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 17/55
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Energy
6/10 points (2049kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (2.1g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
3/10 points (3.5g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
8/20 points (1.68g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
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Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 17 (17 - 0)
Nutri-Score: D
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Nutrient levels
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Fat in high quantity (24%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.68%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingredients
Food processing
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Ultra-processed foods
2 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Maybe vegan
Ingredients that may not be vegan: E471
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Maybe vegetarian
Ingredients that may not be vegetarian: E471
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Details of the analysis of the ingredients
en: corn grits 57%, peanuts 32%, sunflower oil, salt, emulsifier (mono- and diglycerides of fatty acids)Ingredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels corn grits en:cornmeal yes yes 9615 57.0 57.0 57.0 peanuts en:peanut yes yes 15001 32.0 32.0 32.0 sunflower oil en:sunflower-oil yes yes no 17440 9.3 7.6 11.0 salt en:salt yes yes 11058 0.8 0.0 1.7 emulsifier en:emulsifier 0.8 0.0 1.7 mono- and diglycerides of fatty acids en:e471 maybe maybe maybe 0.8 0.0 1.7
Environment
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Green-Score B
Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 89/100)
Category: Puffed salty snacks, made from maize/corn, with peanuts
Category: Puffed salty snacks, made from maize/corn, with peanuts
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 1.54 kg CO2 eq/kg of product
Stage Impact 
Agriculture
66.3 %
Processing
18.6 %
Packaging
5.7 %
Transportation
7.0 %
Distribution
2.6 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union 100 %High
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No ingredients that threaten species
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact packet PP 5 - Polypropylene High packet Plastic High
Green-Score for this product
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Impact for this product: B (Score: 69/100)
Product: Jumbo Peanut Flips – Lidl – 450g
Life cycle analysis score: 89
Sum of bonuses and maluses: -20
Final score: 69/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
154 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, with peanuts (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
59.5 %
Processing
14.8 %
Packaging
11.9 %
Transportation
11.8 %
Distribution
1.7 %
Consumption
0.0 %
Packaging
-
Packaging with a high impact
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Packaging parts
packet (PP 5 - Polypropylene)
packet (Plastic)
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Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union 100 %High
Data sources
Product added on by kiliweb
Last edit of product page on by new-nutrition-bot.
Product page also edited by aleene, bot-tags-and-languages, date-limite-app, dbite, ecoscore-impact-estimator, foodviewer, gluten-scan, grumpf, inf, maciej-lawniczak, olofolleola4, openfoodfacts-contributors, packbot, prepperapp, quechoisir, roboto-app, scanperson9000, scarpapazza, swipe-studio, tacite, tacite-mass-editor, yuka.Lq1kLPGWM9YvPMqOz90L1weLBL-wCa55EXQpog, yuka.R0tSYkxwMFFxT3NXb05objJqSDY4ODV0MVorUmUzMjhCL1VnSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm98A_n8mG39MC3Snm27m-aMKbz3RsBjurTBLKg, yuka.sY2b0xO6T85zoF3NwEKvlmFXa9XMpgvVHBbVwBfSxNGnf4ThX9Vq44rYaqs.