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Mexican Style Snack Box - El Tequito - 450 g
Mexican Style Snack Box - El Tequito - 450 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20505264
Common name: Jalapeños au fromage blanc - demi-pousses de piments chili remplis de fromage blanc, panés et croustillants, précuits, surgelés. Snacks de piments chili - légumes à la Mexicaine et préparation fromage, enrobés de panelure de cornflakes, précuits, surgelés. Petits épis de maïs à tremper - épis de maïs, panés et croustillants, précuits, surgelés. Sauce aux piments chili, surgelée.
Quantity: 450 g
Brands: El Tequito
Categories: Frozen foods, Meals, Breaded products, Frozen ready-made meals
Labels, certifications, awards: Made in Germany
Manufacturing or processing places: Allemagne
Traceability code: DE NW 216 EG
Stores: LIDL
Countries where sold: France
Matching with your preferences
Health
Ingredients
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110 ingredients
: Jalapeños au fromage blanc: farine de blé, 22% fromage blanc (lait, sel de cuisine, enzymes coagulantes d'origine végétale, ferments lactiques), 20% pousses de jalapeño, crème (CH: demi-crème) (contient du lait), huile de tournesol, oeuf entier en poudre, farine de maïs, sel de cuisine, épices, amidon modifié (pomme de terre), amidon de pomme de terre, caséinate de sodium (contient du lait), levure, acidifiant : acide citrique. Snacks de piments chili: farine de blé, 11% préparation au fromage fondu (56% fromage (contient du lait), eau, amidon modifié (pomme de terre), beurre (contient du Lait), lactosérum en poudre (contient du lait, sel de cuisine, protéines de lait, colorants : extrait de paprika, caroténoïdes; acidifiant : acide lactique), 10% haricots rouges, tomates tamisées (tomates, jus de tomates, acidifiant : acide citrique), 6% poivron, 5,5% cornflakes (100% maïs), 5% maïs, 5% jalapeños finement ciselés, huile de tournesol, oignon, amidon modifié (pomme de terre), purée de tomates, amidon de pomme de terre, sel de cuisine, mélange de saveurs (épices, plantes aromatiques, farine de blé, sel de cuisine, sucre, carotte, extrait d'épices (paprika, curcuma), 1% piments chili, ail, épices, levure, extrait d'épices (paprika, curcuma). Petits épis de maïs à tremper: 45% maïs, farine de blé, eau, huile de tournesol, amidon modifié (pomme de terre), sel de cuisine, oeuf entier en poudre, farine de maïs, amidon de maïs, épices, sucre, caséinate de sodium (contient du lait), levure, stabilisant : méthylcellulose; poudre de légumes (oignon, carotte), extrait d'épices (paprika, curcuma), arôme, acidifiant : acide citrique. Sauce aux piments chili: sucre, eau, amidon modifié (maïs), vinaigre d'alcool, jus de pommes, paprika, 2,5% piments chili, sel de cuisine, acidifiant : acide citrique.Allergens: Eggs, Gluten, MilkTraces: Eggs
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E160 - Carotenoids
- Additive: E160c - Paprika extract
- Additive: E461 - Methyl cellulose
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Milk proteins
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E270 - Lactic acid
Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:jalapenos-au-fromage-blanc, fr:pousses-de-jalapeno, fr:snacks-de-piments-chili, fr:preparation-au-fromage-fondu, fr:jalapenos-finement-ciseles, fr:melange-de-saveurs, fr:petits-epis-de-mais-a-tremperSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Fromage blanc, Milk, Cream, Whole egg, Sodium caseinate, Cheese, Butter, Whey powder, Milk proteins, Whole egg, Sodium caseinateSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:jalapenos-au-fromage-blanc, fr:pousses-de-jalapeno, fr:snacks-de-piments-chili, fr:preparation-au-fromage-fondu, fr:jalapenos-finement-ciseles, fr:melange-de-saveurs, fr:petits-epis-de-mais-a-tremperSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Jalapeños au fromage blanc (farine de _blé_), fromage blanc 22% (_lait_, sel de cuisine, enzymes coagulantes, ferments lactiques), pousses de jalapeño 20%, crème, huile de tournesol, _oeuf_ entier, farine de maïs, sel de cuisine, épices, amidon modifié (pomme de terre), amidon de pomme de terre, caséinate de sodium, levure, acidifiant (acide citrique, Snacks de piments chili), farine de _blé_, préparation au fromage fondu 11%, fromage 56%, eau, amidon modifié (pomme de terre), beurre, lactosérum en poudre (sel de cuisine, protéines de _lait_, colorants (extrait de paprika), caroténoïdes, acidifiant (acide lactique)), haricots rouges 10%, tomates (tomates, jus de tomates, acidifiant (acide citrique)), poivron 6%, cornflakes 5.5% (maïs 100%), maïs 5%, jalapeños finement ciselés 5%, huile de tournesol, oignon, amidon modifié (pomme de terre), purée de tomates, amidon de pomme de terre, sel de cuisine, mélange de saveurs, épices, plantes aromatiques, farine de _blé_, sel de cuisine, sucre, carotte, extrait d'épices (paprika, curcuma), piments chili 1%, ail, épices, levure, extrait d'épices (paprika, curcuma), Petits épis de maïs à tremper (maïs 45%), farine de _blé_, eau, huile de tournesol, amidon modifié (pomme de terre), sel de cuisine, _oeuf_ entier, farine de maïs, amidon de maïs, épices, sucre, caséinate de sodium, levure, stabilisant (méthylcellulose), légumes (oignon, carotte), extrait d'épices (paprika, curcuma), arôme, acidifiant (acide citrique, Sauce aux piments chili), sucre, eau, amidon modifié (maïs), vinaigre d'alcool, jus de pommes, paprika, piments chili 2.5%, sel de cuisine, acidifiant (acide citrique)- Jalapeños au fromage blanc -> fr:jalapenos-au-fromage-blanc
