Norwegian Smoked Salmon - nautica - 220g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20388508
Common name: Saumon fumé
Quantity: 220g
Packaging: fr:Tranches
Brands: Nautica
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons
Labels, certifications, awards: Nutriscore, fr:Ggn
Origin of the product and/or its ingredients: Norvège
Origin of ingredients: Norway
Manufacturing or processing places: Pologne
Traceability code: PL 22121818 WE
Stores: Lidl
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E325 - Sodium lactate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Salmon
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Non-vegetarian
Non-vegetarian ingredients: Salmon
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Details of the analysis of the ingredients
fr: saumon 95%, sel, correcteur d'acidité (lactate de sodium), fumée de bois de hêtre- saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 95 - percent: 95 - percent_max: 95
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.66666666666667 - percent_max: 5
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.33333333333333
- lactate de sodium -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
- fumée de bois de hêtre -> en:beech-wood-smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666666
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 20.2, rounded value: 20.2)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 2 / 10 (value: 728, rounded value: 728)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
- Sodium: 10 / 10 (value: 1012, rounded value: 1012)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (10.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.53%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 30/100)
Category: Salmon, smoked
Category: Salmon, smoked
- PEF environmental score: 1.03 (the lower the score, the lower the impact)
- including impact on climate change: 7.99 kg CO2 eq/kg of product
Stage Impact 
Agriculture
79.6 %
Processing
6.8 %
Packaging
4.4 %
Transportation
8.4 %
Distribution
0.5 %
Consumption
0.2 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Tray Plastic Recycle High 1 Film Plastic Recycle High 1 Tampon absorbant Plastic Recycle High 1 Label Paper Recycle Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 19/100)
Product: Norwegian Smoked Salmon - nautica - 220g
Life cycle analysis score: 30
Sum of bonuses and maluses: -11
Final score: 19/100
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
799 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
76.7 %
Processing
3.9 %
Packaging
6.5 %
Transportation
12.5 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
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Packaging with a high impact
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Packaging parts
1 x Tray 220 g (Plastic: 13.47 g)
1 x Film (Plastic: 2.46 g)
1 x Tampon absorbant (Plastic: 13.33 g)
1 x Label (Paper: 0.82 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by prepperapp.
Product page also edited by autorotate-bot, date-limite-app, ecoscore-impact-estimator, jim, mismer, openfoodfacts-contributors, quechoisir, roboto-app, tartineskiller, yuka.US9zQUtaWVBoc2dtdU0xazRVL3IzdnhRL1lhTGUwZXZGTzRNSVE9PQ, yuka.UXFkUU1xb2lqOVVvdHNSbXh5clg1ZE5vNU1hMWZHS1dMN1pOSUE9PQ, yuka.WFlzNU0vb0txYWdrZ2NRTTdCM1Q5STFFMmJTeFFYcW9OYzg4SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhR3efbMqDPpCj3nmXWl_vmuIrfVOupNz6T2aKs, yuka.sY2b0xO6T85zoF3NwEKvlnR9etPwqxzYNSfUsmKkyM6CCaT0ZPgr5Ij9Lag.