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Garlic bread – Asda
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode:
20437459
Barcode:
20437459
Packaging: hdpe-film-sleeve
Brands: Asda
Categories: Snacks, Salty snacks, Appetizers, Garlic breads, Garlic baguettes
Labels, certifications, awards: No artificial colors
Origin of ingredients: United Kingdom, Great Britain, England
Stores: Asda
Countries where sold: United Kingdom
Matching with your preferences
Health
Nutrition
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Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 9/55
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Energy
4/10 points (1376kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (3g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
4/10 points (5g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
1/20 points (0.35g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
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Proteins
3/7 points (7.8g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (1.8g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (2.3%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 6 (9 - 3)
Nutri-Score: C
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Nutrient levels
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Fat in moderate quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.345%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingredients
Food processing
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Ultra-processed foods
3 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Emulsifier
- Ingredient: flavouring
- Ingredient: hydrogenated fat
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: palm oil
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Non-vegan
Non-vegan ingredients: skimmed milk powderSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: 93, v-t, er-en-fa-of-car-of-prSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (93), thiamin (b1)), water, palm oil, rapeseed oil, garlic purée 2%, salt, yeast, skimmed milk powder, parsley (mono- and diglycerides of fatty acids), concentrated lemon juice, emulsifier (flour treatment agent (ascorbic acid)), flavouring, wheat starch, including cereals containing gluten, flavours, hydrogenated fat, v t, er en fa of car of prIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels fortified wheat flour en:fortified-wheat-flour yes yes 9410 48.8 5.6 92.0 wheat flour en:wheat-flour yes yes 9410 24.9 1.1 92.0 calcium carbonate en:e170i maybe maybe 11.9 0.0 46.0 iron en:iron yes yes 6.0 0.0 30.7 niacin en:e375 maybe maybe 3.0 0.0 23.0 93 en:93 3.0 0.0 23.0 thiamin en:thiamin yes yes 3.0 0.0 18.4 b1 en:thiamin yes yes 3.0 0.0 18.4 water en:water yes yes 18066 24.5 2.0 47.0 palm oil en:palm-oil yes yes yes 16129 14.4 2.0 32.0 rapeseed oil en:rapeseed-oil yes yes no 17130 7.2 2.0 24.5 garlic purée en:garlic-puree yes yes 11000 2.0 2.0 2.0 salt en:salt yes yes 11058 0.2 0.0 0.3 yeast en:yeast yes yes 11009 0.2 0.0 0.3 skimmed milk powder en:skimmed-milk-powder no yes 19054 0.2 0.0 0.3 parsley en:parsley yes yes 11014 0.2 0.0 0.3 mono- and diglycerides of fatty acids en:e471 maybe maybe maybe 0.2 0.0 0.3 concentrated lemon juice en:concentrated-lemon-juice yes yes 2028 0.2 0.0 0.3 emulsifier en:emulsifier 0.2 0.0 0.3 flour treatment agent en:flour-treatment-agent 0.2 0.0 0.3 ascorbic acid en:e300 yes yes 0.2 0.0 0.3 flavouring en:flavouring maybe maybe 0.2 0.0 0.3 wheat starch en:wheat-starch yes yes 9510 0.2 0.0 0.3 including cereals containing gluten en:cereals-containing-gluten yes yes 0.2 0.0 0.3 flavours en:flavouring maybe maybe 0.2 0.0 0.3 hydrogenated fat en:hydrogenated-fat maybe maybe maybe 0.2 0.0 0.3 v t en:v-t 0.2 0.0 0.3 er en fa of car of pr en:er-en-fa-of-car-of-pr 1.1 0.0 0.3
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Packaging with a medium impact
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Packaging parts
Sleeve (HDPE 2 - High-density polyethylene) - In contact with food
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact United Kingdom 100 %Medium
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by foodvisor, inf, muzy, roboto-app, swipe-studio, yuka.sY2b0xO6T85zoF3NwEKvlnF8f_aPmR_CPhrjvEePxd2xda7qOONJyIX5GKo.