Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

12 Macarons - Lidl

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20438166

Packaging: Fresh

Brands: Lidl

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries, Macarons

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    70 ingredients

    : Assortiment de 12 macarons garnis - surgelés Macarons Framboise-Cassis ; Vanille ; Mangue-Passion ; Caramel au beurre salé. IngrédienÉ : sucre, amandes (19, 1%), eau, préparation pour crème pâtissière (sucre, amidon modifié de pomme de terr crème en poudre (lait), dextrose, épaississant : alginate de sodium ; sel, arôme naturel de vanille, colorant : caroténoïdes farine de blé, beurre (lait), blanc d'œufen poudre (2,2%) (blanc d'œuf(2, 1%), correcteur d'acidité : acide citrique ; ager moussant : citrate de triéthyle), purée d'abricot sucrée (abricot, sucre, sirop de sucre inverti), purée de framboise sucré (1,5%) (framboise (1,4%), sucre), caramel au beurre salé (lait) (1,5%) (sirop de glucose, sucre, crème (lait), beurre (lait) eau, sel), purée de mangue sucrée (1,4%) (mangue (1,3%), sucre), purée de cassis sucrée (1,3%) (cassis (1,2%), sucre) purée de fruits de la passion sucrée (1,1%) (fruits de la passion (1%), sucre), préparation à base de sucre (sucre, colorant dioxyde de titane), lait entier, caramel aromatique (sucre, eau, sirop de glucose-fructose), colorants : rouge de betterave, carmins, caroténoïdes ; malt d'orge, purée de citron sucrée (citron, sucre), arôme naturel de vanille, poudre de vanille Bourbo Traces éventuelles d'autres fruits à coque, de graines de sésame, de lupin et de soja.
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Lupin, Nuts, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E14XX - Modified Starch
    • Additive: E1505 - Triethyl citrate
    • Additive: E160 - Carotenoids
    • Additive: E162 - Beetroot red
    • Additive: E171 - Titanium dioxide
    • Additive: E401 - Sodium alginate
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E1505 - Triethyl citrate

    Triethyl citrate: Triethyl citrate is an ester of citric acid. It is a colorless, odorless liquid used as a food additive -E number E1505- to stabilize foams, especially as whipping aid for egg white. It is also used in pharmaceutical coatings and plastics.Triethyl citrate is also used as a plasticizer for polyvinyl chloride -PVC- and similar plastics.Triethyl citrate has been used as a pseudo-emulsifier in e-cigarette juices. It functions essentially like lecithin used in food products, but with the possibility of vaporization which lecithin does not have.
    Source: Wikipedia

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:assortiment-de-12-macarons-garnis, fr:surgeles-macarons-framboise, fr:mangue-passion, fr:ingrediene, fr:19, fr:preparation-pour-creme-patissiere, fr:amidon-modifie-de-pomme-de-terr-creme-en-poudre, fr:carotenoides-farine-de-ble, fr:blanc-d-oeufen-poudre, fr:2, fr:ager-moussant, fr:preparation-a-base-de-sucre, fr:poudre-de-vanille-bourbo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Egg white, Cream, Butter, Whole milk, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Assortiment de 12 macarons garnis, surgelés Macarons Framboise, Cassis, Vanille, Mangue-Passion, Caramel au beurre salé, IngrédienÉ, amandes (19 1%), eau, préparation pour crème pâtissière, sucre, amidon modifié de pomme de terr crème en poudre, dextrose, épaississant (alginate de sodium), sel, arôme naturel de vanille, colorant (caroténoïdes farine de blé), beurre, blanc d'œufen poudre 2.2% (blanc d'œuf (2 1%), correcteur d'acidité (acide citrique), ager moussant (citrate de triéthyle)), abricot (abricot, sucre, sirop de sucre inverti), framboise 1.5% (framboise, sucre), caramel au beurre salé (sirop de glucose, sucre, crème, beurre, eau, sel), mangue 1.4% (mangue, sucre), cassis 1.3% (cassis, sucre), fruits de la passion 1.1% (fruits de la passion, sucre), préparation à base de sucre (sucre, colorant (dioxyde de titane)), lait entier, caramel aromatique (sucre, eau, sirop de glucose-fructose), colorants (rouge de betterave), carmins, caroténoïdes, malt d'orge, purée de citron sucrée (citron, sucre), arôme naturel de vanille, poudre de vanille Bourbo
    1. Assortiment de 12 macarons garnis -> fr:assortiment-de-12-macarons-garnis
    2. surgelés Macarons Framboise -> fr:surgeles-macarons-framboise
    3. Cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
    4. Vanille -> en:vanilla - vegan: yes - vegetarian: yes
    5. Mangue-Passion -> fr:mangue-passion
    6. Caramel au beurre salé -> en:salted-butter-caramel
    7. IngrédienÉ -> fr:ingrediene
    8. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
      1. 19 -> fr:19 - percent: 1
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. préparation pour crème pâtissière -> fr:preparation-pour-creme-patissiere
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. amidon modifié de pomme de terr crème en poudre -> fr:amidon-modifie-de-pomme-de-terr-creme-en-poudre
    13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. épaississant -> en:thickener
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes
    15. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    17. colorant -> en:colour
      1. caroténoïdes farine de blé -> fr:carotenoides-farine-de-ble
    18. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    19. blanc d'œufen poudre -> fr:blanc-d-oeufen-poudre - percent: 2.2
      1. blanc d'œuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
        1. 2 -> fr:2 - percent: 1
      2. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      3. ager moussant -> fr:ager-moussant
        1. citrate de triéthyle -> en:e1505 - vegan: yes - vegetarian: yes
    20. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
      1. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    21. framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 1.5
      1. framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    22. caramel au beurre salé -> en:salted-butter-caramel
      1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. mangue -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 1.4
      1. mangue -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent: 1.3
      1. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. fruits de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent: 1.1
      1. fruits de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    26. préparation à base de sucre -> fr:preparation-a-base-de-sucre
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. colorant -> en:colour
        1. dioxyde de titane -> en:e171 - vegan: yes - vegetarian: yes
    27. lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
    28. caramel aromatique -> en:aromatic-caramel - vegan: yes - vegetarian: yes
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    29. colorants -> en:colour
      1. rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes
    30. carmins -> en:e120 - vegan: no - vegetarian: no
    31. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    32. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes
    33. purée de citron sucrée -> fr:puree-de-citron-sucree - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      1. citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    34. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    35. poudre de vanille Bourbo -> fr:poudre-de-vanille-bourbo

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 8.2, rounded value: 8.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.190625, rounded value: 18.2)

    Negative points: 15

    • Energy: 4 / 10 (value: 1669, rounded value: 1669)
    • Sugars: 9 / 10 (value: 41.3, rounded value: 41.3)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Macarons
    Energy 1,669 kj
    (399 kcal)     		-6%
    Fat 14.2 g -23%
    Saturated fat 2.7 g -48%
    Carbohydrates 59.3 g +8%
    Sugars 41.3 g -16%
    Fiber ?
    Proteins 8.2 g -2%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.191 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, openfoodfacts-contributors, teolemon, yuka.ZW8wZUU3a0N1dGd1eDgwUDVFekg1STlud282V0RIN3VkZTR3SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page