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Tartine & Cuisson Doux - VITAD'OR - 500 g

Tartine & Cuisson Doux - VITAD'OR - 500 g

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Barcode: 20432775

Common name: Margarine allégée à tartiner à 60% de matière grasse

Quantity: 500 g

Packaging: Plastic, Tray, fr:Barquette et couvercle plastique à jeter, fr:Opercule métal à recycler

Brands: VITAD'OR

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Spreads, Plant-based spreads, Salted spreads, Spreadable fats, Vegetable fats, Margarines, Light margarines, Plant-based pâtés

Labels, certifications, awards: Low or no fat, Low fat, Reduced fat

Stores: Lidl

Countries where sold: France

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Health

Ingredients

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    21 ingredients


    : Matières grasses : huiles végétales (tournesol, colza, huile de lin, palmiste) ; graisses végétales (palme), eau, sel (0,4%), émulsifiants : lécithines, mono - et diglycérides d'acide gras ; babeurre en poudre (lait), conservateur : sorbate de potassium ; acidifiant : acide citrique ; arômes, vitamine E, colorant : caroténoïdes.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm kernel oil, Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Matières grasses (huiles végétales, tournesol), colza, huile de lin, palmiste, graisses végétales de palme, eau, sel 0.4%, émulsifiants (lécithines), mono- et diglycérides d'acides gras, babeurre, conservateur (sorbate de potassium), acidifiant (acide citrique), arômes, vitamine E, colorant (caroténoïdes)
    1. Matières grasses -> en:oil-and-fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 6.66666666666667 - percent_max: 97.6
      1. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 3.33333333333333 - percent_max: 97.6
      2. tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 48.8
    2. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.4 - percent_max: 49
    3. huile de lin -> en:linseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17180 - percent_min: 0.4 - percent_max: 32.8
    4. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0.4 - percent_max: 24.7
    5. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0.4 - percent_max: 19.84
    6. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.4 - percent_max: 16.6
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    8. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.4
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    9. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.4
    10. babeurre -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 0.4
    11. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.4
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    12. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.4
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    14. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.4
    15. colorant -> en:colour - percent_min: 0 - percent_max: 0.4
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.1, rounded value: 0.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.1333333333333, rounded value: 24.1)

    Negative points: 10

    • Energy: 6 / 10 (value: 2229, rounded value: 2229)
    • Sugars: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Saturated fat / fat ratio: 3 / 10 (value: 23.3333333333333, rounded value: 23.3)
    • Sodium: 1 / 10 (value: 160, rounded value: 160)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Plant-based pâtés
    Energy 2,229 kj
    (542 kcal)
    +99%
    Fat 60 g +190%
    Saturated fat 14 g +266%
    Monounsaturated fat 17 g -6%
    Polyunsaturated fat 28 g +68%
    Omega 3 fat 5,500 mg +35%
    Omega 6 fat 23,500 mg +33%
    Carbohydrates 0.2 g -98%
    Sugars 0.2 g -97%
    Fiber ?
    Proteins 0.1 g -98%
    Salt 0.4 g -64%
    Vitamin E 24 mg +42%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.133 %

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Data sources

Product added on by tacite
Last edit of product page on by packbot.
Product page also edited by aleene, elttor, openfoodfacts-contributors, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.