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Yogurt intero al limone - latteria - 150g

Yogurt intero al limone - latteria - 150g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 20469306

Quantity: 150g

Packaging: Plastic

Brands: Latteria

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Cow milk yogurts, Lemon yogurts, Whole milk yogurts

Origin of ingredients: Italy

Manufacturing or processing places: Alto Adige

EMB code: IT 417 CE

Stores: LIDL

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

  • icon

    15 ingredients


    Italian: Yogurt (latte intero, fermenti lattici, vivi), 13% preparazione alla frutta (zucchero, 4,3% limone nel prodotto finito, sciroppo di zucchero invertito, amido modificato, addensante: farina di semi di carrube; correttore di acidità: citrato di sodio; aromi), 1,7% zucchero.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: it:vivi, it:preparazione-alla-frutta, it:limone-nel-prodotto-finito

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Yogurt, Whole milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:vivi, it:preparazione-alla-frutta, it:limone-nel-prodotto-finito, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Yogurt (latte intero, fermenti lattici, vivi), preparazione alla frutta 13% (zucchero, limone nel prodotto finito 4.3%, sciroppo di zucchero invertito, amido modificato, addensante (farina di semi di carrube), correttore di acidità (citrato di sodio), aromi), zucchero 1.7%
    1. Yogurt -> en:yogurt - vegan: no - vegetarian: yes - percent_min: 85.3 - percent_max: 85.3
      1. latte intero -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 28.4333333333333 - percent_max: 85.3
      2. fermenti lattici -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 42.65
      3. vivi -> it:vivi - percent_min: 0 - percent_max: 28.4333333333333
    2. preparazione alla frutta -> it:preparazione-alla-frutta - percent_min: 13 - percent: 13 - percent_max: 13
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4.3 - percent_max: 8.7
      2. limone nel prodotto finito -> it:limone-nel-prodotto-finito - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
      3. sciroppo di zucchero invertito -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
      4. amido modificato -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
      5. addensante -> en:thickener - percent_min: 0 - percent_max: 1.46666666666667
        1. farina di semi di carrube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.46666666666667
      6. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 1.1
        1. citrato di sodio -> en:sodium-citrate - percent_min: 0 - percent_max: 1.1
      7. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.88
    3. zucchero -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 1 / 10 (value: 435, rounded value: 435)
    • Sugars: 3 / 10 (value: 13.9, rounded value: 13.9)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 0 / 10 (value: 36, rounded value: 36)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 5 (6 - 1)

    Nutri-Score: C

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    Sugars in high quantity (13.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.09%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150g)
    Compared to: Lemon yogurts
    Energy 435 kj
    (103 kcal)
    652 kj
    (154 kcal)
    +1%
    Fat 3.4 g 5.1 g -11%
    Saturated fat 2.5 g 3.75 g +2%
    Carbohydrates 15 g 22.5 g +15%
    Sugars 13.9 g 20.9 g +14%
    Fiber ? ?
    Proteins 3.2 g 4.8 g -8%
    Salt 0.09 g 0.135 g -27%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 150g

Environment

Carbon footprint

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by mugu.
Product page also edited by anskii, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlk1uCPfO-G3fEQ7uyEi7-smzH5HWXYFL-Yz-bas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.