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 22
- _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- enzymes coagulantes -> en:coagulating-enzyme - vegan: en:yes - vegetarian: en:yes
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- pousses de jalapeño -> fr:pousses-de-jalapeno - percent: 20
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- _oeuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- épices -> en:spice - vegan: yes - vegetarian: yes
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- caséinate de sodium -> en:sodium-caseinate - vegan: no - vegetarian: yes
- levure -> en:yeast - vegan: yes - vegetarian: yes
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- Snacks de piments chili -> fr:snacks-de-piments-chili
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- préparation au fromage fondu -> fr:preparation-au-fromage-fondu - percent: 11
- fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 56
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
- colorants -> en:colour
- extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
- caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
- acidifiant -> en:acid
- acide lactique -> en:e270 - vegan: yes - vegetarian: yes
- haricots rouges -> en:red-bean - vegan: yes - vegetarian: yes - percent: 10
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- poivron -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 6
- cornflakes -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 5.5
- maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 100
- maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 5
- jalapeños finement ciselés -> fr:jalapenos-finement-ciseles - percent: 5
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mélange de saveurs -> fr:melange-de-saveurs
- épices -> en:spice - vegan: yes - vegetarian: yes
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
- piments chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 1
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- épices -> en:spice - vegan: yes - vegetarian: yes
- levure -> en:yeast - vegan: yes - vegetarian: yes
- extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
- Petits épis de maïs à tremper -> fr:petits-epis-de-mais-a-tremper
- maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 45
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- _oeuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- épices -> en:spice - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- caséinate de sodium -> en:sodium-caseinate - vegan: no - vegetarian: yes
- levure -> en:yeast - vegan: yes - vegetarian: yes
- stabilisant -> en:stabiliser
- méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes
- légumes -> en:vegetable - vegan: yes - vegetarian: yes
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- Sauce aux piments chili -> en:hot-sauce - vegan: maybe - vegetarian: maybe
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- jus de pommes -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- piments chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 2.5
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.5, rounded value: 19.5)
Negative points: 10
- Energy: 2 / 10 (value: 978, rounded value: 978)
- Sugars: 1 / 10 (value: 8.7, rounded value: 8.7)
- Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
- Sodium: 4 / 10 (value: 440, rounded value: 440)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (10.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (8.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Frozen ready-made meals Energy 978 kj
(234 kcal)+61% Fat 10.7 g +64% Saturated fat 3.1 g +31% Carbohydrates 28.4 g +112% Sugars 8.7 g +301% Fiber ? Proteins 4.6 g -29% Salt 1.1 g +42% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.5 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
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Packaging parts
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
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Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by tacite
Last edit of product page on by finess2429.
Product page also edited by foodrepo, kiliweb, packbot, quechoisir, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnVYWMfgjWzcNj7jhx2F5v6fMKXJRttgx7PnYqs.